wagamama water st, tampa

ahi tuna. crispy rice. avocado. chili. spicy mayonnaise + ponzu sauce

chicken dumplings served pan-seared + with a dipping sauce

fluffy asian bao buns with pork belly and panko apple

crispy cauliflower. firecracker sauce. red onions. scallions. fresh ginger. cilantro

marinated salmon. soba noodles. broccolini. asparagus. chilies. spicy miso. teriyaki sauce

grilled chicken. teriyaki sauce. sticky white rice. seasonal greens. carrots. scallions. kimchi. sesame seeds

spy duck leg. rich vegetable broth. cilantro + ponzu sauce. bok choy. chilies. scallions. half a tea-stained egg

bbq glazed seitan. coconut + sriracha vegan ‘egg’. sticky white rice. vegetables

lightly seared + marinated tuna. sticky white rice. tomatoes. cucumber. edamame. radish. spicy mayo. seaweed. miso dressing

chocolate sponge. dark chocolate parfait. hazelnut cream. vanilla ice cream

panko-breaded banana. caramel sauce. salted caramel ice cream

serves 2

steamed edamame. chili garlic salt

fried squid. shichimi spice. chili + cilantro dipping sauce

crispy cauliflower. firecracker sauce. red onions. scallions. fresh ginger. cilantro

thinly sliced + lightly seared tuna. citrus ponzu. japanese mayonnaise

wagamama’s scratch sweet potato fries. korean barbecue beef. sriracha. japanese mayo. cilantro

ahi tuna. crispy rice. avocado. chili. spicy mayonnaise + ponzu sauce

ahi. wonton chips. bell peppers. onion. scallion. cilantro. sesame cream. chili mayo. furikake

bbq chicken breast. mandarins. cherry tomatoes. snow peas. edamame. red onion. mandarin dressing. shallots

tomatoes. cucumber. asparagus. radish. seaweed. pickled ginger. pickled carrots. citrus ponzu. miso dressing. noodle crunch

bold + fiery. chicken. snow peas. bell peppers. onions. chilies. scallions. sesame seeds. white rice

panko-breaded chicken. sticky white rice. side salad. japanese pickles

panko-breaded vegetables. sticky white rice. side salad. japanese pickles

udon noodles. ginger chicken. snow peas. egg. chilies. bean sprouts. red onion. cilantro. pickled ginger

chicken. rice noodles. egg. chili. ginger. scallions. red onion. leeks. bean sprouts. peanuts. cilantro

marinated salmon. soba noodles. broccolini. asparagus. chilies. spicy miso. teriyaki sauce

marinated sirloin steak. miso-fried eggplant. soba noodles. bulgogi sauce. kimchi. half a tea-stained egg

green tea soba noodles. miso-glazed cod. bok choy. snow peas. red bell peppers. scallions. ginger. chili. cilantro

soba noodles with egg. bell peppers. bean sprouts. onion. scallions

soba noodles with egg. bell peppers. bean sprouts. onion. scallions

soba noodles with egg. bell peppers. bean sprouts. onion. scallions

grilled chicken. teriyaki sauce. sticky white rice. seasonal greens. carrots. scallions. kimchi. sesame seeds

beef brisket. spicy teriyaki sauce. sticky white rice. seasonal greens. carrots. scallions. kimchi. sesame seeds

lightly seared + marinated tuna. sticky white rice. tomatoes. cucumber. edamame. radish. spicy mayo. seaweed. miso dressing

bbq glazed seitan. coconut + sriracha vegan ‘egg’. sticky white rice. vegetables

crispy duck leg. rich vegetable broth. cilantro + ponzu sauce. bok choy. chilies. scallions. half a tea-stained egg

marinated tail-on shrimp. kimchi. scallions. cilantro. spicy vegetable broth

short rib on the bone. chicken broth. carrots. snow peas. red onion. sweet potato. seasonal greens

szechuan pork + teriyaki sauce. red onions. snow peas. spicy chicken broth. scallions. cilantro. half a tea-stained egg

the lighter choice. grilled chicken. seasonal greens. menma. scallions. chicken broth with dashi + miso. half a tea-stained egg

the lighter choice. grilled chicken. spicy chicken broth. red onion. bean sprouts. scallions. chilies. cilantro

shichimi-coated tofu. grilled mixed mushrooms. chili. udon noodles. curried vegetable broth

korean beef brisket. half a tea-stained egg. menma. kimchi. scallions. cilantro. bok choy. chicken broth

chicken gyoza. chicken stock. noodles. shichimi. bok choy. chili. scallions. sambal sauce

panko-breaded banana. caramel sauce. salted caramel ice cream

ginger ice cream

chocolate sponge. dark chocolate parfait. hazelnut cream. vanilla ice cream

berry compote

black coffee. brewed in japan

latte coffee. brewed in japan

original milk tea with black tapioca pearls

fruity milk tea with golden tapioca pearls

apple. mint. lemon

beets. red bell pepper. cucumber. ginger. apple

mango. apple. orange

spinach. apple. ginger

pineapple. spinach. cucumber. apple. lime

ginger. turmeric. apple. lemon. apple cider vinegar. black pepper

ask a server for our full selection of draft beer

calamansi juice. fresh lime juice. simple syrup. mint leaves

calamansi juice. cold black assam tea. simple syrup. mint leaves

plush. velvety. unfiltered sake

gentle rice notes. perfect acidity

gentle sweetness. refreshing acidity

cucumber. melon. light lemon zest (300ml) serves 2

a selection of our favorite sakes, served in 2oz cups, nigori, junmai + mio sparkling sake

full-bodied + a best seller in japan

light. flavors of apples. soft rice. cashews

ask a server for our menu of hand-selected japanese whiskeys

citrus vodka. yuzu sake. pear syrup. fresh lemon juice. sparkling sake. matcha sugar rim

lychee. plum sake. fresh lime juice. maraschino liqueur. creole bitters

tequila. chili liqueur. coconut syrup. fresh lime juice. japanese chili + lime bitters. cayenne + cinnamon salt rim

gin. fresh mint syrup. aloe vera liqueur. fresh lemon. mint

gin. orange + plum soju. cherry liqueur. pineapple juice. fresh lime juice. angostura bitters. mint

smoky lapsang souchong tea-infused rum. gosling’s rum. pear syrup. fresh lime juice. angostura bitters

citrus yuzu. ginger. SOTO junmai sake. matcha

coffee. coffee liqueur. SOTO junmai sake. condensed milk

grapefruit. passion fruit. turmeric. SOTO junmai sake. tequila

japanese whisky. muddled ginger. st elizabeth allspice dram. fresh lemon juice. candied ginger

japanese whisky. plum + orange soju. spiced orange ginger ale. angostura bitters mist

whisky. dolin sweet vermouth. angostura bitters

whisky. angostura bitters. simple syrup. expressed orange peel

steamed soybean tossed in sesame butter, crushed red chili - garlic salt

six dumplings, pan-fried. your choice of chicken or pork

crispy cauliflower tossed with red onions in our firecracker sauce - topped with ginger + cilantro

chili tuna* tossed in teriyaki on crispy wonton chips with sesame cream, chili mayo, bell pepper, red onion + cilantro

crispy fried squid dusted with shichimi spice, served with a chili + cilantro dipping sauce

lightly seared - sliced sesame-crusted tuna*, finished with citrus ponzu + japanese mayo

crispy rice bites topped with ahi tuna*, avocado, chili - spicy mayo + ponzu sauce

wagamama's scratch shoestring sweet potato fries loaded with korean bbq beef brisket, sriracha + japanese mayo

rice noodles wok-fried with chicken, egg + vegetables topped with roasted peanuts + fresh lime

soba noodles stir-fried with egg, bell peppers, bean sprouts + onion in a rich, savory soy glaze

soba noodles stir-fried with egg, bell peppers, bean sprouts + onion in a rich, savory soy glaze

marinated salmon with soba noodles, seasonal greens + chilies, finished with a spicy teriyaki glaze

thick udon noodles tossed with ginger-marinated chicken, crisp vegetables + a warming soy-based sauce, finished with pickled ginger

tender sirloin steak* glazed in bulgogi sauce with soba noodles, fried eggplant, kimchi + half a tea-stained egg*

wagamama fan favorite miso-glazed cod* served over green tea soba noodles with vegetables + gentle chili heat

grilled chicken in chicken broth with dashi - miso, served with seasonal greens, menma, scallions - half a tea-stained egg*

grilled chicken in a spicy chicken broth with noodles, red onion, bean sprouts, scallions, chili - cilantro

chicken gyoza in a chicken broth with noodles, bok choy, shichimi - sambal

korean-style beef brisket in a rich chicken broth with noodles, kimchi, menma, bok choy - cilantro + half a tea-stained egg*

wagamama fan favorite crispy duck leg in a savory broth with bok choy, chilies, scallions - half a tea-stained egg*

szechuan-spiced pork with noodles in a spicy chicken broth, snow peas, greens, onions - half a tea-stained egg*

shichimi-spiced tofu + grilled mushrooms, carrots - spinach in a curried vegetable broth with udon noodles

a mix of tomatoes, cucumber, asparagus - radish with seaweed, pickled ginger - carrots, finished with citrus ponzu, miso dressing - noodle crunch

bbq chicken breast with mandarins, cherry tomatoes, snow peas, edamame - red onion, tossed in a mandarin dressing with crispy shallots

panko-crusted banana with warm caramel - salted caramel ice cream

rich chocolate cake served with vanilla ice cream

lemon tart with berry compote

lightly seared, marinated tuna* over sticky white rice with fresh vegetables, seaweed - sriracha mayo

grilled chicken glazed in teriyaki, served over sticky rice with seasonal greens, kimchi - sesame. add an egg for $2

slow-cooked beef brisket in a spicy teriyaki sauce over sticky rice with seasonal greens, kimchi - sesame. add an egg for $2

bbq-glazed seitan with a coconut - sriracha vegan 'egg', served with sticky rice - seasonal vegetables

bold - fiery curry with chicken, snow peas, bell peppers - chilies, finished with sesame seeds - steamed white rice

crispy panko-breaded vegetables served with rich curry sauce, sticky white rice, japanese pickles - a side salad

crispy panko-breaded chicken* served with rich curry sauce, sticky white rice, japanese pickles - a side salad

two malaysian flatbreads served warm with our spicy curry dipping sauce

romaine lettuce - japanese rice crackers tossed in yuzu dressing, topped with shaved parmesan - lemon slice

half dozen, served with yuzu mint yogurt dipping sauce

snake river farms wagyu beef patty* glazed with korean bbq sauce, lettuce, kimchi slaw - chili garlic mayo

snake river farms wagyu beef patty* with american cheese, lettuce, tomato, pickle - mayo

apple, mint, lemon

spinach, apple, ginger

beets, red pepper, cucumber, ginger, apple

pineapple, spinach, cucumber, apple, lime

mango, apple, orange

ginger, turmeric, apple, lemon, apple cider vinegar, black pepper

calamansi juice, fresh lime juice, simple syrup, mint leaves

calamansi juice, cold black assam tea, simple syrup, mint leaves

plush, velvety, unfiltered sake

gentle rice notes, perfect acidity

gentle sweetness, refreshing acidity

full-bodied, a best seller in japan

light, flavors of apples, soft rice, cashews

cucumber, melon, light lemon zest, serves 2

a selection of our favorite sakes, served in 2 oz cups, nigori, junmai, mio sparkling sake

citrus vodka, yuzu sake, pear syrup, fresh lemon juice, sparkling sake, matcha sugar rim

whisky, dolin sweet vermouth, angostura bitters

whisky, angostura bitters, simple syrup, expressed orange peel

gin. fresh mint syrup. aloe vera liqueur. fresh lemon. mint

black coffee, brewed in japan

latte coffee, brewed in japan

tequila, chili liqueur, coconut syrup, fresh lime juice, japanese chili, lime bitters, cayenne + cinnamon salt rim

cabernet sauvignon, blood orange liqueur, lychee syrup, fresh lime juice

tito's vodka, tanqueray gin, dry vermouth, blue cheese olives

tito's vodka, coffee, espresso liqueur

el jimador tequila, cucumber syrup, gochujang, fresh lime juice, agave, shichimi-salt, chili + cilantro

maker's mark bourbon. smoked syrup. fresh lemon juice. shichimi bitters

veneto, italy

kamptal, austria

pfalz, germany

burgandy, france

arroyo grande valley

napa valley, california

sonoma, u.s.a.

bierzo, spain

japan

thailand

japan

japan

japan

japan

(vg)

garlic. crushed red chili. salt

romaine lettuce. shaved parmesan. japanese rice crackers. yuzu dressing

served with a spicy curry dipping sauce

half dozen. served with yuzu mint yogurt dipping sauce

wagyu beef patty. korean bbq sauce. lettuce. kimchi slaw. chili garlic mayo

wagyu beef patty. american cheese. mayo. lettuce. tomato. pickle

el jimador tequila. chili liqueur. coconut syrup. fresh lime juice. japanese chili + bitters. cayenne + cinnamon salt rim

cabernet sauvignon. blood orange liqueur. lychee syrup. fresh lime juice

tito’s vodka. ube syrup. coconut milk. espresso liqueur

tito’s vodka. coffee. espresso liqueur

tito’s vodka. lychee syrup. elderflower syrup. coconut milk. fresh lemon juice

tito’s vodka | tanqueray gin. dry vermouth. 3 blue cheese olives

maker’s mark bourbon. smoked syrup. fresh lemon juice. shichimi bitters

el jimador tequila. cucumber syrup. gochujang. fresh lime juice. agave. shichimi-salt rim. chili + cilantro