Le Bouiboui

Located in Jeju Island, Le Buibui is a French restaurant known for its calm atmosphere and enticing cuisine. The onion soup and beef bourguignon are particularly impressive and must-try dishes. The carrot puree served with the steak is also exquisite and will make you want to have it again. The gazpacho is generously filled with escargot mushrooms, creating a dish that stimulates the appetite. The wine list featuring natural wines from Japan is also one of its charms. When visiting Jeju Island, be sure to experience the tranquility of Le Buibui, perfect for a quiet date.