D-day Chef
디데이쉐프 & 펍
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22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
valutazione
Recensioni
menù
A cube steak made with the highest quality chuck eye roll that arrived on the same day, served with various vegetables. 150g per serving.
Squid ink pasta flavored with fresh squid and handmade ink cream
Available for order from 2 servings. 150g per serving, reservation required 1 day in advance. Premium flower rib marinated and aged for 12 hours.
Italian thin pizza flavored with Gorgonzola cheese and Parmesan cheese
Oil pasta flavored with scallops and surf clams
A cream pasta that allows you to richly experience the aroma of mushrooms with porcini, oyster, shiitake, and button mushrooms.
Spicy tomato pasta with king prawns and six types of seafood (includes a bowl of rice)
Italian tomato pasta flavored with medium beef and pepperoni
Cream pizza flavored with Camembert cream sauce and pepperoni
Roman-style thin pizza flavored with pepperoni and Italian tomato sauce
Change
Very spicy stir-fried squid with fresh squid and various vegetables.
Belgian Lager Draft Beer
Kahlua Milk Cocktail
A squid ink rice bowl flavored with original squid ink, fresh squid, and various vegetables.
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