Carfagna's Ristorante
Carfagna's Kitchen
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Italian Restaurant, Market, and Bakery
valutazione
Recensioni
fotografia
menù
No one does them like this! Marinated for 24 hours in Carfagna's own white balsamic Italian marinade, fire grilled, brushed with our butter garlic sauce & topped with parmigiano cheese. So tender, so grilled, so good.
Tender pieces of fresh cut calamari, lightly seasoned and deep fried golden brown. Served with both homemade marinara and sweet chili sauce.
4 thick cut whole milk provolone wedges coated with our signature seasoned breadcrumbs, deep fried golden brown and served with our homemade marinara.
Our House Favorite Bruschetta! Grilled, garlic buttered ciabatta bread with slices of fresh mozzarella, topped with a blend of diced tomato, onion, basil, garlic and olive oil.
(3) Meatballs in sauce, topped with parmesan cheese.
Spinach sautéed with diced tomato, onion, and garlic. Served in a spicy, cheesy Alfredo dip.
Fried risotto, served with marinara dipping sauce.
Sweet & hot soppressata, imported prosciutto, provolone, olives, and roasted peppers.
Fresh mozzarella filled with straciatella & cream, served with crostini, pesto, and bruschetta mix.
The Soup that put us on the map! Rich chicken broth with romano cheese, egg drops, orzo pasta, spinach and tiny meatballs.
The Italian Vegetable Soup! A Medley of fresh cut zucchini, carrots, onions, cabbage, green beans, garbanzo beans, potatoes, tomatoes and pasta shells in a rich broth.
Mixed greens, tomato, cucumber, red onion, provolone, croutons.
Romaine, house bacon, red onion, romano, croutons.
Glazed walnuts, dried cranberries, and slices of sweet red onion, roma tomatoes and cucumbers.
Mixed greens, hardboiled egg, house bacon, tomato, red onion, gorgonzola, provolone.
Mixed greens, salami, capicollo, pepperoni, tomato, provolone, banana peppers, kalamta olives.
Everybody's favorite, ours too! Our handmade egg spaghetti topped with our homemade marinara and served with two of our famous meatballs. Sub Italian Sausage or One of Each.
The real thing! Made with whole cream and real parmigiano cheese, no starch added. Served over homemade egg fettuccine noodles. It's the talk of the town! Order it "Tetrazzini Style" chicken & mushrooms..Add Gorgonzola
Rigatelli noodles tossed in a mixture of alfredo and marinara sauce. Sauteed with onion, garlic, tomato, basil, sriracha and chili flakes.
Italian Comfort Food! Pancetta bacon sautéed with diced onion and garlic, egg and whole cream tossed with homemade egg spaghetti.
Fettuccine noodles, garlic wine sauce, onion, tomato, basil, and sauteed shrimp.
Fettuccine noodles tossed in a mixture of pesto and alfredo, topped with chicken breast.
Our Hearty Meat Sauce! Seasoned beef and pork sautéed with diced tomatoes, onions, and garlic in our rich marinara sauce served over our homemade egg spaghetti.
The Angry Pasta! Diced tomato, onion, garlic, and fresh basil sautéed with a hot chili pepper sauce served over rigatelli pasta.
Rich, creamy tomato sauce with fresh cut basil infused with vodka and tossed with egg fettuccine.
Classic potato dumplings
Filled with ricotta cheese
Homemade, filled with ricotta or beef & pork blend.
Layers of lasagna noodles stacked with our ground beef and pork mixture, ricotta cheese, and marinara. Topped with extra sauce and provolone.
Rigatelli noodles sauted in our Bolognese (meat sauce), topped with provolone and baked.
Tender, light crepes filled with ricotta cheese. Topped with provolone and marinara.
Fettuccine Alfredo deep fried and topped with additional marinara.
Tender clams, onion, garlic, lemon and crostini, tossed with spaghetti.
Carfagna's famous Italian Festival sausage, sliced and sautéed in olive oil with sweet roasted red peppers, onions, fresh mushrooms, garlic, and tossed with homemade rigatelli pasta.
Our seasoned ground beef and pork, and slices of our famous Italian Festival sausage sautéed in our marinara sauce, served over egg spaghetti with two of our homemade meatballs.
Garlic oil, grilled chicken, zucchini, yellow squash, red onion, bell pepper, tossed with spaghetti.
Lasagna, cheese ravioli, cheese manicotti, gnocchi
Chicken parm, lasagna, meatballs, and ravioli
We do it better! A Whole boneless breaded Chicken breast golden brown, topped with provolone cheese, our homemade marinara sauce, and shredded mozzarella cheese.
Sliced and breaded with our seasoned bread crumbs, then fried golden brown, topped with provolone, homemade marinara, and shredded mozzarella cheese.
A whole boneless chicken breast sauteed with mushrooms, in a marsala wine sauce.
A whole boneless chicken breast sauteed with lemon butter and capers in a white wine sauce.
Fire grilled Atlantic Salmon served with a choice of pasta or vegetable.
Makers of Italian Sausage for over 75 years. Our award winning Italian Festival sausage topped with grilled red and green bell peppers, and sweet yellow onions. Served on a grilled Italian sub bun.
The Favorite from Generation to Generation. Four of our large famous recipe meatballs smothered with our homemade marinara and topped with mozzarella cheese. Served on a grilled Italian sub bun.
Our traditional Italian submarine. Genoa salami, hot capocollo ham, spicy pepperoni, and provolone cheese grilled and topped with lettuce, tomatoes, and zesty pepper rings. Served with a drizzle of our house Italian dressing on a grilled Italian sub bun.
Our own delicious Beef top round sliced thin and topped with grilled peppers and onions, melted provolone cheese, on a grilled Italian sub bun. Served with a side of aujus.
Pepperoni, Italian sausage, mushrooms, sweet onions, & zesty pepper rings
Medallions of silky fresh mozzarella, roma tomatoes, & fresh basil
Veggie Lovers Pie! Roasted red peppers, roma tomatoes, onion & mushrooms
Spicy Italian capocollo ham, pepperoni, roasted red peppers & fresh mozzarella
A white pizza of olive oil & provolone, topped with our bruschetta of marinated fresh tomato, onion, garlic & basil
Our original recipe dough is a 2 day process. Handmade & brushed with olive oil & topped with imported romano pecorino & oregano.
Hand-tossed Fresh Dough. A Midwest Favorite!!
Our Italian Festival Style THick Crust Pan Pizza!
Provolone, salami, capicollo, banana peppers, and tomato. Choose your size: "Regular" or "Large."
Noodle Choice: Spaghetti, Fettuccini, Rigatelli/Sauce Choice: Marinara, Alfredo, Butter
with marinara sauce
with marinara sauce
Rigatelli pasta with alfredo & mozzarella
Authenic! Made with sweet ricotta cream topped with chocolate chips.
White cake with raspberry filing topped with sliced almonds
Mascarpone cheese & lady fingers dipped in sweetened espresso & topped with cocoa.
The Soup that put us on the map! Rich chicken broth with romano cheese, egg drops, orzo pasta, spinach and tiny meatballs.
The Italian Vegetable Soup! A Medley of fresh cut zucchini, carrots, onions, cabbage, green beans, garbanzo beans, potatoes, tomatoes and pasta shells in a rich broth.
Mixed greens, tomato, cucumber, red onion, provolone, croutons.
Romaine, house bacon, red onion, romano, croutons.
Glazed walnuts, dried cranberries, and slices of sweet red onion, roma tomatoes and cucumbers.
Mixed greens, hardboiled egg, house bacon, tomato, red onion, gorgonzola, provolone.
Mixed greens, salami, capicollo, pepperoni, tomato, provolone, banana peppers, kalamta olives.
We do it better! A Whole boneless breaded Chicken breast golden brown, topped with provolone cheese, our homemade marinara sauce, and shredded mozzarella cheese.
Sliced and breaded with our seasoned bread crumbs, then fried golden brown, topped with provolone, homemade marinara, and shredded mozzarella cheese.
A whole boneless chicken breast sauteed with mushrooms, in a marsala wine sauce.
A whole boneless chicken breast sauteed with lemon butter and capers in a white wine sauce.
Fire grilled Atlantic Salmon served with a choice of pasta or vegetable.
Makers of Italian Sausage for over 75 years. Our award winning Italian Festival sausage topped with grilled red and green bell peppers, and sweet yellow onions. Served on a grilled Italian sub bun.
The Favorite from Generation to Generation. Four of our large famous recipe meatballs smothered with our homemade marinara and topped with mozzarella cheese. Served on a grilled Italian sub bun.
Our traditional Italian submarine. Genoa salami, hot capocollo ham, spicy pepperoni, and provolone cheese grilled and topped with lettuce, tomatoes, and zesty pepper rings. Served with a drizzle of our house Italian dressing on a grilled Italian sub bun.
Our own delicious Beef top round sliced thin and topped with grilled peppers and onions, melted provolone cheese, on a grilled Italian sub bun. Served with a side of aujus.
Provolone, salami, capicollo, banana peppers, and tomato. Choose your size: "Regular" or "Large."
No one does them like this! Marinated for 24 hours in Carfagna's own white balsamic Italian marinade, fire grilled, brushed with our butter garlic sauce topped with parmigiano cheese. So tender, so grilled, so good.
Tender pieces of fresh cut calamari, lightly seasoned and deep fried golden brown. Served with both homemade marinara and sweet chili sauce.
4 thick cut whole milk provolone wedges coated with our signature seasoned breadcrumbs, deep fried golden brown and served with our homemade marinara.
Our House Favorite Bruschetta! Grilled, garlic buttered ciabatta bread with slices of fresh mozzarella, topped with a blend of diced tomato, onion, basil, garlic and olive oil.
(3) Meatballs in sauce, topped with parmesan cheese.
Spinach sautéed with diced tomato, onion, and garlic. Served in a spicy, cheesy Alfredo dip.
Fried risotto, served with marinara dipping sauce.
Sweet hot soppressata, imported prosciutto, provolone, olives, and roasted peppers.
Fresh mozzarella filled with straciatella cream, served with crostini, pesto, and bruschetta mix.
The Soup that put us on the map! Rich chicken broth with romano cheese, egg drops, orzo pasta, spinach and tiny meatballs.
The Italian Vegetable Soup! A Medley of fresh cut zucchini, carrots, onions, cabbage, green beans, garbanzo beans, potatoes, tomatoes and pasta shells in a rich broth.
Mixed greens, tomato, cucumber, red onion, provolone, croutons.
Romaine, house bacon, red onion, romano, croutons.
Glazed walnuts, dried cranberries, and slices of sweet red onion, roma tomatoes and cucumbers.
Mixed greens, hardboiled egg, house bacon, tomato, red onion, gorgonzola, provolone.
Mixed greens, salami, capicollo, pepperoni, tomato, provolone, banana peppers, kalamta olives.
Everybody's favorite, ours too! Our handmade egg spaghetti topped with our homemade marinara and served with two of our famous meatballs. Sub Italian Sausage or One of Each.
The real thing! Made with whole cream and real parmigiano cheese, no starch added. Served over homemade egg fettuccine noodles. It's the talk of the town! Order it "Tetrazzini Style" chicken mushrooms..Add Gorgonzola
Rigatelli noodles tossed in a mixture of alfredo and marinara sauce. Sauteed with onion, garlic, tomato, basil, sriracha and chili flakes.
Italian Comfort Food! Pancetta bacon sautéed with diced onion and garlic, egg and whole cream tossed with homemade egg spaghetti.
Fettuccine noodles, garlic wine sauce, onion, tomato, basil, and sauteed shrimp.
Fettuccine noodles tossed in a mixture of pesto and alfredo, topped with chicken breast.
Our Hearty Meat Sauce! Seasoned beef and pork sautéed with diced tomatoes, onions, and garlic in our rich marinara sauce served over our homemade egg spaghetti.
The Angry Pasta! Diced tomato, onion, garlic, and fresh basil sautéed with a hot chili pepper sauce served over rigatelli pasta.
Rich, creamy tomato sauce with fresh cut basil infused with vodka and tossed with egg fettuccine.
Classic potato dumplings
Filled with ricotta cheese
Homemade, filled with ricotta or beef pork blend.
Layers of lasagna noodles stacked with our ground beef and pork mixture, ricotta cheese, and marinara. Topped with extra sauce and provolone.
Rigatelli noodles sauted in our Bolognese (meat sauce), topped with provolone and baked.
Tender, light crepes filled with ricotta cheese. Topped with provolone and marinara.
Fettuccine Alfredo deep fried and topped with additional marinara.
Tender clams, onion, garlic, lemon and crostini, tossed with spaghetti.
Carfagna's famous Italian Festival sausage, sliced and sautéed in olive oil with sweet roasted red peppers, onions, fresh mushrooms, garlic, and tossed with homemade rigatelli pasta.
Our seasoned ground beef and pork, and slices of our famous Italian Festival sausage sautéed in our marinara sauce, served over egg spaghetti with two of our homemade meatballs.
Garlic oil, grilled chicken, zucchini, yellow squash, red onion, bell pepper, tossed with spaghetti.
Lasagna, cheese ravioli, cheese manicotti, gnocchi
Chicken parm, lasagna, meatballs, and ravioli
Pepperoni, Italian sausage, mushrooms, sweet onions, zesty pepper rings
Medallions of silky fresh mozzarella, roma tomatoes, fresh basil
Veggie Lovers Pie! Roasted red peppers, roma tomatoes, onion mushrooms
Spicy Italian capocollo ham, pepperoni, roasted red peppers fresh mozzarella
A white pizza of olive oil provolone, topped with our bruschetta of marinated fresh tomato, onion, garlic basil
Our original recipe dough is a 2 day process. Handmade brushed with olive oil topped with imported romano pecorino oregano.
Hand-tossed Fresh Dough. A Midwest Favorite!!
Our Italian Festival Style THick Crust Pan Pizza!
Noodle Choice: Spaghetti, Fettuccini, Rigatelli/Sauce Choice: Marinara, Alfredo, Butter
with marinara sauce
with marinara sauce
Rigatelli pasta with alfredo mozzarella
Authenic! Made with sweet ricotta cream topped with chocolate chips.
White cake with raspberry filing topped with sliced almonds
Mascarpone cheese lady fingers dipped in sweetened espresso topped with cocoa.
The Soup that put us on the map! Rich chicken broth with romano cheese, egg drops, orzo pasta, spinach and tiny meatballs.
The Italian Vegetable Soup! A Medley of fresh cut zucchini, carrots, onions, cabbage, green beans, garbanzo beans, potatoes, tomatoes and pasta shells in a rich broth.
Mixed greens, tomato, cucumber, red onion, provolone, croutons.
Romaine, house bacon, red onion, romano, croutons.
Glazed walnuts, dried cranberries, and slices of sweet red onion, roma tomatoes and cucumbers.
Mixed greens, hardboiled egg, house bacon, tomato, red onion, gorgonzola, provolone.
Mixed greens, salami, capicollo, pepperoni, tomato, provolone, banana peppers, kalamta olives.
We do it better! A Whole boneless breaded Chicken breast golden brown, topped with provolone cheese, our homemade marinara sauce, and shredded mozzarella cheese.
Sliced and breaded with our seasoned bread crumbs, then fried golden brown, topped with provolone, homemade marinara, and shredded mozzarella cheese.
A whole boneless chicken breast sauteed with mushrooms, in a marsala wine sauce.
A whole boneless chicken breast sauteed with lemon butter and capers in a white wine sauce.
Fire grilled Atlantic Salmon served with a choice of pasta or vegetable.
Makers of Italian Sausage for over 75 years. Our award winning Italian Festival sausage topped with grilled red and green bell peppers, and sweet yellow onions. Served on a grilled Italian sub bun.
The Favorite from Generation to Generation. Four of our large famous recipe meatballs smothered with our homemade marinara and topped with mozzarella cheese. Served on a grilled Italian sub bun.
Our traditional Italian submarine. Genoa salami, hot capocollo ham, spicy pepperoni, and provolone cheese grilled and topped with lettuce, tomatoes, and zesty pepper rings. Served with a drizzle of our house Italian dressing on a grilled Italian sub bun.
Our own delicious Beef top round sliced thin and topped with grilled peppers and onions, melted provolone cheese, on a grilled Italian sub bun. Served with a side of aujus.
Provolone, salami, capicollo, banana peppers, and tomato. Choose your size: "Regular" or "Large."
The Soup that put us on the map! Rich chicken broth with romano cheese, egg drops, orzo pasta, spinach and tiny meatballs.
The Italian Vegetable Soup! A Medley of fresh cut zucchini, carrots, onions, cabbage, green beans, garbanzo beans, potatoes, tomatoes and pasta shells in a rich broth.
Mixed greens, tomato, cucumber, red onion, provolone, croutons.
Romaine, house bacon, red onion, romano, croutons.
Glazed walnuts, dried cranberries, and slices of sweet red onion, roma tomatoes and cucumbers.
Mixed greens, hardboiled egg, house bacon, tomato, red onion, gorgonzola, provolone.
Mixed greens, salami, capicollo, pepperoni, tomato, provolone, banana peppers, kalamta olives.
No one does them like this! Marinated for 24 hours in Carfagna's own white balsamic Italian marinade, fire grilled, brushed with our butter garlic sauce & topped with parmigiano cheese. So tender, so grilled, so good.
Tender pieces of fresh cut calamari, lightly seasoned and deep fried golden brown. Served with both homemade marinara and sweet chili sauce.
4 thick cut whole milk provolone wedges coated with our signature seasoned breadcrumbs, deep fried golden brown and served with our homemade marinara.
Our House Favorite Bruschetta! Grilled, garlic buttered ciabatta bread with slices of fresh mozzarella, topped with a blend of diced tomato, onion, basil, garlic and olive oil.
(3) Meatballs in sauce, topped with parmesan cheese.
Spinach sautéed with diced tomato, onion, and garlic. Served in a spicy, cheesy Alfredo dip.
Fried risotto, served with marinara dipping sauce.
Sweet & hot soppressata, imported prosciutto, provolone, olives, and roasted peppers.
Fresh mozzarella filled with straciatella & cream, served with crostini, pesto, and bruschetta mix.
Everybody's favorite, ours too! Our handmade egg spaghetti topped with our homemade marinara and served with two of our famous meatballs. Sub Italian Sausage or One of Each.
The real thing! Made with whole cream and real parmigiano cheese, no starch added. Served over homemade egg fettuccine noodles. It's the talk of the town! Order it "Tetrazzini Style" chicken & mushrooms..Add Gorgonzola
Rigatelli noodles tossed in a mixture of alfredo and marinara sauce. Sauteed with onion, garlic, tomato, basil, sriracha and chili flakes.
Italian Comfort Food! Pancetta bacon sautéed with diced onion and garlic, egg and whole cream tossed with homemade egg spaghetti.
Fettuccine noodles, garlic wine sauce, onion, tomato, basil, and sauteed shrimp.
Fettuccine noodles tossed in a mixture of pesto and alfredo, topped with chicken breast.
Our Hearty Meat Sauce! Seasoned beef and pork sautéed with diced tomatoes, onions, and garlic in our rich marinara sauce served over our homemade egg spaghetti.
The Angry Pasta! Diced tomato, onion, garlic, and fresh basil sautéed with a hot chili pepper sauce served over rigatelli pasta.
Rich, creamy tomato sauce with fresh cut basil infused with vodka and tossed with egg fettuccine.
Classic potato dumplings
Filled with ricotta cheese
Homemade, filled with ricotta or beef & pork blend.
Layers of lasagna noodles stacked with our ground beef and pork mixture, ricotta cheese, and marinara. Topped with extra sauce and provolone.
Rigatelli noodles sauted in our Bolognese (meat sauce), topped with provolone and baked.
Tender, light crepes filled with ricotta cheese. Topped with provolone and marinara.
Fettuccine Alfredo deep fried and topped with additional marinara.
Tender clams, onion, garlic, lemon and crostini, tossed with spaghetti.
Carfagna's famous Italian Festival sausage, sliced and sautéed in olive oil with sweet roasted red peppers, onions, fresh mushrooms, garlic, and tossed with homemade rigatelli pasta.
Our seasoned ground beef and pork, and slices of our famous Italian Festival sausage sautéed in our marinara sauce, served over egg spaghetti with two of our homemade meatballs.
Garlic oil, grilled chicken, zucchini, yellow squash, red onion, bell pepper, tossed with spaghetti.
Lasagna, cheese ravioli, cheese manicotti, gnocchi
Chicken parm, lasagna, meatballs, and ravioli
Pepperoni, Italian sausage, mushrooms, sweet onions, & zesty pepper rings
Medallions of silky fresh mozzarella, roma tomatoes, & fresh basil
Veggie Lovers Pie! Roasted red peppers, roma tomatoes, onion & mushrooms
Spicy Italian capocollo ham, pepperoni, roasted red peppers & fresh mozzarella
A white pizza of olive oil & provolone, topped with our bruschetta of marinated fresh tomato, onion, garlic & basil
Our original recipe dough is a 2 day process. Handmade & brushed with olive oil & topped with imported romano pecorino & oregano.
Hand-tossed Fresh Dough. A Midwest Favorite!!
Our Italian Festival Style THick Crust Pan Pizza!
Noodle Choice: Spaghetti, Fettuccini, Rigatelli/Sauce Choice: Marinara, Alfredo, Butter
with marinara sauce
with marinara sauce
Rigatelli pasta with alfredo & mozzarella
Authenic! Made with sweet ricotta cream topped with chocolate chips.
White cake with raspberry filing topped with sliced almonds
Mascarpone cheese & lady fingers dipped in sweetened espresso & topped with cocoa.