Han-don Shinhorikawa Honten
カルビ丼とスン豆腐専門店 韓丼 新堀川本店
valutazione
Recensioni
menù
(Large) 890 yen (Small) 430 yen *Mini cannot be taken out. A separate container fee of 20 yen will be charged for takeout.
(Large) 980 yen. An additional container fee of 20 yen will be charged for takeout.
(Large) 980 yen. An additional container fee of 20 yen will be charged for takeout.
A separate container fee of 20 yen will be charged for takeout.
A separate container fee of 20 yen will be charged for takeout.
A separate container fee of 20 yen will be charged for takeout.
A separate container fee of 20 yen will be charged for takeout.
A separate container fee of 20 yen will be charged for takeout.
A separate container fee of 20 yen will be charged for takeout.
Seafood / Offal / Pork Kimchi / Wagyu Beef Tendon takeout incurs an additional container fee of 20 yen.
Seafood / Offal / Pork Kimchi / Wagyu Beef Tendon
The rich and intense flavor is addictive! *As of November 2022, the name has been changed from Nagoya Miso Sundubu.
Recommended for children and those who are not good with spiciness! A separate container fee of 20 yen will be charged for takeout.
The popular strongest combo! You can choose from other options besides the small Kalbi rice bowl!
A rice soup with concentrated umami flavor!
Recommended for children!
Deliciously spicy☆
Enjoy it with Kalbi rice bowl or Bibimbap!
Enjoy it with grilled beef bowl or bibimbap!
Kyoto's Kalbi Bowl and Tofu Stew specialty store 'Kandon' is serious about each dish. A yakiniku restaurant that purchases an entire black-haired wagyu cow has spent 20 years developing authentic dishes that anyone can enjoy easily yet deliciously. The 'Charcoal Grilled Kalbi Bowl' is grilled to perfection with flames for each order, and the 'Hot Tofu Stew' is made with carefully prepared broth and ingredients. Experience the exquisite flavors that cannot be imitated by other restaurants. Please enjoy our proud dishes, made with a commitment to handmade quality at Kandon.
