Kushikatsu Namahamu Wine AGEHA
串カツ・生ハム&ワイン AGEHA
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
valutazione
Recensioni
menù
Chuhai + Fruit + Lime
Umeshu + Fruits + Mint
Mojito + Fresh Kiwi + Lime + Mint
Sparkling + 3 types of berries
Cassis + Soda + Fresh Orange + Mint
Wine + Fruit + Orange Juice + Grenadine Syrup
Wine + Fruit + Orange Juice + Grenadine Syrup
The leading producer from Asti, Italy! Origin: Italy / Dry / Varieties: Chardonnay, with fine bubbles and fruity aroma. Delicate and fruity. Glass (150ml)…750 yen Decanter (500ml)…2,300 yen
Perfect for aperitifs and appetizers! Origin: Italy / Slightly dry / Varieties: Trebbiano, and others with a refreshing and fruity balanced flavor. Glass (150ml)…600 yen, Decanter (500ml)…1,800 yen
For those who are not fond of wine! Origin: Italy / Sweet / Variety: Lambrusco. Full of freshness, with a cassis aroma. Light sweetness with a refreshing taste. Glass (150ml)…650 yen. Decanter (500ml)…1,950 yen.
Mama's love! A people pleaser! Origin: Italy / Medium / Variety: Sangiovese, with pleasant tannins and a hint of mild bitterness in the aftertaste. Glass (150ml) ... 600 yen, Decanter (500ml) ... 1,800 yen
First, this! For appetizers! Origin: Southern Italy / Medium dry / Variety: Chardonnay. Floral and refreshing. Moderate thickness and flavor. Great with appetizers, salads, and pasta!
Limited menu and vegetables! Origin: France, Languedoc / Dry / Varieties: Sauvignon Blanc, Chardonnay. The vibrant aroma of peach and bitterness pairs well with seasonal seafood and vegetables!
Pairs well with pinsa and seafood! Origin: Italy, Marche / Slightly dry / Variety: Verdicchio. A refreshing taste with a mineral feel and richness that complements cheese, pinsa, and seafood!
For prosciutto and wine steaming! Origin: France, Languedoc / Dry / Variety: Chardonnay with strong aroma and pineapple-like fruitiness. Smooth and well-balanced. Great with prosciutto, fried foods, and creamy dishes!
For all seafood! Origin: France, Languedoc / Medium dry / Varieties: Grenache Blanc, Marsanne, etc. Rich in minerality and crisp dry. Exquisite balance.
Perfect for prosciutto and tomato! Origin: France / Medium-bodied / Varieties: Merlot, Syrah with gentle tannins. Versatile type with a clean aftertaste.
With cheese, mushrooms, and pork! Origin: Italy / Medium-bodied / Variety: Barbera. A dry flavor with a sense of dryness and astringency in the tannins.
Pairs well with pizza and red meat! Origin: France / Full-bodied / Variety: Merlot Fruity with a fruity flavor and smooth taste.
Perfect for cutlets and as a finish! Origin: France / Slightly full-bodied / Varieties: A blend of Grenache, Syrah, and three other types of grapes, offering a complex and refined flavor.
Great for tomato-based and meat dishes! Origin: France / Medium to full-bodied / Varieties: Grenache, Syrah, and others. Fresh and soft tannins. Fruity aroma.
Perfect with hard cheese! Origin: France / Medium to full-bodied / Variety: The freshness and fruitiness of Pinot Noir tannins are characteristic.
<Recommended> Monthly limited seasonal kushi katsu!! Seasonal ingredients that evoke the four seasons are prepared on a single skewer. 10 skewers
Lightly textured prosciutto sliced with a special machine and torta fritta. A traditional flavor from the Parma region of Italy. Please enjoy the prosciutto that melts in your mouth, sliced with a special machine, together with torta fritta (fried bread).
20g
30g
50g
70g
Prosciutto, Salami, Mortadella
2 pieces
Shrimp and vegetables with Camembert cheese
2 pieces
2 pieces