Italian Kitchen VANSAN Iwaki Taira

Prices of products vary by region and location, so please understand in advance.

Due to procurement and regional characteristics, there are menu items that are not available, so please understand in advance.

Please note that we charge for the appetizer if you order drinks.

With four types of cheese including gooey mozzarella, along with vegetables and bread

Can be added to cheese fondue!

A dish where the sweetness and acidity of strawberries harmoniously blend with the saltiness of prosciutto and creamy mozzarella.

The deep flavor and aroma of the firefly squid, rich in umami, stimulate the appetite.

A refined and gentle flavor of clams combined with seasonal vegetables, infused with the scent of the sea.

A hearty soup pasta featuring soft and plump clams with a distinctive flavor.

A pizza with a perfect balance of soft-boiled egg and crunchy asparagus.

Freshly squeezes a paste with the aroma of strawberries right in front of you

Please enjoy unlimited fluffy boiled shirasu. Limited quantity available per day.

■ Assorted 5 types of appetizers, freshly made salad with dressing, Milan salami, mortadella, grissini originating from Turin, seasonal fruits with fresh mozzarella caprese ■ Choose your pasta: eggplant tomato sauce pasta, Japanese-style vongole (+110 yen), cod roe and squid Japanese-style pasta (+110 yen), black wagyu and black pork bolognese (+220 yen), bottarga and firefly squid cream pasta (+330 yen) ■ Choose your dessert (please select one from below): Piedmont-style panna cotta, tiramisu, Italian vanilla gelato

For 1 person 2,310 yen ■ Assorted 5 types of appetizers, freshly made salad with dressing, Milan salami, mortadella, Turin-style grissini, seasonal fruits with fresh mozzarella caprese ■ Hearty cheese onion gratin soup ■ Authentic Neapolitan Margherita pizza ■ Choose your pasta: eggplant tomato sauce pasta, vongole japonese (+110 yen), cod roe and squid Japanese-style pasta (+110 yen), black wagyu and black pork bolognese (+220 yen), bottarga and firefly squid cream pasta (+330 yen) ■ Choose your dessert (please select one from below): Piedmont-style panna cotta, tiramisu, Italian vanilla gelato

For 1 person 2,310 yen ■ Assorted 5 types of appetizers, freshly made salad with dressing, Milan salami, mortadella, grissini originating from Turin, seasonal fruits and fresh mozzarella caprese ■ Onion gratin soup with plenty of cheese ■ Authentic Neapolitan Margherita pizza ■ Choose your pasta: eggplant tomato sauce pasta, vongole japonese (+110 yen), cod roe and squid Japanese style pasta (+110 yen), black wagyu and black pork bolognese (+220 yen), bottarga and firefly squid cream pasta (+330 yen) ■ Choose your dessert (please select one from below): Piedmont-style panna cotta, tiramisu, Italian vanilla gelato

Since they are seedless, you can snack on them easily.

Rich avocado and salmon create an exquisite tartare dip

A selection of various prosciutto and salami.

Enjoy the rich aroma and deep flavor, perfectly paired with wine.

Luxurious carpaccio with the aroma of truffle

A rich soup covered with gooey, stretchy cheese

Seafood salad enjoyed with an original soy sauce-based dressing made from onions, carrots, apples, and garlic

A dish where chewy gnocchi intertwines with truffle

Everyone's favorite cheese-filled rice croquette

Anchovy cabbage with a hint of garlic is perfect as a snack with drinks.

Special spices and juicy meat will make you addicted

The specialty fry from Napoli is addictive!

Choose your favorite flavor from butter soy sauce, consomme, or seaweed salt!

A quick stir-fry with chili peppers and garlic in olive oil, perfect as a companion for drinks

Steamed in a tagine pot, the flavor is concentrated!

Dip the hot chicken generously in cheese

A traditional meat dish from Milan made by pounding beef thin and frying it

Rapidly rising in popularity! Topped with special cheese sauce

Thinly sliced meat cooked rare, easy to nibble, perfectly paired with tangy balsamic!

A stew full of fresh seafood that whets the appetite.

A risotto with a rich, creamy cheese flavor and the aroma of noble truffles.

The gooey mozzarella is irresistible

A spicy and delicious pasta made with tomatoes, garlic, and chili peppers. You can choose from 1HOT to 3HOT.

A traditional Roman pasta with a perfect balance of tomato and bacon dancing in your mouth

A dish with rich squid ink sauce and a chewy texture that is exquisite

A soup pasta that captures the rich flavors of the sea

A collaboration with a popular Italian classic appetizer that has a garlic aroma

The sweetness of tomatoes, moderate acidity, and the aroma of seafood

A captivating flavor that combines eggs and peperoncino!

A pasta with an excellent combination of shrimp and avocado, with a special kale Genovese sauce

Boldly mixing hot carbonara in a bowl made of long-aged Parmigiano cheese, with a runny egg mixed right in front of you, creating a lively experience!

The rich and delicious flavor pairs well with the chewy pasta.

Smoked salmon and avocado are exquisite! You can also enjoy a flavor change by squeezing lemon.

This is a tomato cream pasta that maximizes the flavor of the snow crab.

Please enjoy the fluffy boiled shirasu with unlimited toppings. Limited quantity available per day.

Unchanging popularity No. 1! Melting mozzarella and tomato

A simple flavor of anchovy and tomato

The aroma of garlic, with the tang of capers as an accent

Pizza Genovese for connoisseurs

A Japanese-style pizza that pairs well with cheese and cod roe.

Four types of cheese including rich and creamy mozzarella

Luxurious pizza made with white eggs grown on rice, 'Komezuy', and raw ham and Parmigiano.

A greedy slice that combines the texture of Margherita and walnuts with the collaboration of Quattro Formaggi and prosciutto.

Everyone's favorite corn mayo and crab combination

We will luxuriously finish the Mont Blanc freshly squeezed right in front of you!

A new sensation pudding that is completed in the mouth by mixing eggs laid by Cocco-chan.

Rich chocolateline served with vanilla ice cream

It is grilled right in front of you, so the cheese is melty!

Rich and silky smooth, preserving the taste of fresh milk

Bolognese style meat pasta, soup, vegetables, potatoes, chicken, dessert. Toy gift!

Beef Sukiyaki Style Rice (Baby Food Smile Cup 9 months and up) *We also accept warming of baby food brought in.