Donggyeongam

A dish made by boiling stir-fried kimchi with pork cutlet and mozzarella cheese vegetables.

A set menu featuring delicious, bursting nutritional rice with fish roe and crispy, thick loin pork cutlet.

A special dish made by simmering sirloin pork cutlet with a special sauce, eggs, and vegetables.

A special dish made by boiling large shrimp tempura with a special sauce and egg vegetables.

A set menu featuring spicy and refreshing kimchi udon with crispy and thick pork cutlet.

A rich pork cutlet udon with a spicy and refreshing kimchi udon broth.

Cool and refreshing udon with spicy aged kimchi and chewy noodles

A set menu featuring spicy basic udon and crispy, thick loin pork cutlet.

Assorted gas (crispy and thick sirloin gas, savory king shrimp gas, handmade cheese sticks, quail egg skewers) and mini udon set meal

Crispy and rich-tasting deep-fried king shrimp

Homemade tender pork cutlet with soft meat and rich juiciness

A harmony of tender meat and juicy handmade pork cutlet with delicious curry.

A nutritious rice bowl with popping fish roe and fresh vegetables served in a hot stone pot.

Spicy curry rice made with pork and various vegetables

A dish that cools the heart by dipping flavorful buckwheat noodles into a refreshing broth.