Izakaya Taishin

・Edamame…300 yen・Octopus Wasabi…300 yen・Chanja…300 yen・Cold Tofu…300 yen・Pickled Vegetables Platter…350 yen・Miso Cucumber…350 yen・Ikura with Grated Daikon…450 yen

・Koyzuna (3 types platter)…700 yen・Sekiwake (7 types platter)…1200 yen・Ozeki (bucket platter)…2400 yen・Yokozuna (large bucket platter)…3900 yen

・Amberjack…1200 yen・Sea bream…1000 yen・Tuna…1200 yen・Salmon…1000 yen・Local octopus…800 yen・Squid…800 yen・Sweet shrimp…800 yen・Scallop…900 yen

Regular... 1000 yen Special... 1800 yen

※ Hosomaki is an additional 50 yen per roll; Kappa Maki…150 yen; Shiso Maki…150 yen; Shinko Maki…150 yen; Natto Maki…150 yen; Tekka Maki…250 yen; Ebi Q Maki…250 yen; Assorted Hand Rolls (5 pieces)…900 yen

・Matsu (Regular) 8 pieces…1000 yen・Take (Premium) 9 pieces…1500 yen・Ume (Special Premium) 10 pieces…1800 yen

・Egg…120 yen・Squid…120 yen・Shrimp…120 yen・Octopus…120 yen・Sea Bream…120 yen・Salmon…180 yen・Yellowtail…180 yen・Conger Eel…200 yen・Tuna…200 yen・Seared Salmon…200 yen・Sea Urchin…240 yen・Salmon Roe…240 yen

・Tomato Slices…350 yen・Tomato and Cheese Salad…580 yen・Steamed Chicken with Sesame Salad…600 yen・Prosciutto and Soft-Boiled Egg Caesar Salad…650 yen・Thai Seafood Salad…800 yen

・Shrimp Vinegar Dish…480 yen・Octopus Vinegar Dish…480 yen・Scallop Vinegar Dish…600 yen・Assorted Vinegar Dishes…580 yen・Natto with Squid…650 yen・Squid Somen…600 yen・Grated Tuna…800 yen

・Ono Asari Sake Steamed…600 yen・Ono Asari Butter Grilled…650 yen・Chawanmushi (Savory Egg Custard)…400 yen・Tai Kabuto Steamed (Steamed Sea Bream Head)…950 yen

・Braised Beef Tendon…400 yen・Braised Beef Tongue…500 yen・Braised Sea Bream Head…850 yen

・Marbled Horse Sashimi…1250 yen・Premium Lean Horse Sashimi…750 yen・Neck Sashimi…700 yen・Horse Sashimi Assortment…700 yen・Horse Liver Sashimi…1200 yen

・Marbled Cherry Yukke…1350 yen・Lean Cherry Yukke…850 yen・Beef Tataki Yukke…800 yen

・Chicken Tataki…600 yen・Domestic Beef Tataki…750 yen・Chicken Gizzard Sashimi…500 yen

・Grilled Beef Hormone…750 yen・Thick Cut Grilled Beef Tongue…980 yen・Grilled Yam and Octopus with Green Onions…680 yen・Three Types of Sausages…680 yen (2 each of Pork, Basil, and Chorizo)・Butter Soy Sauce with Scallop…900 yen・Dashi Rolled Omelette…480 yen・Cheese Omelette…580 yen

・Assorted…950 yen・Small Sardines…500 yen・Conger Eel…500 yen・Squid Tentacles…500 yen・Local Octopus…500 yen・Shrimp (2 pieces)…500 yen・Vegetable Assortment…500 yen

・Sauce Kushi Katsu (2 pieces)…400 yen・Negi Miso Kushi Katsu (2 pieces)…450 yen・Kushiage Assortment…750 yen (Pork, White Fish, Oyster, Chicken Thigh, Shrimp)

・Young Chicken Tatsuta-age…500 yen・Chicken Cartilage Fried…450 yen・Octopus Fried…450 yen・Small Shrimp Fried…450 yen・Burdock Stick…400 yen

・Young Chicken Tatsuta-age…500 yen・Chicken Cartilage Fried Chicken…450 yen・Octopus Fried Chicken…450 yen・Small Shrimp Fried Chicken…450 yen・Burdock Stick…400 yen

・Agedashi Tofu…350 yen・Variation Tofu…400 yen・Ume Shiso Gyoza…380 yen・Nasu Dengaku…400 yen・French Fries…350 yen・Crispy Cheese…350 yen・Potato Mochi Cheese…400 yen

・Rice ball (1 piece) (seaweed salt, plum, salmon, kelp)…180 yen・Grilled rice balls (2 pieces)…360 yen・Ochazuke (plum, salmon, kelp)…350 yen・Nameko and mountain vegetable porridge…450 yen・Rice (small)…150 yen (medium)…200 yen (large)…300 yen・Miso soup…250 yen・Clear soup…250 yen・Red miso soup…250 yen・Shellfish soup (miso, clear)…350 yen

・Fox (Udon, Soba)…500 yen・Meat (Udon, Soba)…500 yen・Tempura (Udon, Soba)…600 yen・Curry Udon…550 yen・Ramen (Pork Bone, Soy Sauce)…650 yen

・Soft Serve Ice Cream…280 yen ※Topping sauce each 50 yen・Japanese-style Parfait…380 yen・Chocolate Parfait…380 yen・Vanilla Ice Cream…250 yen ※Topping sauce each 50 yen・Shiratama with Red Bean Paste…280 yen