Jomon Soshite Chobei
縄文そして長兵衛
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31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
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A hidden izakaya where you can savor local seafood
valutazione
Recensioni
menù
Draft beer (medium) 450 yen, Draft beer (small) 350 yen, Beer (bottle) 500 yen, Sake (180ml) 500 yen, Sake (360ml) 1000 yen, Plum wine 400 yen, Shochu (barley) 400 yen, Shochu (sweet potato) 450 yen, Chuhai sour 350 yen, Cassis orange 500 yen, Cassis oolong 500 yen, Cassis cola 500 yen, Kahlua milk 500 yen, Yogurito orange 500 yen
Orange Juice 250 yen, Cola 250 yen, Calpis 250 yen, Oolong Tea 250 yen
Please enjoy the fresh blackthroat seaperch caught in the sea near San'in. *Prices may vary depending on the day.
Onigiri (Okaka, Ume, Konbu) each 300 yen, Grilled onigiri 300 yen, Country-style grilled onigiri 400 yen, Ochazuke (Ume, Konbu, Salmon) each 500 yen, Chicken porridge 500 yen, Oyakodon 500 yen, Pork bowl 500 yen
Fish 850 yen, Meat 850 yen
Edamame 300 yen, Pickles 200 yen, Assorted pickles 400 yen, Salted fish guts 350 yen, Vinegared dish 350 yen, Chilled tofu 300 yen, Tofu with chili oil 350 yen
Capelin (5 pieces) 350 yen, Sandfish 350 yen, Grilled horse mackerel 450 yen, Marinated horse mackerel 450 yen, Dried flounder 500 yen, Chicken thigh 400 yen, Chicken gizzard 350 yen, Chicken liver 350 yen, Chicken wings 450 yen, Pork cheek meat 500 yen, Pork tongue 400 yen
Asari Sakamushi 500 yen, Asari Butter 500 yen, Korean-style Chijimi 500 yen, Cheese Omelette 600 yen, Chicken Karaage 600 yen, Tebasaki Suage 450 yen, Suji Pon 450 yen, Tsukune Oroshi Ponzu 400 yen, Tamagoyaki 400 yen, Akaten 200 yen, Horse Sashimi 1500 yen, Chef's Choice Salad 500 yen, Caesar Salad 500 yen
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