Shooters Bar & Grill

Five large shrimp, beer battered, rolled in shredded coconut and deep fried. Served with a sweet curry sauce

Fried corn tortilla chips topped with nacho cheese sauce, Pico d' Gallo, jalapenos, black olives, sour cream, and guacamole. Served with our house salsa and your choice of southwest chicken or seasoned ground beef

Eight large crispy wings tossed in our house made wings sauce or sweet and spicy BBQ sauce. Served with cool celery and a dipping sauce

Five jumbo shrimp served with our zesty house made cocktail sauce

Colossal rings served with chipotle ranch dipping sauce

Four strips served with French fries and ranch dipping sauce

Six eggs, stuffed with the good stuff

Kalbi marinated short ribs served with sticky rice and sweet and sour apple slaw

Four seared, sesame seed crusted, Ahi loin. Served with wakame salad, pickled ginger, wasabi and soy

Crispy french fries smothered in our house made Chili; topped with shredded cheese

Crisp romaine hearts, Caesar dressing, grated Parmesan, and house made croutons

Hard boiled egg, diced tomatoes, cucumber, crumbled bacon, sweet red onion, blue cheese crumbled bacon, sweet red onion, blue cheese crumbles and diced turkey on a bed of crisp romaine and iceberg lettuces with your choice of homemade dressing

A wedge of crisp iceberg lettuce with homemade blue cheese dressing, crisp bacon, diced cucumber, and cherry tomatoes. Finished with blue cheese crumbles and tobacco onions

Crisp lettuce and shaved Napa cabbage tossed in chipotle ranch dressing and topped with grilled chicken, diced tomato, sliced green onions, black olives, crispy tortilla strips and avocado

Tender baby spinach, sweet red onion, crumbled bacon, sliced strawberries and feta cheese tossed with our house made red wine vinaigrette

Served with shredded cheese and diced white onions

Changes daily, ask your server

A half pound of fresh ground chuck. Cooked to order and piled high with pulled pork, brown sugar bacon, American cheese, shredded lettuce, sliced tomato, red onion and crisp pickle chips. Topped with an onion rings

A half pound of fresh ground chuck. Cooked to order and served on a soft bun with shredded lettuce, sliced tomato, red onion and crisp pickle chips

Toasted sour dough loaf stuffed with roasted turkey, salami, pepperoni, shredded lettuce, sliced tomato, red onion, mayo, and Italian dressing

Diced Ahi seared in Kalbi sauce and stuffed in butter leaf lettuce. Topped with sweet n'sour apple slaw, avocado cream sauce, dry roasted peanuts, and wonton chips. Served with wakame salad, and sticky rice

Three cod filets beer battered and deep fried. Served with homemade tartar sauce and a lemon wedge

Slow cooked pork in our "house specialty" green verde sauce with shredded cheese, and Spanish rice. Stuffed in a flour tortilla and smothered in more green verde sauce

A 6 oz. salmon filet, seasoned and grilled; served with sauteed house vegetables and rice pilaf

A juicy 6 ounce grilled chicken breast with brown sugar bacon, basil mayo, pepper jack cheese, shredded lettuce, sliced tomato and red onion. Served on a soft wheat bun

Double stacked, thick cut, bacon with shredded lettuce, sliced tomato and mayo on toasted wheat bread

A 9 ounce sirloin steak, cooked to order and served open faced on garlic bread. Shredded lettuce, sliced tomato, red onion and crisp pickle chips on the side

Oven roasted turkey, thick cut bacon and basil mayo on sourdough or wheat bread. Topped with shredded lettuce, sliced tomato, red onion and pickle chips

12 ounces of choice steak seasoned and grilled to perfection

8 ounces of choice steak seasoned and grilled to perfection

Commeal crusted catfish served over bacon and cheese polenta; topped with a smoked tomato relish and green onion

8 ounces of Atlantic salmon filet seasoned and grilled to perfection

Pan seared chicken topped with a bourbon cream sauce with sauteed artichoke hearts, mushrooms, garlic and shallots

A traditional garlic, white wine and lemon sauce clam linguini. Topped with chopped parsley and diced tomatoes

Fettuccine pasta cooked aldente and tossed in a garlic parmesan cream sauce. Served with garlic bread

Slow braised fork tender pork served over cheesy bacon and goat cheese polenta

Tender chicken and vegetables in a savory cream sauce, covered with a flakey pastry crust

Grilled cheesy polenta cake topped with whole milk mozzarella cheese. Served over a bed of sauteed spinach, mushrooms, yellow squash and zucchini. Topped with our house-made marinara sauce

Fork tender short rib served over house mashed potatoes and smothered in beef gravy

Five large shrimp, beer battered, rolled in shredded coconut and deep fried. Served with a sweet curry sauce

Fried corn tortilla chips topped with nacho cheese sauce, Pico d' Gallo, jalapenos, black olives, sour cream, and guacamole. Served with our house salsa and your choice of southwest chicken or seasoned ground beef

Eight large crispy wings tossed in our house made wings sauce or sweet and spicy BBQ sauce. Served with cool celery and a dipping sauce

Five jumbo shrimp served with our zesty house made cocktail sauce

Colossal rings served with chipotle ranch dipping sauce

Four strips served with French fries and ranch dipping sauce

Six eggs, stuffed with the good stuff

Kalbi marinated short ribs served with sticky rice and sweet and sour apple slaw

Four seared, sesame seed crusted, Ahi loin. Served with wakame salad, pickled ginger, wasabi and soy

Crispy french fries smothered in our house made Chili; topped with shredded cheese

Crisp romaine hearts, Caesar dressing, grated Parmesan, and house made croutons

Hard boiled egg, diced tomatoes, cucumber, crumbled bacon, sweet red onion, blue cheese crumbled bacon, sweet red onion, blue cheese crumbles and diced turkey on a bed of crisp romaine and iceberg lettuces with your choice of homemade dressing

A wedge of crisp iceberg lettuce with homemade blue cheese dressing, crisp bacon, diced cucumber, and cherry tomatoes. Finished with blue cheese crumbles and tobacco onions

Crisp lettuce and shaved Napa cabbage tossed in chipotle ranch dressing and topped with grilled chicken, diced tomato, sliced green onions, black olives, crispy tortilla strips and avocado

Tender baby spinach, sweet red onion, crumbled bacon, sliced strawberries and feta cheese tossed with our house made red wine vinaigrette

Served with shredded cheese and diced white onions

Changes daily, ask your server

A half pound of fresh ground chuck. Cooked to order and piled high with pulled pork, brown sugar bacon, American cheese, shredded lettuce, sliced tomato, red onion and crisp pickle chips. Topped with an onion rings

A half pound of fresh ground chuck. Cooked to order and served on a soft bun with shredded lettuce, sliced tomato, red onion and crisp pickle chips

Toasted sour dough loaf stuffed with roasted turkey, salami, pepperoni, shredded lettuce, sliced tomato, red onion, mayo, and Italian dressing

Diced Ahi seared in Kalbi sauce and stuffed in butter leaf lettuce. Topped with sweet n'sour apple slaw, avocado cream sauce, dry roasted peanuts, and wonton chips. Served with wakame salad, and sticky rice

Three cod filets beer battered and deep fried. Served with homemade tartar sauce and a lemon wedge

Slow cooked pork in our "house specialty" green verde sauce with shredded cheese, and Spanish rice. Stuffed in a flour tortilla and smothered in more green verde sauce

A 6 oz. salmon filet, seasoned and grilled; served with sauteed house vegetables and rice pilaf

A juicy 6 ounce grilled chicken breast with brown sugar bacon, basil mayo, pepper jack cheese, shredded lettuce, sliced tomato and red onion. Served on a soft wheat bun

Double stacked, thick cut, bacon with shredded lettuce, sliced tomato and mayo on toasted wheat bread

A 9 ounce sirloin steak, cooked to order and served open faced on garlic bread. Shredded lettuce, sliced tomato, red onion and crisp pickle chips on the side

Oven roasted turkey, thick cut bacon and basil mayo on sourdough or wheat bread. Topped with shredded lettuce, sliced tomato, red onion and pickle chips

12 ounces of choice steak seasoned and grilled to perfection

8 ounces of choice steak seasoned and grilled to perfection

Commeal crusted catfish served over bacon and cheese polenta; topped with a smoked tomato relish and green onion

8 ounces of Atlantic salmon filet seasoned and grilled to perfection

Pan seared chicken topped with a bourbon cream sauce with sauteed artichoke hearts, mushrooms, garlic and shallots

A traditional garlic, white wine and lemon sauce clam linguini. Topped with chopped parsley and diced tomatoes

Fettuccine pasta cooked aldente and tossed in a garlic parmesan cream sauce. Served with garlic bread

Slow braised fork tender pork served over cheesy bacon and goat cheese polenta

Tender chicken and vegetables in a savory cream sauce, covered with a flakey pastry crust

Grilled cheesy polenta cake topped with whole milk mozzarella cheese. Served over a bed of sauteed spinach, mushrooms, yellow squash and zucchini. Topped with our house-made marinara sauce

Fork tender short rib served over house mashed potatoes and smothered in beef gravy