Olive Jangjak

A refreshing salad with tender bulgogi and fresh vegetables, dressed with a zesty dressing.

A Caprese salad made with fresh mozzarella cheese, tomatoes, and basil pesto sauce.

A salad featuring tender grilled chicken thighs marinated in the chef's special sauce, combined with onion dressing.

A pizza with the flavor of Gorgonzola cheese, the representative of Italian blue cheese, topped with garlic for a mild taste.

The classic pizza topped with fresh mozzarella cheese, tomato sauce, and fresh basil, symbolizing pizza itself.

A pizza topped with shrimp, pineapple, and fried garlic, grated with Parmigiano cheese like snow.

A hearty pizza topped with various fresh ingredients such as Italian salami, bacon, and mushrooms.

A rich cheese-flavored pizza made with four types of cheese: Gorgonzola, fresh mozzarella, cheddar, and mozzarella.

A pizza that allows you to taste four flavors at once: Gorgonzola, Margherita, Garlic Snowing, and Capricciosa.

A pizza featuring a special sauce made from sweet and spicy olive wood, combined with salad and sirloin steak.

The harmony of sweet potatoes, shrimp, bacon, and garlic dipping sauce makes the Stella pizza fantastic.

Stella pizza combined with bulgogi and fresh salad

A light garlic oil pasta flavored with garlic, olive oil, and Grana Padano cheese.

An oil pasta enhanced with fresh seafood and the freshness of olive oil.

Pasta well combined with fresh crab meat, shrimp, rose cream sauce, and flying fish roe.