Keo Ku Restaurant
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Korean BBQ and Tabletop Grilling
valutazione
Recensioni
fotografia
menù
Steamed soy beans in the pod, lightly salted
Small shrimp dumplings, four pieces (Steamed or Fried)
house-made dumplings beef, vegetable or kimchi fried or steamed.
deep fried rock shrimp tossed in a garlic gochujang aioli and purple cabbage slaw.
Crispy deep fried extra large shrimp (3) with assorted vegetables and dipping sauce
Crispy deep fried vegetables
sweet corn with butter topped with mozzarella and provolone cheese and broiled on a hot plate
finger-licking crispy double-fried chicken wings, choice of: spicy creole gochujang soy garlic soy vinegar spicy honey plain
crispy korean style calamari, served with lemon shallot gochu remoulade
firm tofu with our special seasoned soy sauce steamed or tried
Korean-style American wagyu beef tartare, Asian pear, cucumber, raw egg yolk and pine nuts
fresh large pacific oysters (5) battered and deep fried, served with two of our housemade sauces; KEO KU cocktail sauce and KEO KU remoulade
korean-style fried scallion pancake, crispy on the outside, chewy on the inside choice of: scallion, jalapeno, kimchi +2, seafood +5, oyster +12
stir-fried rice cakes and fishcakes in a light, sweet and spicy sauce
Spicy beef soup appetizer with thin slices of beef, radish, soy bean sprouts and green onions.
Light beef broth with mandu dumplings and green onions.
House salad with green leaf lettuce, spanish white onions, tomatoes, carrots. House made dressing varies.
Slow boiled ox knee bone and thin beef brisket slices over a scallion, green leaf salad with tomatoes in a soy sesame dressing.
A sampling of GALBI, BULGOGI, and SHRIMP
A sampling of SAENG GALBI, PORK BELLY and BRISKET
A spicy sampling of PORK SHOULDER, CHiCKEN, and SQUID
A sampling of GALBI, BULGOGI, spicy CHICKEN, and spicy PORK
A sampling of assorted seafood. SHRIMP, SCALLOPS, MUSSELS SQUID. BABY OCTOPUS and twin LOBSTER TAILS
Our house cut prime DEUNG SHIM with twin LOBSTER TAILS
Assorted mushrooms with squash and bell peppers (This platter comes as is; without accompaniments
Lightly seasoned mixed vegetables, ground beef, and a fried egg over rice. Served with Miso soup & gochujang red pepper sauce.
Lightly seasoned mixed vegetables, ground beef, fried egg over crisped rice from cooking in a hot stone bowl. Served with Miso Soup & gochujang red pepper sauce. CAN BE PREPARED VEGETARIAN. Very popular item.
Stir fried rice with egg and finely diced vegetables. Choice of beef, pork, chicken, shrimp, and kimchi (can combine toppings for extra)
Stir fried rice with ham, sausage, kimchi and finely diced vegetables, topped with a fried egg. Very popular item.
Stir fried sliced spicy marinated Berkshire pork shoulder with scallions, onions, peppers, zucchini and sliced rice cakes. Very popular item.
Sliced spicy marinated pork shoulder stir fried with housemade kimchi, garnished with fresh steamed firm tofu. Very popular item.
Stir fried pieces of squid with mixed vegetables in a sweet and spicy sauce, garnished with a side of udon noodles. FOR GLUTEN FREE, ASK FOR NO NOODLES. Very popular item.
Two Grilled Whole Yellow Croaker (with complimentary soup), served with pickled ginger and lemon.
Grilled Whole Mackerel (with complimentary soup), served with pickled ginger and lemon.
Deep fried diced pork with stir fried a sweet & sour sauce with mixed vegetables. Can substitute chicken, beef or shrimp.
Fried breaded cutlet (pork, chicken or filet of sole fish), served with rice, donkatsu sauce, and small green salad
Stir fried chicken with steamed vegetables topped with house teriyaki sauce, served with white rice
Grilled filet of fresh Salmon with steamed vegetables topped with house teriyaki sauce, served with white rice.
Broiled marinated eel with special sauce cooked over crisped rice in a stone bowl, garnished with pickled ginger and fresh cucumber.
Stir fried extra large shrimp (9) with steamed vegetables topped with house teriyaki sauce, served with white rice
wok stir-fried variety of mushrooms and mixed vegetables (add fried tofu + 3)
Korean-style American wagyu beef tartare with julienned onion, pear, cucumber, crushed pine nuts and a raw egg yolk
Stir fried glass vermicelli noodles with vegetables, mushrooms and tender morsels of beef. VEGETARIAN option available. Choice of Spicy or NOT Spicy. Very popular item.
Savory stir fried black bean sauce with diced pork shoulder, zucchini, onion, garnished with sliced cucumber. Served over a choice of thick soba noodles or white rice. Vegetarian OR Seafood option available.
Thick soba noodles in a delicious spicy broth with assorted seafood and vegetables.
Stir fried udon noodles with vegetables, mushrooms in a light brown sauce. Choice of beef, chicken or seafood. Choice of Spicy or NOT Spicy.
Succulent slow boiled pork belly, served with a sweet & spicy radish salad, white kimchi, raw oysters, raw garlic and jalapenos and salted brine shrimp sauce on side. Great for sharing with 2 or more people.
Monkfish pieces on the bone simmered with soy bean sprouts and minari (Korean water parsley) in a spicy sauce. Great for sharing with 2 or more people.
Braised beef short ribs on the bone with assorted root vegetables, mushroom, topped with pine nuts. Very popular item
Deep fried cod heads topped with a stir fried spicy sauce with soy bean sprouts and minari (Korean water parsley). Serves up to three.
Hearty & wholesome stew with nutty ground soy beans, pork belly slices, kimchi. Very popular item
Very Thin Sliced Marinated American Wagyu Beef Rib Eye - barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders.
Sliced marinated locally sourced prime angus beef platelet short rib - barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders.
Sliced non-marinated locally sourced prime angus beef platelet short rib barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders.
Cubed marinated locally sourced angus beef prime rib cap - Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Thin sliced unmarinated American Wagyu beef tongue barbecue items come with a side of rice, green leaf lettuce and seasoned sesame oil. Scallion salad is extra for togo orders. Gluten free.
Very thin sliced unmarinated American Wagyu beef brisket barbecue items come with a side of rice, green leaf lettuce and seasoned sesame oil. Scallion salad is extra for togo orders. Gluten free.
Thin sliced spicy marinated Berkshire pork shoulder - barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders. Gluten free, spicy.
Thick sliced unmarinated Berkshire pork shoulder barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders. Gluten free.
Thick Sliced Unmarinated Pork Belly Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Sliced locally sourced Pekin duck Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Marinated Chicken Thigh Cutlet BBQ (Spicy or Not Spicy) Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Marinated Chicken Breast Cutlet BBQ (Spicy or Not Spicy) served with one complimentary rice, ssamjang bbq sauce, & one serving of lettuce. Scallion Salad is extra $ for togo
Marinated Extra Large Shrimp (12) Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Marinated Young Octopus Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Grilled Squid (Spicy or Not Spicy) Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Fresh Unmarinated Salmon Filet, broil grilled Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Steamed Egg Souffle
Extra side of green leaf lettuce for eating with BBQ items
Fine julienned scallions, green leaf lettuce, and Spanish white onions in a soy sesame dressing. Excellent alone or with BBQ items.
Tender beef short ribs, glass vermicelli, Korean radish in a savory yet mild beef broth. Choice of Spicy or Not Spicy.
Beef short ribs, aged napa cabbage and doenjang (fermented soy bean paste) in a beef broth
Aged napa cabbage and doenjang (fermented soy bean paste) in a beef broth. Add Galbi meat for extra $$.
Sliced beef brisket in a creamy, rich unseasoned beef bone soup with somen noodle. NO SALT ADDED (salt & pepper served on side).
Tender beef tendon, scallions, glass vermicelli noodles in a rich beef bone soup.
Soft rice cakes, meat dumplings, sliced brisket, scallions, and glass vermicelli noodles in a savory beef broth.
Marinated sliced beef rib-eye cooked with vegetables, mushrooms, rice cakes and glass vermicelli noodle in an earthenware bowl. Very popular item.
Tender pork back bone simmered with napa cabbage, radish greens, scallions, enoki mushrooms, sesame leaves, and potato in a rich peppery broth with wild sesame seeds. Very popular item
Goat meat casserole simmered with Korean bracken fern vegetable and scallions in a deliciously rich yet spicy peppery broth.
Tender oxtails on the bone, daikon radish and glass vermicelli noodles in a rich beef broth topped with diced scallions.
Shredded beef brisket, scallions, Korean bracken fern vegetable, wood ear mushrooms, glass vermicelli noodle in a delicious spicy beef broth. Very popular item.
Cod fish (on the bone) casserole with mixed vegetables in mild or spicy broth. Choice of Spicy or NOT Spicy. Very popular item.
Shrimp Tempura with udon noodles and vegetables in a dashi (kelp & anchovy) and soy sauce broth
Organic soft tofu stew cooked with vegetables in a earthenware bowl. (Spicy or Not Spicy) Add an egg! (extra $)
Fermented soy bean paste stew with firm tofu and mixed vegetables, ubiquitous with Korean cuisine.
Kimchi stew with tender pork morsels, rice cakes, and firm tofu, ubiquitous with Korean cuisine. Very popular item.
Ham, sausage, kimchi, rice cakes, pinto beans, American cheese simmered together with ramen noodles. Very popular item.
Tender pork back bone simmered with napa cabbage, radish greens, scallions, enoki mushrooms, sesame leaves, and potato in a rich peppery broth with wild sesame seeds. Serves up to four. Very popular item.
Goat meat casserole simmered with Korean bracken fern vegetable and scallions in a deliciously rich yet spicy peppery broth. Serves up to four.
Beef intestines, assorted vegetables including daikon radish, napa cabbage, scallions with tofu, rice cakes and udon noodles all simmered in a spicy beef broth. Serves up to four.
A fresh variety of mixed seafood including shrimp, cod, squid, octopus and crab cooked with vegetables, tofu, and udon noodles all simmered into a spicy seafood broth. Not spicy is option as well. (Spicy or Not Spicy) Serves up to four.
Ham, sausage, kimchi, rice cakes, pinto beans, American cheese simmered together with ramen noodles. Serves up to four people. Very popular item.
Our delicious housemade kimchi, mandu dumplings, pork, tofu, rice cakes, scallions and udon noodles all simmered in a spicy broth. Serves up to four.
marinated sliced beef rib-eye, assortment of mushrooms, rice cakes,vegetable, and vermicelli noodles in a sweet soy broth
slow confit, locally sourced Pennsylvania duck leg and wing, potato, carrots, scallion, cabbage in a full-bodied, spicy duck broth, topped with sesame seeds and rendered duck skin crisps
American Wagyu beef rib-eye, shaved
Prime beef short ribs, sliced All natural grass fed
Prime beef short ribs,sliced, unmarinated All natural grass fed
Chef's choice of house cut steak All natural grass fed, prime angus
American Wagyu beef prime rib, cubed
American Wagyu beef tongue shaved, unmarinated
American Wagyu beef brisket shaved, unmarinated
All natural grass fed, prime angus
Prepared & trimmed chicken thigh spicy or not spicy
Prepared & trimmed chicken breast cutlet spicy or not spicy
Pekin all natural locally sourced (PA) duck breast unmarinated
Spicy Berkshire pork shoulder thin sliced
Berkshire pork belly two pcs thick sliced, unmarinated
Berkshire pork shoulder thick sliced. unmarinated spicy or not spicy
Pacific white jumbo shrimp (12pcs), butterflied
Fresh Young Octopus
Fresh Jumbo diver Scallops
Whole mackerel broil-grilled in the kitchen Choice of kimchi jjigae or doenjang jigae
Two whole yellow croaker broil-grilled in the kitchen Choice of kimchi jigae or doenjang jigae
Prepared and trimmed sauid spicy or not spicy
Fresh Baby Octopus
Fresh fillet of a whole salmon broil-grilled in the kitchen
Twin Lobster Tails
steamed egg souffle
House made potato chips flash stir fried in a homemade honey butter sauce. Try with a scoop of vanilla ice cream!! Special for a limited time!!
Steamed soy beans in the pod, lightly salted
Small shrimp dumplings, four pieces (Steamed or Fried)
house-made dumplings beef, vegetable or kimchi fried or steamed.
deep fried rock shrimp tossed in a garlic gochujang aioli and purple cabbage slaw.
Crispy deep fried extra large shrimp (3) with assorted vegetables and dipping sauce
Crispy deep fried vegetables
sweet corn with butter topped with mozzarella and provolone cheese and broiled on a hot plate
finger-licking crispy double-fried chicken wings, choice of: spicy creole gochujang soy garlic soy vinegar spicy honey plain
crispy korean style calamari, served with lemon shallot gochu remoulade
firm tofu with our special seasoned soy sauce steamed or tried
Korean-style American wagyu beef tartare, Asian pear, cucumber, raw egg yolk and pine nuts
fresh large pacific oysters (5) battered and deep fried, served with two of our housemade sauces; KEO KU cocktail sauce and KEO KU remoulade
korean-style fried scallion pancake, crispy on the outside, chewy on the inside choice of: scallion, jalapeno, kimchi +2, seafood +5, oyster +12
stir-fried rice cakes and fishcakes in a light, sweet and spicy sauce
Spicy beef soup appetizer with thin slices of beef, radish, soy bean sprouts and green onions.
Light beef broth with mandu dumplings and green onions.
House salad with green leaf lettuce, spanish white onions, tomatoes, carrots. House made dressing varies.
Slow boiled ox knee bone and thin beef brisket slices over a scallion, green leaf salad with tomatoes in a soy sesame dressing.
A sampling of GALBI, BULGOGI, and SHRIMP
A sampling of SAENG GALBI, PORK BELLY and BRISKET
A spicy sampling of PORK SHOULDER, CHiCKEN, and SQUID
A sampling of GALBI, BULGOGI, spicy CHICKEN, and spicy PORK
A sampling of assorted seafood. SHRIMP, SCALLOPS, MUSSELS SQUID. BABY OCTOPUS and twin LOBSTER TAILS
Our house cut prime DEUNG SHIM with twin LOBSTER TAILS
Assorted mushrooms with squash and bell peppers (This platter comes as is; without accompaniments
Lightly seasoned mixed vegetables, ground beef, and a fried egg over rice. Served with Miso soup gochujang red pepper sauce.
Lightly seasoned mixed vegetables, ground beef, fried egg over crisped rice from cooking in a hot stone bowl. Served with Miso Soup gochujang red pepper sauce. CAN BE PREPARED VEGETARIAN. Very popular item.
Stir fried rice with egg and finely diced vegetables. Choice of beef, pork, chicken, shrimp, and kimchi (can combine toppings for extra)
Stir fried rice with ham, sausage, kimchi and finely diced vegetables, topped with a fried egg. Very popular item.
Stir fried sliced spicy marinated Berkshire pork shoulder with scallions, onions, peppers, zucchini and sliced rice cakes. Very popular item.
Sliced spicy marinated pork shoulder stir fried with housemade kimchi, garnished with fresh steamed firm tofu. Very popular item.
Stir fried pieces of squid with mixed vegetables in a sweet and spicy sauce, garnished with a side of udon noodles. FOR GLUTEN FREE, ASK FOR NO NOODLES. Very popular item.
Two Grilled Whole Yellow Croaker (with complimentary soup), served with pickled ginger and lemon.
Grilled Whole Mackerel (with complimentary soup), served with pickled ginger and lemon.
Deep fried diced pork with stir fried a sweet sour sauce with mixed vegetables. Can substitute chicken, beef or shrimp.
Fried breaded cutlet (pork, chicken or filet of sole fish), served with rice, donkatsu sauce, and small green salad
Stir fried chicken with steamed vegetables topped with house teriyaki sauce, served with white rice
Grilled filet of fresh Salmon with steamed vegetables topped with house teriyaki sauce, served with white rice.
Broiled marinated eel with special sauce cooked over crisped rice in a stone bowl, garnished with pickled ginger and fresh cucumber.
Stir fried extra large shrimp (9) with steamed vegetables topped with house teriyaki sauce, served with white rice
wok stir-fried variety of mushrooms and mixed vegetables (add fried tofu + 3)
Korean-style American wagyu beef tartare with julienned onion, pear, cucumber, crushed pine nuts and a raw egg yolk
Stir fried glass vermicelli noodles with vegetables, mushrooms and tender morsels of beef. VEGETARIAN option available. Choice of Spicy or NOT Spicy. Very popular item.
Savory stir fried black bean sauce with diced pork shoulder, zucchini, onion, garnished with sliced cucumber. Served over a choice of thick soba noodles or white rice. Vegetarian OR Seafood option available.
Thick soba noodles in a delicious spicy broth with assorted seafood and vegetables.
Stir fried udon noodles with vegetables, mushrooms in a light brown sauce. Choice of beef, chicken or seafood. Choice of Spicy or NOT Spicy.
Succulent slow boiled pork belly, served with a sweet spicy radish salad, white kimchi, raw oysters, raw garlic and jalapenos and salted brine shrimp sauce on side. Great for sharing with 2 or more people.
Monkfish pieces on the bone simmered with soy bean sprouts and minari (Korean water parsley) in a spicy sauce. Great for sharing with 2 or more people.
Braised beef short ribs on the bone with assorted root vegetables, mushroom, topped with pine nuts. Very popular item
Deep fried cod heads topped with a stir fried spicy sauce with soy bean sprouts and minari (Korean water parsley). Serves up to three.
Hearty wholesome stew with nutty ground soy beans, pork belly slices, kimchi. Very popular item
Very Thin Sliced Marinated American Wagyu Beef Rib Eye - barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders.
Sliced marinated locally sourced prime angus beef platelet short rib - barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders.
Sliced non-marinated locally sourced prime angus beef platelet short rib barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders.
Cubed marinated locally sourced angus beef prime rib cap - Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Thin sliced unmarinated American Wagyu beef tongue barbecue items come with a side of rice, green leaf lettuce and seasoned sesame oil. Scallion salad is extra for togo orders. Gluten free.
Very thin sliced unmarinated American Wagyu beef brisket barbecue items come with a side of rice, green leaf lettuce and seasoned sesame oil. Scallion salad is extra for togo orders. Gluten free.
Thin sliced spicy marinated Berkshire pork shoulder - barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders. Gluten free, spicy.
Thick sliced unmarinated Berkshire pork shoulder barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders. Gluten free.
Thick Sliced Unmarinated Pork Belly Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Sliced locally sourced Pekin duck Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Marinated Chicken Thigh Cutlet BBQ (Spicy or Not Spicy) Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Marinated Chicken Breast Cutlet BBQ (Spicy or Not Spicy) served with one complimentary rice, ssamjang bbq sauce, one serving of lettuce. Scallion Salad is extra $ for togo
Marinated Extra Large Shrimp (12) Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Marinated Young Octopus Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Grilled Squid (Spicy or Not Spicy) Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Fresh Unmarinated Salmon Filet, broil grilled Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Steamed Egg Souffle
Extra side of green leaf lettuce for eating with BBQ items
Fine julienned scallions, green leaf lettuce, and Spanish white onions in a soy sesame dressing. Excellent alone or with BBQ items.
Tender beef short ribs, glass vermicelli, Korean radish in a savory yet mild beef broth. Choice of Spicy or Not Spicy.
Beef short ribs, aged napa cabbage and doenjang (fermented soy bean paste) in a beef broth
Aged napa cabbage and doenjang (fermented soy bean paste) in a beef broth. Add Galbi meat for extra $$.
Sliced beef brisket in a creamy, rich unseasoned beef bone soup with somen noodle. NO SALT ADDED (salt pepper served on side).
Tender beef tendon, scallions, glass vermicelli noodles in a rich beef bone soup.
Soft rice cakes, meat dumplings, sliced brisket, scallions, and glass vermicelli noodles in a savory beef broth.
Marinated sliced beef rib-eye cooked with vegetables, mushrooms, rice cakes and glass vermicelli noodle in an earthenware bowl. Very popular item.
Tender pork back bone simmered with napa cabbage, radish greens, scallions, enoki mushrooms, sesame leaves, and potato in a rich peppery broth with wild sesame seeds. Very popular item
Goat meat casserole simmered with Korean bracken fern vegetable and scallions in a deliciously rich yet spicy peppery broth.
Tender oxtails on the bone, daikon radish and glass vermicelli noodles in a rich beef broth topped with diced scallions.
Shredded beef brisket, scallions, Korean bracken fern vegetable, wood ear mushrooms, glass vermicelli noodle in a delicious spicy beef broth. Very popular item.
Cod fish (on the bone) casserole with mixed vegetables in mild or spicy broth. Choice of Spicy or NOT Spicy. Very popular item.
Shrimp Tempura with udon noodles and vegetables in a dashi (kelp anchovy) and soy sauce broth
Organic soft tofu stew cooked with vegetables in a earthenware bowl. (Spicy or Not Spicy) Add an egg! (extra $)
Fermented soy bean paste stew with firm tofu and mixed vegetables, ubiquitous with Korean cuisine.
Kimchi stew with tender pork morsels, rice cakes, and firm tofu, ubiquitous with Korean cuisine. Very popular item.
Ham, sausage, kimchi, rice cakes, pinto beans, American cheese simmered together with ramen noodles. Very popular item.
Tender pork back bone simmered with napa cabbage, radish greens, scallions, enoki mushrooms, sesame leaves, and potato in a rich peppery broth with wild sesame seeds. Serves up to four. Very popular item.
Goat meat casserole simmered with Korean bracken fern vegetable and scallions in a deliciously rich yet spicy peppery broth. Serves up to four.
Beef intestines, assorted vegetables including daikon radish, napa cabbage, scallions with tofu, rice cakes and udon noodles all simmered in a spicy beef broth. Serves up to four.
A fresh variety of mixed seafood including shrimp, cod, squid, octopus and crab cooked with vegetables, tofu, and udon noodles all simmered into a spicy seafood broth. Not spicy is option as well. (Spicy or Not Spicy) Serves up to four.
Ham, sausage, kimchi, rice cakes, pinto beans, American cheese simmered together with ramen noodles. Serves up to four people. Very popular item.
Our delicious housemade kimchi, mandu dumplings, pork, tofu, rice cakes, scallions and udon noodles all simmered in a spicy broth. Serves up to four.
marinated sliced beef rib-eye, assortment of mushrooms, rice cakes,vegetable, and vermicelli noodles in a sweet soy broth
slow confit, locally sourced Pennsylvania duck leg and wing, potato, carrots, scallion, cabbage in a full-bodied, spicy duck broth, topped with sesame seeds and rendered duck skin crisps
American Wagyu beef rib-eye, shaved
Prime beef short ribs, sliced All natural grass fed
Prime beef short ribs,sliced, unmarinated All natural grass fed
Chef's choice of house cut steak All natural grass fed, prime angus
American Wagyu beef prime rib, cubed
American Wagyu beef tongue shaved, unmarinated
American Wagyu beef brisket shaved, unmarinated
All natural grass fed, prime angus
Prepared trimmed chicken thigh spicy or not spicy
Prepared trimmed chicken breast cutlet spicy or not spicy
Pekin all natural locally sourced (PA) duck breast unmarinated
Spicy Berkshire pork shoulder thin sliced
Berkshire pork belly two pcs thick sliced, unmarinated
Berkshire pork shoulder thick sliced. unmarinated spicy or not spicy
Pacific white jumbo shrimp (12pcs), butterflied
Fresh Young Octopus
Fresh Jumbo diver Scallops
Whole mackerel broil-grilled in the kitchen Choice of kimchi jjigae or doenjang jigae
Two whole yellow croaker broil-grilled in the kitchen Choice of kimchi jigae or doenjang jigae
Prepared and trimmed sauid spicy or not spicy
Fresh Baby Octopus
Fresh fillet of a whole salmon broil-grilled in the kitchen
Twin Lobster Tails
steamed egg souffle
House made potato chips flash stir fried in a homemade honey butter sauce. Try with a scoop of vanilla ice cream!! Special for a limited time!!
Steamed soy beans in the pod, lightly salted
Small shrimp dumplings, four pieces (Steamed or Fried)
house-made dumplings beef, vegetable or kimchi fried or steamed.
deep fried rock shrimp tossed in a garlic gochujang aioli and purple cabbage slaw.
Crispy deep fried extra large shrimp (3) with assorted vegetables and dipping sauce
Crispy deep fried vegetables
sweet corn with butter topped with mozzarella and provolone cheese and broiled on a hot plate
finger-licking crispy double-fried chicken wings, choice of: spicy creole gochujang soy garlic soy vinegar spicy honey plain
crispy korean style calamari, served with lemon shallot gochu remoulade
firm tofu with our special seasoned soy sauce steamed or tried
Korean-style American wagyu beef tartare, Asian pear, cucumber, raw egg yolk and pine nuts
fresh large pacific oysters (5) battered and deep fried, served with two of our housemade sauces; KEO KU cocktail sauce and KEO KU remoulade
korean-style fried scallion pancake, crispy on the outside, chewy on the inside choice of: scallion, jalapeno, kimchi +2, seafood +5, oyster +12
stir-fried rice cakes and fishcakes in a light, sweet and spicy sauce
Spicy beef soup appetizer with thin slices of beef, radish, soy bean sprouts and green onions.
Light beef broth with mandu dumplings and green onions.
House salad with green leaf lettuce, spanish white onions, tomatoes, carrots. House made dressing varies.
Slow boiled ox knee bone and thin beef brisket slices over a scallion, green leaf salad with tomatoes in a soy sesame dressing.
A sampling of GALBI, BULGOGI, and SHRIMP
A sampling of SAENG GALBI, PORK BELLY and BRISKET
A spicy sampling of PORK SHOULDER, CHiCKEN, and SQUID
A sampling of GALBI, BULGOGI, spicy CHICKEN, and spicy PORK
A sampling of assorted seafood. SHRIMP, SCALLOPS, MUSSELS SQUID. BABY OCTOPUS and twin LOBSTER TAILS
Our house cut prime DEUNG SHIM with twin LOBSTER TAILS
Assorted mushrooms with squash and bell peppers (This platter comes as is; without accompaniments
Lightly seasoned mixed vegetables, ground beef, and a fried egg over rice. Served with Miso soup & gochujang red pepper sauce.
Lightly seasoned mixed vegetables, ground beef, fried egg over crisped rice from cooking in a hot stone bowl. Served with Miso Soup & gochujang red pepper sauce. CAN BE PREPARED VEGETARIAN. Very popular item.
Stir fried rice with egg and finely diced vegetables. Choice of beef, pork, chicken, shrimp, and kimchi (can combine toppings for extra)
Stir fried rice with ham, sausage, kimchi and finely diced vegetables, topped with a fried egg. Very popular item.
Stir fried sliced spicy marinated Berkshire pork shoulder with scallions, onions, peppers, zucchini and sliced rice cakes. Very popular item.
Sliced spicy marinated pork shoulder stir fried with housemade kimchi, garnished with fresh steamed firm tofu. Very popular item.
Stir fried pieces of squid with mixed vegetables in a sweet and spicy sauce, garnished with a side of udon noodles. FOR GLUTEN FREE, ASK FOR NO NOODLES. Very popular item.
Two Grilled Whole Yellow Croaker (with complimentary soup), served with pickled ginger and lemon.
Grilled Whole Mackerel (with complimentary soup), served with pickled ginger and lemon.
Deep fried diced pork with stir fried a sweet & sour sauce with mixed vegetables. Can substitute chicken, beef or shrimp.
Fried breaded cutlet (pork, chicken or filet of sole fish), served with rice, donkatsu sauce, and small green salad
Stir fried chicken with steamed vegetables topped with house teriyaki sauce, served with white rice
Grilled filet of fresh Salmon with steamed vegetables topped with house teriyaki sauce, served with white rice.
Broiled marinated eel with special sauce cooked over crisped rice in a stone bowl, garnished with pickled ginger and fresh cucumber.
Stir fried extra large shrimp (9) with steamed vegetables topped with house teriyaki sauce, served with white rice
wok stir-fried variety of mushrooms and mixed vegetables (add fried tofu + 3)
Korean-style American wagyu beef tartare with julienned onion, pear, cucumber, crushed pine nuts and a raw egg yolk
Stir fried glass vermicelli noodles with vegetables, mushrooms and tender morsels of beef. VEGETARIAN option available. Choice of Spicy or NOT Spicy. Very popular item.
Savory stir fried black bean sauce with diced pork shoulder, zucchini, onion, garnished with sliced cucumber. Served over a choice of thick soba noodles or white rice. Vegetarian OR Seafood option available.
Thick soba noodles in a delicious spicy broth with assorted seafood and vegetables.
Stir fried udon noodles with vegetables, mushrooms in a light brown sauce. Choice of beef, chicken or seafood. Choice of Spicy or NOT Spicy.
Succulent slow boiled pork belly, served with a sweet & spicy radish salad, white kimchi, raw oysters, raw garlic and jalapenos and salted brine shrimp sauce on side. Great for sharing with 2 or more people.
Monkfish pieces on the bone simmered with soy bean sprouts and minari (Korean water parsley) in a spicy sauce. Great for sharing with 2 or more people.
Braised beef short ribs on the bone with assorted root vegetables, mushroom, topped with pine nuts. Very popular item
Deep fried cod heads topped with a stir fried spicy sauce with soy bean sprouts and minari (Korean water parsley). Serves up to three.
Hearty & wholesome stew with nutty ground soy beans, pork belly slices, kimchi. Very popular item
Very Thin Sliced Marinated American Wagyu Beef Rib Eye - barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders.
Sliced marinated locally sourced prime angus beef platelet short rib - barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders.
Sliced non-marinated locally sourced prime angus beef platelet short rib barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders.
Cubed marinated locally sourced angus beef prime rib cap - Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Thin sliced unmarinated American Wagyu beef tongue barbecue items come with a side of rice, green leaf lettuce and seasoned sesame oil. Scallion salad is extra for togo orders. Gluten free.
Very thin sliced unmarinated American Wagyu beef brisket barbecue items come with a side of rice, green leaf lettuce and seasoned sesame oil. Scallion salad is extra for togo orders. Gluten free.
Thin sliced spicy marinated Berkshire pork shoulder - barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders. Gluten free, spicy.
Thick sliced unmarinated Berkshire pork shoulder barbecue items come with a side of rice, green leaf lettuce and ssamjang BBQ sauce. Scallion salad is extra for togo orders. Gluten free.
Thick Sliced Unmarinated Pork Belly Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Sliced locally sourced Pekin duck Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Marinated Chicken Thigh Cutlet BBQ (Spicy or Not Spicy) Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Marinated Chicken Breast Cutlet BBQ (Spicy or Not Spicy) served with one complimentary rice, ssamjang bbq sauce, & one serving of lettuce. Scallion Salad is extra $ for togo
Marinated Extra Large Shrimp (12) Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Marinated Young Octopus Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Grilled Squid (Spicy or Not Spicy) Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Fresh Unmarinated Salmon Filet, broil grilled Barbecue items come with a side of rice, green leaf lettuce and ssamjang bbq sauce. Scallion salad is extra for togo orders.
Steamed Egg Souffle
Extra side of green leaf lettuce for eating with BBQ items
Fine julienned scallions, green leaf lettuce, and Spanish white onions in a soy sesame dressing. Excellent alone or with BBQ items.
Tender beef short ribs, glass vermicelli, Korean radish in a savory yet mild beef broth. Choice of Spicy or Not Spicy.
Beef short ribs, aged napa cabbage and doenjang (fermented soy bean paste) in a beef broth
Aged napa cabbage and doenjang (fermented soy bean paste) in a beef broth. Add Galbi meat for extra $$.
Sliced beef brisket in a creamy, rich unseasoned beef bone soup with somen noodle. NO SALT ADDED (salt & pepper served on side).
Tender beef tendon, scallions, glass vermicelli noodles in a rich beef bone soup.
Soft rice cakes, meat dumplings, sliced brisket, scallions, and glass vermicelli noodles in a savory beef broth.
Marinated sliced beef rib-eye cooked with vegetables, mushrooms, rice cakes and glass vermicelli noodle in an earthenware bowl. Very popular item.
Tender pork back bone simmered with napa cabbage, radish greens, scallions, enoki mushrooms, sesame leaves, and potato in a rich peppery broth with wild sesame seeds. Very popular item
Goat meat casserole simmered with Korean bracken fern vegetable and scallions in a deliciously rich yet spicy peppery broth.
Tender oxtails on the bone, daikon radish and glass vermicelli noodles in a rich beef broth topped with diced scallions.
Shredded beef brisket, scallions, Korean bracken fern vegetable, wood ear mushrooms, glass vermicelli noodle in a delicious spicy beef broth. Very popular item.
Cod fish (on the bone) casserole with mixed vegetables in mild or spicy broth. Choice of Spicy or NOT Spicy. Very popular item.
Shrimp Tempura with udon noodles and vegetables in a dashi (kelp & anchovy) and soy sauce broth
Organic soft tofu stew cooked with vegetables in a earthenware bowl. (Spicy or Not Spicy) Add an egg! (extra $)
Fermented soy bean paste stew with firm tofu and mixed vegetables, ubiquitous with Korean cuisine.
Kimchi stew with tender pork morsels, rice cakes, and firm tofu, ubiquitous with Korean cuisine. Very popular item.
Ham, sausage, kimchi, rice cakes, pinto beans, American cheese simmered together with ramen noodles. Very popular item.
Tender pork back bone simmered with napa cabbage, radish greens, scallions, enoki mushrooms, sesame leaves, and potato in a rich peppery broth with wild sesame seeds. Serves up to four. Very popular item.
Goat meat casserole simmered with Korean bracken fern vegetable and scallions in a deliciously rich yet spicy peppery broth. Serves up to four.
Beef intestines, assorted vegetables including daikon radish, napa cabbage, scallions with tofu, rice cakes and udon noodles all simmered in a spicy beef broth. Serves up to four.
A fresh variety of mixed seafood including shrimp, cod, squid, octopus and crab cooked with vegetables, tofu, and udon noodles all simmered into a spicy seafood broth. Not spicy is option as well. (Spicy or Not Spicy) Serves up to four.
Ham, sausage, kimchi, rice cakes, pinto beans, American cheese simmered together with ramen noodles. Serves up to four people. Very popular item.
Our delicious housemade kimchi, mandu dumplings, pork, tofu, rice cakes, scallions and udon noodles all simmered in a spicy broth. Serves up to four.
marinated sliced beef rib-eye, assortment of mushrooms, rice cakes,vegetable, and vermicelli noodles in a sweet soy broth
slow confit, locally sourced Pennsylvania duck leg and wing, potato, carrots, scallion, cabbage in a full-bodied, spicy duck broth, topped with sesame seeds and rendered duck skin crisps
American Wagyu beef rib-eye, shaved
Prime beef short ribs, sliced All natural grass fed
Prime beef short ribs,sliced, unmarinated All natural grass fed
Chef's choice of house cut steak All natural grass fed, prime angus
American Wagyu beef prime rib, cubed
American Wagyu beef tongue shaved, unmarinated
American Wagyu beef brisket shaved, unmarinated
All natural grass fed, prime angus
Prepared & trimmed chicken thigh spicy or not spicy
Prepared & trimmed chicken breast cutlet spicy or not spicy
Pekin all natural locally sourced (PA) duck breast unmarinated
Spicy Berkshire pork shoulder thin sliced
Berkshire pork belly two pcs thick sliced, unmarinated
Berkshire pork shoulder thick sliced. unmarinated spicy or not spicy
Pacific white jumbo shrimp (12pcs), butterflied
Fresh Young Octopus
Fresh Jumbo diver Scallops
Whole mackerel broil-grilled in the kitchen Choice of kimchi jjigae or doenjang jigae
Two whole yellow croaker broil-grilled in the kitchen Choice of kimchi jigae or doenjang jigae
Prepared and trimmed sauid spicy or not spicy
Fresh Baby Octopus
Fresh fillet of a whole salmon broil-grilled in the kitchen
Twin Lobster Tails
steamed egg souffle
House made potato chips flash stir fried in a homemade honey butter sauce. Try with a scoop of vanilla ice cream!! Special for a limited time!!