Las Vegas, Nevada
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
17 | 18 | 19 | 20 | 21 | 22 | 23 |
24 | 25 | 26 | 27 | 28 | 29 | 30 |
valutazione
Recensioni
menù
rich cream-based soup topped with lobster chunks
east coast style tomato clam soup
romaine tossed in house made traditional cream caesar dressing, shaved parmesan cheese, croutons
crisp greens, kalamata olives, artichoke, beets, pepperoncinis, carrots, cucumber, tomato, hard boiled egg, feta, anchoives and topped with a red wine vinaigrette
crisp greens, granny smith apples and bleu cheese tossed with house made balsamic dressing and topped with caramelized pecans
fresh spinach, bacon, red onion and feta tossed with red wine vinaigrette and topped with caramelized pecans
clams, mussels, shrimp, calamari and salmon steamed and served on top of frieze lettuce and heirloom tomato with a lemon garlic vinaigrette
poached octopus, frieze, arugula, heirloom tomato in olive oil and lemon
toasted garlic bread, chopped heirloom tomato tossed with basil and olive oil
large poached succulent shrimp served with a classic cocktail sauce
orecchiette pasta baked with a blend of creamy cheddar and pecorino cheeses and topped with poached lobster
grilled calamari with spicy marinara sauce, pepper rings, olive oil, kalamata olives, tomato, garlic and feta cheese
crispy calamari served with spicy sauce
grilled, tossed in sweet chili sauce with frieze salad
Italian rice croquettes stuffed with lobster, mozzarella and green peas and delicately fried and served on top of a light marinara
traditional pan-fried crab cakes served with sriracha aioli
seared scallops on top of sweet chili sauce
traditional Italian black mussel dish baked in white wine and spicy tomato sauce, served with garlic bread
manila clams baked in white wine or spicy tomato sauce and served with garlic bread, choose a combo of both mussels and clams
jumbo breaded shrimp tossed buffalo sauce
manila clams stuffed and baked with breadcrumbs
oysters stuffed with creamed spinach and baked with breadcrumbs
Italian sausage and fresh peppers in light tomato sauce served with hand cut tuscan fries
clams, mussels, shrimp, calamari, and salmon in a spicy tomato sauce, served with garlic bread
panko crusted baked seabass topped with rum sauce and garnished with banana
Baked salmon topped with a stone ground mustard honey glaze and served with grilled asparagus
grilled salmon topped with mango relish and served with broccolini
pan seared white fish and finished in the oven with onions and tomato
pan seared fillet with butter lemon white wine sauce, garnished with crab meat
mediterranean style whole seabass stuffed with herbs and baked in a white wine sauce and served with spinach and roasted potatoes
peppercorn crusted seared tuna served with grilled zucchini and squash with a lemon olive oil sauce
seared fillet with artichokes and heirloom tomatoes
Thick cut swordfish steak grilled and topped with checca sauce (chopped tomato, garlic, fresh basil) served with sautéed spinach. Also available blackened
grilled shrimp tossed in a lemon butter sauce and served on a bed of grilled zucchini, squash, and red onion
fried shrimp and calamari combo served with hand cut steak fries
soft shell crab, fried shrimp and calamari combo served with hand cut steak fries
east coast style beer battered white fish served with boston potato chips
assorted seafood, scallops, shrimp, tilapia, salmon, garlic mashed potatoes, spinach, adobo butter sauce, crispy leeks
lobster, scallops and shrimp tossed in traditional buttercream sauce; Gluten Free Penne Pasta Available
grilled chilean seabass and shrimp in a creamy lemon sauce; Gluten Free Penne Pasta Available
clams, mussels, shrimp, calamari and salmon in a white wine garlic sauce or tomato sauce; Gluten Free Penne Pasta Available
manila clams in a white wine garlic sauce or tomato sauce; Gluten Free Penne Pasta Available
grilled calamari in spicy tomato sauce; Gluten Free Penne Pasta Available
shrimp stuffed pasta tossed with asparagus in a white wine champagne sauce
Julienned mixed vegetable sin a light garlic sauce; Gluten Free Penne Pasta Available
grilled shrimp, chopped tomato in a pink vodka sauce
traditional Italian alfredo, add chicken or shrimp for a extra charge; Gluten Free Penne Pasta Available
breaded airline chicken served with a arugula, cherry tomato and shaved parmesan
pan fried airline chicken in a white wine butter lemon sauce served with tuscan fries
combination of oysters, shrimp, king crab and grilled octopus
available in half dozen, full dozen and two dozen
1/4 lb lobster, steamed and served with melted butter
steamed king crab legs
marinated fresh catch ahi tuna, wakame seaweed salad and avocado served with house made wonton chips and frieze salad
thin sliced fresh salmon topped with capers and a light lemon sauce served with frieze lettuce and fennel
8oz prime fillet
12 oz prime ribeye grilled or pan seared topped with herb butter
12oz kansas cut bone in grilled steak
grilled and glazed with a balsamic reduction, served with a tuscan fries; Add on Lobster Tail or 1/2 LB
shiitake and button mushrooms sautéed in olive oil, garlic and parsley
mixed greens with your choice of dressing - ranch, bleu cheese, caesar, italian, balsamic, red wine
steak fries tossed in shaved parmesan and fresh herbs
vinegar flavored home made potato chips
Tomato sauce and mozzarella cheese
try it in blood orange flavor
orange, pineapple, cranberry
espresso, latte, cappuccino
vanilla, espresso, steamed milk
chai & steamed milk
vanilla, cinnamon & espresso
chocolate, coconut, almond flavors steamed with coconut milk & espresso
nutella, choice of steamed milk & espresso
vanilla, lavender, espresso, steamed milk
lavender, honey, espresso, steamed milk
chopped heirloom tomato tossed with basil and olive oil topped with fresh mozzarella on toasted garlic bread
orecchiette pasta baked with a blend of creamy cheddar and pecorino cheeses and topped with panko and poached lobster
large poached succulent shrimp served with a classic cocktail sauce
grilled calamari with pepper rings, olive oil, kalamata olives, tomato, garlic and feta cheese served with spicy marinara sauce
grilled, and tossed in sweet chili sauce with frieze salad
italian rice croquettes stuffed with lobster, mozzarella and green peas and delicately fried and served on top of a light marinara
seared scallops on top of sweet chili sauce
traditional Italian black mussel dish baked in white wine and spicy tomato sauce, served with garlic bread
manila clams stuffed and baked with buttered breadcrumbs
oysters stuffed with creamed spinach and baked with breadcrumbs
choose grilled or fried mahi-mahi with chipotle aioli
jumbo breaded tossed in house made buffalo sauce
Italian sausage and fresh peppers in light tomato sauce served with garlic bread
crispy calamari served with a spicy tomato sauce
traditional pan fried crab cakes served with a sriracha aioli
manila clams baked in white wine or spicy tomato sauce, served with garlic bread choose a combo of mussels and clams!
your choice of toast, fresh avocado mixed with red onions, cherry tomatoes, and chives topped with an egg done your style
smoked salmon, egg whites, spinach and tomatoes
smoked salmon, poached eggs, capers, avocado, on a toasted english muffin and topped with hollandaise sauce and fresh dill
grilled salmon, tomato, red onion, mixed greens tossed in a lemon vinaigrette served on a focaccia bread
breaded and fried soft shell crab, mixed greens, heirloom tomato, lemon aioli on focaccia bread
pan fried crab cakes, heirloom tomatoes, frieze, arugula, red onion, with a sriracha mayo on a brioche bun
soft brioche roll stuffed with shredded fresh lobster tossed in a light cream sauce
mixed vegetables, tomato, red onion, topped with mixed greens tossed in a lemon vinaigrette served on focaccia bread
breaded chicken, marinara sauce, mozzarella, and tomatoes on focaccia bread
pan fried chicken, tomato, fresh mozzarella, red onion with arugula tossed in balsamic dressing on focaccia bread
grilled italian sausage topped with sauteed peppers and onions, sothered in marinara and mozzarella cheese, served on a french baguette
traditional italian meatballs, topped with marinara and mozzarella served on a french baguette
classic beef burger with lettuce, tomato and onion on brioche bun
beef burger, bacon, crab, white cheddar, avocado, lettuce, tomato, and sriracha aioli
rich cream-based soup topped with lobster chunks
east coast style tomato clam soup
romaine tossed in house made traditional creamy caesar dressing, shaved parmesan cheese, croutons
crisp greens, kalamata olives, artichoke, beets, pepperoncinis, carrots, cucumber, tomato, hard boiled egg, feta, anchoives and topped with a red wine vinaigrette
crisp greens, granny smith apples, dried cranberries, and bleu cheese tossed with house made balsamic and topped with caramelized pecans
fresh spinach, bacon, red onion and feta tossed with red wine vinaigrette and topped with caramelized pecans
clams, mussels, shrimp, calamari and salmon steamed and served on top of frieze lettuce and heirloom tomato with a lemon garlic vinaigrette
poached octopus, frieze, arugula, heirloom tomato and red onion in olive oil with lemon
combination of oysters, shrimp, king crab and grilled octopus
available in half dozen, full dozen, or two dozen; ask your server for todays selection
1/4 LB steamed lobster served with melted butter
steamed to perfection and served with melted butter
marinated fresh catch ahi tuna, wakame seaweed salad, avocado, served with house made wonton chips and a frieze salad
thin sliced fresh salmon topped with capers and a light lemon sauce served with frieze lettuce and fennel
lobster, scallops and shrimp tossed in traditional buttercream sauce; Gluten Free Penne Pasta Available
grilled chilean seabass and shrimp in a creamy lemon sauce; Gluten Free Penne Pasta Available
clams, mussels, shrimp, calamari and salmon with a white wine garlic sauce or tomato sauce; Gluten Free Penne Pasta Available
manila clams in a white wine garlic sauce or tomato sauce; Gluten Free Penne Pasta Available
grilled calamari in spicy tomato sauce; Gluten Free Penne Pasta Available
shrimp stuffed pasta tossed with asparagus in a white wine champagne cream sauce
julienned mixed vegetables in a light garlic olive oil sauce; Gluten Free Penne Pasta Available
fettuccini pasta in a traditional alfredo cream sauce; Gluten Free Penne Pasta Available
Pan seared white fish and finished in the oven with onions and tomato
Pan seared fillet with butter lemon white wine sauce, garnished with crab meat
Mediterranean style whole seabass stuffed with herbs and baked in a white wine sauce. Served with spinach and roasted potatoes
Peppercorn crusted seared tuna served with grilled zucchini and squad with a lemon olive oil sauce
Thick cut swordfish steak grilled and topped with checca sauce (chopped tomato, garlic, fresh basil) served with sautéed spinach. Also available blackened
grilled shrimp tossed in a lemon butter sauce served on a bed of grilled zucchini, squash, and red onion
fried shrimp and calamari combo served with hand cut steak fries
soft shell crab, fried shrimp, and calamari combo served with hand cut steak fries
east coast style beer battered white fish served with boston chips
breaded airline chicken arugula, cherry tomatoes, and shaved parmesan
pan fried airline chicken in a white wine butter lemon sauce, topped with capers and served with tuscan fries
shiitake and button mushrooms sautéed in olive oil, garlic and parsley
mixed green salad with your choice of dressing - ranch, bleu cheese, caesar, italian, balsamic, red wine vinagrette
hand cut steak fries tossed in garlic, fresh sage and rosemary, with shaved parmesan
vinegar flavored house made potato chips
mini pizza with tomato sauce and mozzarella cheese
Try it in Blood Orange flavor
orange, pineapple, cranberry
espresso, latte, cappuccino
vanilla, espresso, steamed milk
chai & steamed milk
vanilla, cinnamon & espresso
chocolate, coconut, almond flavors steamed with coconut milk & espresso
nutella, choice of steamed milk & espresso
vanilla, lavender, espresso, steamed milk
lavender, honey, espresso, steamed milk