Eutteum Bokeo

At Uttomufugu, you can enjoy sashimi and hot pot dishes made with natural fugu. In particular, the dish made with live fugu served as sashimi offers a unique texture that cannot be experienced elsewhere. The variety of side dishes, such as fugu skin and sebanamuru mixed with vinegar miso, is also appealing.

The interior is orderly, and the dishes are beautifully presented like a course meal. It has a calm atmosphere suitable for family dining with adults or for business entertaining.

Uttumuhugu is a famous fugu restaurant that has been loved for many years on Jeju Island. It uses natural fugu and is cherished by the local people.