Fanchilga Angok Store

We cut the ribs directly in the store to make it. There are a lot of ribs~

Made by simmering precious hwangchil, known as the elixir of immortality sought by Emperor Qin Shi Huang, together with Hanwoo beef.

A nourishing dish that was featured in the Ireland episode of 'Welcome, First Time in Korea' (July 2019), where it was said to be so delicious that one could eat it to the point of the bowl having holes, and it gives a feeling of becoming healthier.

Rejecting the common perilla oil buckwheat noodles~ I highly recommend the fantastic combination with dandelion soy sauce and domestic fresh perilla oil buckwheat noodles.

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A sauce made by blending natural honey with fruits such as apples and pears, providing a healthy sweet and spicy flavor.

The cold buckwheat noodles provide a refreshing and deep flavor using broth made by simmering meat.

It pairs perfectly with Hwangchil Makgeolli (5,000 won) as a side menu.

Great as a light snack with beer, soju, or makgeolli.

We offer grade 1 Korean beef tenderloin at a reasonable price. We welcome you to a cozy and quiet room. Maximum capacity of 16 people (reservation required).

We invite you to enjoy 1+ Korean beef at a reasonable price.

Selling 1+ Hanwoo chuck flap at a reasonable price Limited quantity available