Right Whale Pub at the Algonquin Resort
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valutazione
Recensioni
fotografia
menù
Slow-cooked short rib, onions, beef stock, gruyère cheese croutons (d, g)
Crisp romaine, crostini, chopped bacon, anchovies, soft-boiled egg, parmesan, caesar dressing (d, e, f, g). Add chicken 6 | Add prawns 6
Mixed greens, maple roasted beets, brussel sprouts, goat cheese, onion, caramelized walnuts, maple mustard dressing (d, g, sf)
Kettle chips, pie beef, mixed jack cheddar cheeses, jalapeño, tomato, onion, bell pepper, with sour cream salsa on the side (d, g)
Slow-cooked beef brisket, tomato sauce, caramelized onion, blue cheese, arugula, parmesan, balsamic reduction (d, g)
Burrata, arugula, mozzarella, cherry tomatoes, truffle oil, tomato sauce (d, g)
Served with crudités, ranch, your choice of sauce: Honey garlic parm, pineapple curry, Korean gochujang mayo (g)
Smoked brisket, Québec’s curd, rosemary parmesan fries, house gravy (d, g)
Flour semolina fried mix seafood, zucchini, lemon wedge, tartar sauce (d, g, sf)
Cinnamon sugar-coated, served with Nutella (d, e, g, n)
Warm chocolate chip cookies, vanilla ice cream (d, e, g, n)
6oz beef patty, cheddar cheese, sriracha mayo, fried onion rings, lettuce, tomato, pickles, caramelized onion, brioche bun (d, e, g)
Homemade buttermilk-marinated fried chicken breast, corn flake crust, cheddar cheese, pickles, mustard relish mayo, tomato, onion, lettuce, brioche bun (d, e, g)
Bam bam shrimp tossed in cilantro lime aioli, house coleslaw, pico de gallo, avocado aioli (d, sf, g)
Sliced brioche with black forest or prosciutto, aged gruyère cheese, mornay, sunny side up (g, e, d)
5 hrs. slow cooked beef short rib, caramelized onion, smoked cheddar cheese, onion, tomato, lettuce, brioche bun (d, g)
Striploin steak, yorkshire pudding, roasted potatoes, carrots, creamy mushroom sauce with horseradish - available daily (d, g). Add shrimp 10 | Add lobster 20
Slow cooked lamb, carrots, pearl onions, guinness served with mashed potatoes (d, g)
St. Andrews lager-battered haddock, coleslaw, tartar sauce, fries (g, e)
Prawns, coconut milk, indian spices, curry leaves, fragrant rice (d, g)
Breaded shallow fried chicken breast, mashed potatoes, creamy caper mustard gravy, house salad (d, g, e)
Vanilla ice cream, soft centered chocolate brownie (d, g, e, s)
Date sponge cake, toffee sauce, vanilla ice cream (d, e, g)
Pumpkin, warm spices, nutmeg, ice cream (d, e, g, n)
Mexico City, Mexico
Saint John, NB
Saint John, NB
Saint John, NB
Fredericton, NB
Rothesay, NB
Fredericton, NB
Rothesay, NB
Saint John, NB
Long Reach, NB
Glutenberg
Ruffino, IT
Kim Crawford, NZ
Fleur du Cap, South Africa
Blake Boulevard, CA
Ruffino, Italy
Trapiche, Argentina
Mionetto, IT
Gérard Bertrand
Lamb’s spiced rum, local wild-blueberry syrup, mint, lime, soda
Tullamore dew irish whiskey, sage, yuzu, lemon, egg whites
Tequila, triple sec, apple cider
Hennessy, aperol, lillet blanc
First light vodka, apple, ginger beer
First light gin, apple cider, ginger beer
Slow-cooked short rib, onions, beef stock, gruyère cheese croutons (d, g)
Crisp romaine, crostini, chopped bacon, anchovies, soft-boiled egg, parmesan, caesar dressing (d, e, f, g). Add chicken 6 | Add prawns 6
Mixed greens, maple roasted beets, brussel sprouts, goat cheese, onion, caramelized walnuts, maple mustard dressing (d, g, sf)
Kettle chips, pie beef, mixed jack & cheddar cheeses, jalapeño, tomato, onion, bell pepper, with sour cream & salsa on the side (d, g)
Slow-cooked beef brisket, tomato sauce, caramelized onion, blue cheese, arugula, parmesan, balsamic reduction (d, g)
Burrata, arugula, mozzarella, cherry tomatoes, truffle oil, tomato sauce (d, g)
Served with crudités, ranch, & your choice of sauce: Honey garlic parm, pineapple curry, Korean gochujang mayo (g)
Smoked brisket, Québec’s curd, rosemary & parmesan fries, house gravy (d, g)
Flour & semolina fried mix seafood, zucchini, lemon wedge, tartar sauce (d, g, sf)
Cinnamon sugar-coated, served with Nutella (d, e, g, n)
Warm chocolate chip cookies, vanilla ice cream (d, e, g, n)
6oz beef patty, cheddar cheese, sriracha mayo, fried onion rings, lettuce, tomato, pickles, caramelized onion, brioche bun (d, e, g)
Homemade buttermilk-marinated & fried chicken breast, corn flake crust, cheddar cheese, pickles, mustard relish mayo, tomato, onion, lettuce, brioche bun (d, e, g)
Bam bam shrimp tossed in cilantro lime aioli, house coleslaw, pico de gallo, avocado aioli (d, sf, g)
Sliced brioche with black forest or prosciutto, aged gruyère cheese, mornay, sunny side up (g, e, d)
5 hrs. slow cooked beef short rib, caramelized onion, smoked cheddar cheese, onion, tomato, lettuce, brioche bun (d, g)
Striploin steak, yorkshire pudding, roasted potatoes, carrots, creamy mushroom sauce with horseradish - available daily (d, g). Add shrimp 10 | Add lobster 20
Slow cooked lamb, carrots, pearl onions, guinness served with mashed potatoes (d, g)
St. Andrews lager-battered haddock, coleslaw, tartar sauce, fries (g, e)
Prawns, coconut milk, indian spices, curry leaves, fragrant rice (d, g)
Breaded shallow fried chicken breast, mashed potatoes, creamy caper mustard gravy, house salad (d, g, e)
Vanilla ice cream, soft centered chocolate brownie (d, g, e, s)
Date sponge cake, toffee sauce, vanilla ice cream (d, e, g)
Pumpkin, warm spices, nutmeg, ice cream (d, e, g, n)
Mexico City, Mexico
Saint John, NB
Saint John, NB
Saint John, NB
Fredericton, NB
Rothesay, NB
Fredericton, NB
Rothesay, NB
Saint John, NB
Long Reach, NB
Glutenberg
Ruffino, IT
Kim Crawford, NZ
Fleur du Cap, South Africa
Blake Boulevard, CA
Ruffino, Italy
Trapiche, Argentina
Mionetto, IT
Gérard Bertrand
Lamb’s spiced rum, local wild-blueberry syrup, mint, lime, soda
Tullamore dew irish whiskey, sage, yuzu, lemon, egg whites
Tequila, triple sec, apple cider
Hennessy, aperol, lillet blanc
First light vodka, apple, ginger beer
First light gin, apple cider, ginger beer