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Niboshi Ranbu
煮干乱舞
valutazione
Recensioni
fotografia
menù
Condiments, 6 slices of meat (type of meat depends on availability)
Garnish, 6 slices of meat (type of meat depends on availability)
Garnish, 6 slices of meat (type of meat depends on availability)
Garnish, 6 slices of meat (type of meat depends on availability)
Condiments, 3 slices of meat (type of meat depends on availability)
Condiments, 3 slices of meat (type of meat depends on availability)
Condiments, 3 slices of meat (type of meat depends on availability)
Garnish, 3 slices of meat (type of meat depends on availability)
Condiments only
Condiments only
Condiments only
Condiments only
2 slices of Char Siu
Dipping noodles in the remaining soup, dipping in raw egg (100 yen) to make it like tsukemen, and dipping in sukiyaki style
Noodles with raw egg
Condiments, 6 slices of meat (type of meat depends on availability)
Garnish, 6 slices of meat (type of meat depends on availability)
Garnish, 6 slices of meat (type of meat depends on availability)
Garnish, 6 slices of meat (type of meat depends on availability)
Condiments, 3 slices of meat (type of meat depends on availability)
Condiments, 3 slices of meat (type of meat depends on availability)
Condiments, 3 slices of meat (type of meat depends on availability)
Garnish, 3 slices of meat (type of meat depends on availability)
Condiments only
Condiments only
Condiments only
Condiments only
2 slices of Char Siu
Dipping noodles in the remaining soup, topped with raw egg (100 yen), and enjoyed in a sukiyaki style
※The photo shows the state after mixing
Noodles with raw egg
Condiments, 6 slices of meat (type of meat depends on availability)
Condiments, 6 slices of meat (type of meat depends on availability)
Garnish, 6 slices of meat (type of meat depends on availability)
Garnish, 6 slices of meat (type of meat depends on availability)
Condiments, 3 slices of meat (type of meat depends on availability)
Garnish, 3 slices of meat (type of meat depends on availability)
Condiments, 3 slices of meat (type of meat depends on availability)
Garnish, 3 slices of meat (type of meat depends on availability)
Condiments only
Condiments only
Condiments only
Condiments only
2 slices of Char Siu
Dipping noodles in the remaining soup, dipping in raw egg (100 yen), and eating it Sukiyaki style
※The photo shows the state after mixing
Noodles with raw egg
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