Chimoto Takidori Honten

This is a famous confectionery representing Hakone, made from domestic glutinous rice flour kneaded into soft mochi. Inside, it contains finely chopped honren yokan, resembling the rocks of the Hayakawa River flowing through Hakone, and is infused with the fragrance of yuzu, evoking the scent of the mandarin orange village. Its softness reminds one of the smooth skin soaked in hot spring water. It has also been selected as a designated confectionery of Kanagawa Prefecture. *Contains eggs. Expiration date: 4 days.

Hakone Eight Ri can be crossed even by horse... Inspired by the bells of the horse attendants from Hakone Eight Ri, as sung in the 'Hakone Horse Attendant Song', this is finished in a sweet bean paste-filled monaka. It has a lovely appearance tied with three colored strings in red, purple, and white. Winner of the Honorary Gold Award at the 17th National Confectionery Expo. Expiration date: 5 days.

This is warabi mochi made from domestic bracken starch, wrapped around smooth red bean paste. Enjoy it with plenty of yellow soybean flour made from domestic soybeans. *Soybeans used, expiration date: 2 days.

The 'Yumoichi' made in the adjacent factory is delivered in its state before being wrapped in bamboo leaves, known as 'Soft Skin Yumoichi.' It is packaged by the Japanese painter Koiko Choshi, and each one is handed out individually. 'It has a smooth melt-in-your-mouth texture, just like the soft skin after a hot spring bath.' Please give it a try. *Available until sold out *Contains eggs. Expiration date: Same day.

This panna cotta is made using Japanese black tea produced by Takanashi Tea Garden, combined with a cream cheese sauce. The panna cotta has a flavor reminiscent of milk tea, and the rich and mildly tangy cream cheese sauce melts together in your mouth. Expiration date: 2 days.