Sunsundongkas Koson Branch

I prepared this for those who prefer dipping. The premium special sauce and various seasonings for dipping, along with the sharp wasabi, completely eliminate the greasiness.

A selection of value items from Sup Sup's Choose Your Own SET series. Enjoy the warm udon and tonkatsu together as I desire.

How delicious would it be to eat spicy, smoky Japanese-style fried udon that reminds you of street food stalls near Kyoto Station, along with pork cutlet?

[King Series Onion King] A giant pork cutlet is topped with domestically sourced onions delivered fresh every morning. The combination of fresh onions and the giant pork cutlet is named Onion-Packed King Pork Cutlet.

The rich and creamy sauce made from high-quality milk cream is exceptional. Experience Italy at Ssup Ssup, but diet starts tomorrow.

A selection of the best items from Ssyong Ssyong's value-packed SET series. Enjoy the pork cutlet menu of your choice along with udon.

A selection of value-packed items from Ssyung Ssyung's Choose and Eat SET series. Enjoy the pork cutlet menu of your choice along with udon.

A perfect set made with Jeju-grown buckwheat crafted by a master buckwheat artisan with 40 years of tradition, featuring a deep broth that is not only healthy but also light and refreshing, accompanied by the uniquely crispy pork cutlet and shrimp tempura.

Sapporo Curry + Udon + Canned Drink

A special pasta that anyone can enjoy, combined with crispy tonkatsu.

[NEW Quick Meal New Menu Pork Cutlet Mayo Rice Bowl Launch] Enjoy the Cold Buckwheat Noodle SET with the new Pork Cutlet Rice Bowl.

[NEW Quick Meal New Menu Pork Cutlet Mayo Rice Bowl Launch] Enjoy the Jjamppong Udon SET with the new Pork Cutlet Rice Bowl.

[NEW Quick Meal New Menu Pork Cutlet Mayo Rice Bowl Launch] Stir-Fried Udon SET enjoyed with the new Pork Cutlet Mayo Rice Bowl

A giant size with an unbeatable taste, a unique presence in the Korean pork cutlet scene. The sauce, based on a tangy fruit aroma that exudes retro vibes, is incredibly appealing and is the best seller of Ssyungssyung.

[King Series Yaki King] The giant pork cutlet reminiscent of a street vendor near Kyoto Station is topped with a fiery, Japanese-style fried udon. It is called Fried Udon King Pork Cutlet.

I prepared this for those who prefer dipping. It's a savory and mild cube cheese wrapped in domestic sirloin, and it wouldn't be enough with just cube cheese and pork cutlet, so there's also French fries.

I prepared this for those who prefer dipping. Enjoy the savory and mild cube cheese wrapped around domestic sirloin, along with thick sirloin for dipping.

I prepared this for those who prefer dipping. It features a savory and mild cube cheese wrapped in domestic sirloin, topped generously with sweet potato mousse, which is essential for katsu, and is called Gochidon.

I prepared everything because I didn't know what you would like. Enjoy a thrilling pork cutlet party with thick loin, savory cheese, French fries, and shrimp tempura all together.

Signature dish of Chon Chon, made with domestically sourced grade A low-temperature aged loin, bursting with savory juices the more you chew.

You can't have pork cutlet without cheese. Enjoy a savory cheese bomb overflowing with 100% domestically produced mozzarella cheese.

The crispness of domestically sourced onions delivered fresh every morning meets the freshness of sweet and sour onion sauce, creating a taste so good that even if two share it, one wouldn't notice.

The trusted and fundamental supreme sauce with a drop of 'ssungssung' emotion added, loved by everyone regardless of age, the best popular king of 'ssungssung'.

Pork Cutlet Mayo

A representative summer menu of Sungsuk made with Jeju-grown buckwheat, crafted by a traditional artisan with 40 years of experience, perfect for health and cooling down during the hot summer with its refreshing and light taste, served with floating ice.

A spicy, smoky-flavored Japanese-style fried udon that reminds you of street food stalls near Kyoto Station.

A menu where you can taste a warm and rich broth made by carefully stir-frying green onions for a deep flavor.

A menu item that features various handmade mixed fish cakes made on the same day, dipped in a soft and light broth, offering the fun of choosing and eating.

The creamy rose sauce that perfectly caters to adult tastes is fundamental.

A tangy and light authentic pasta made with 100% tomatoes in the traditional Italian style.

The perfect blend of rose sauce that caters to adult tastes, harmoniously combined with the spicy and unique risotto balls.