Wonjo Buanjip Yeongjong Haneul Dosijeom

The dish features juicy pork shoulder and crunchy pork skin, with the meat grilled over charcoal, making it tender and juicy. The kimchi stew served as a base is filled with plenty of meat and tofu in a piping hot soup, which can be enjoyed with rice. Additionally, the Buan teppan fried rice and cold noodles are also popular menu items.

The restaurant has about 10 tables and is bustling with many customers on weekends. There is a self-serve bar where you can freely enjoy basic side dishes and sauces. It has a homely atmosphere, providing a space where you can relax and enjoy your meal.

The original Bu-an family has two locations on Yeongjong Island, both operated by the same owner. As a beloved regular spot for the local people, it continues to offer local flavors.