Taormina
Taormina Restaurant
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Classic Italian Dining
valutazione
Recensioni
fotografia
menù
Avocado with vinaigrette dressing
Fried whitebait
Various Italian hors-d'oeuvres, cold meats & marinated vegetables
French duck liver pate
Parma ham & melon
Grilled sardines
Deep fried squid rings
NZ Mussels stuffed with breadcrumbs, butter & garlic
Tomato & buffalo mozzarella
With prawns & Marie Rose sauce
Classic prawn cocktail
Aubergine stuffed with ham, veal & parmesan
Tuna fish & barlotti bean salad
Pork ribs marinated in chef's special sauce
Smoked salmon
King prawns in oil & garlic and hint of chili
Chicken broth with egg & parmesan cheese
Vegetables in chicken broth soup
Bread served with extra virgin olive oil per person
Spinach & ricotta stuffed pasta in a cream & tomato sauce
Crepes stuffed with veal & spinach in a creamy tomato sauce
Meat ravioli served with a tomato & beef sauce
Spinach & ricotta stuffed pasta in a cream & mushroom sauce
Layers of pasta, beef, tomato & white sauce baked in the oven
Small dumplings in a cream & pesto sauce
Tomato sauce
Creamy blue cheese sauce
Cream, bacon & egg sauce
Garlic, basil & olive oil
Tomato, bacon & onions
Tomato, ham, egg & peppers
Meat & tomato sauce
Olive oil & garlic
Chili, garlic & tomato
Tuna, onion & tomato sauce
Baby clams, garlic & tomato
Mixed seafood sauce
Tomato, herbs & mozzarella cheese
Tomato, mushrooms, onions, peppers & mozzarella cheese
Tomato, egg, ham, peppers & mozzarella cheese
Tomato, anchovies, capers, olives & mozzarella cheese
Tunafish, sardines, anchovies, barlotti & French beans & egg
Chicken salad
Tomato & bufala mozzarella
Smoked Salmon, prawns & boiled egg
Cooked ham salad
Mixed side salad
Chicken breast plain grilled or in lemon & white wine sauce
Breast stuffed with butter & garlic served with rice
Breast in breadcrumbs & asparagus with marsala, capers & peppers
Breast filled with cheese & mushrooms in a cream, white wine & ham sauce
Breast topped with cheese & ham, grilled with white wine
Breast with asparagus in a cream white wine & mushroom sauce
Lamb steak grilled plain or in a garlic & rosemary sauce
Lamb steak in red wine, mint onions & mushroom sauce
Lamb steak topped with aubergine, cheese & white wine
Cutlets grilled plain or in a garlic & rosemary sauce
Cutlets in breadcrumbs in a tomato, herb & garlic sauce
Lamb steak in white wine, cream, mint & onion sauce
Veal slices in marsala wine, or lemon sauce
Filled with ham & cheese, in a tomato, cream, mushroom & onion sauce
Veal escalope topped with cheese, parmesan & white wine
Veal slices with mushrooms in a cream & white wine sauce
Strips of calves liver sauteed in butter, onions & white wine
Calves liver & bacon plain grilled, or with butter & sage
Veal stuffed with ham & cheese in white wine sauce
Veal slices with parma ham & sage in a white wine sauce
Veal escalope in breadcrumbs served with spaghetti napoli
Grilled sirloin steak
Grilled sirloin in red wine & mushroom sauce
Grilled sirloin steak in a tomato, herb, garlic & red wine sauce
Grilled sirloin in a cream, black peppercorn & brandy sauce
Grilled fillet steak
Grilled fillet with bacon & topped with asparagus
Thin slices of fillet in a black peppercorn sauce
Grilled fillet with a brandy, red wine & pate sauce
River trout plain grilled or in a butter & lemon sauce
Whole grilled Seabream
Tomato, white wine, herb & garlic sauce, with rice
King prawns sauteed in white wine, butter & garlic sauce
Fillets of seabass in a fennel seed sauce
Mixed fried fish
Dover sole served grilled or with a butter & lemon sauce
Doversole with a cream, white wine mushrooms & onion sauce
Sauteed potatoes
Boiled new potatoes
French fries
Sauteed mushrooms
Sliced carrots with butter
Spinach sauteed in butter
Deep fried courgettes
Cauliflower cheese
medium sweet, sparkling, served cold
Deep ruby wine with a nose of dark fruit. On the palate it is soft with ripe and a smooth finish
medium dry, very light
soft, dry & medium body
deep in colour, ripe fruits with toch of oak medium/full bodied, sicily
ruby red with hints of violet, bouquet intense with scent of red berry fruits, Veneto
medium body, hints of red fruits and cherries, from Alto Adige
Italian Zinfandel, hint of fruit, smooth & medium body, touch of oak, from Puglia
Classic easy drinking wine from near Verona. Dry, medium to light body
rich intense flavour, medium/full bodied, dry from sicily
merlot/corvine blend, complex fruity bouquet, rich & velvety, full bodied
Dry, full body with oak and lots of fruit. Richer relation to standard Valpolicellas!
dry, fruity & full-bodied version of the classic Chianti
The king of wines and the wine of kings. Brick red in colour, austere robust and intense concentration; refined and ethereal, Piedmont
A fantastic wine garnet red dense and compact colour. The bouquet is strong and persistent, fruity bouquet with hint of black cherries
very dry, fresh, full-bodied and nicely rounded from Tuscany
dry, medium bodied with hints of fruit and tobacco
very dry, medium/full bodied & spicy
medium full bodied, dry, slightly oaked & very smooth
full bodied & deep, fruity with spicy undertones
smooth, dry, full bodied, packed with plums
soft & citrusy, dry - Marche
very dry, light with a hint of almonds
Vermentino blend from Liguria. Medium dry, fruity with hint of apples and gooseberries
fresh, slightly fruity, medium dry - veneto
dry & light bodied, hint of pears and almond - Umbria
Refreshing green fruit with a juicy dry finish. From Sicily
medium, aromatic with hints of fruit from Puglia
medium dry, Sicilian floral with a hint of tropical fruit
medium dry, floral and fruity with a touch of oak
fragrant, with a long finish, dry, crisp, hint of oak - Tuscany
very dry, touch of hazelnuts - Alto Adige
dry & fruity, chardonnay from Burgundy
Medium bodied, fruity and crisp Sauvignon Blanc
citrus nose, clean & fresh, excellent
crisp, persistent length with hint of gooseberry, grapefruit and honey
very fruity, medium dry
slightly drier
Italian dessert wine, sweet
medium sweet, sparkling, served cold
Deep ruby wine with a nose of dark fruit. On the palate it is soft with ripe and a smooth finish
medium dry, very light
soft, dry & medium body
deep in colour, ripe fruits with toch of oak medium/full bodied, sicily
ruby red with hints of violet, bouquet intense with scent of red berry fruits, Veneto
medium body, hints of red fruits and cherries, from Alto Adige
Italian Zinfandel, hint of fruit, smooth & medium body, touch of oak, from Puglia
Classic easy drinking wine from near Verona. Dry, medium to light body
rich intense flavour, medium/full bodied, dry from sicily
merlot/corvine blend, complex fruity bouquet, rich & velvety, full bodied
Dry, full body with oak and lots of fruit. Richer relation to standard Valpolicellas!
dry, fruity & full-bodied version of the classic Chianti
The king of wines and the wine of kings. Brick red in colour, austere robust and intense concentration; refined and ethereal, Piedmont
A fantastic wine garnet red dense and compact colour. The bouquet is strong and persistent, fruity bouquet with hint of black cherries
very dry, fresh, full-bodied and nicely rounded from Tuscany
dry, medium bodied with hints of fruit and tobacco
very dry, medium/full bodied & spicy
medium full bodied, dry, slightly oaked & very smooth
full bodied & deep, fruity with spicy undertones
smooth, dry, full bodied, packed with plums
soft & citrusy, dry - Marche
very dry, light with a hint of almonds
Vermentino blend from Liguria. Medium dry, fruity with hint of apples and gooseberries
fresh, slightly fruity, medium dry - veneto
dry & light bodied, hint of pears and almond - Umbria
Refreshing green fruit with a juicy dry finish. From Sicily
medium, aromatic with hints of fruit from Puglia
medium dry, Sicilian floral with a hint of tropical fruit
medium dry, floral and fruity with a touch of oak
fragrant, with a long finish, dry, crisp, hint of oak - Tuscany
very dry, touch of hazelnuts - Alto Adige
dry & fruity, chardonnay from Burgundy
Medium bodied, fruity and crisp Sauvignon Blanc
citrus nose, clean & fresh, excellent
crisp, persistent length with hint of gooseberry, grapefruit and honey
very fruity, medium dry
slightly drier
Italian dessert wine, sweet
chicken broth with egg & parmesan cheese
various Italian, cold meats & marinated vegetables
king prawns in oil & garlic and hint of chilli
grilled sardines
Garlic toast with tomato & basil
Deep fried squid rings
fried whitebait
tomato & buffalo mozzarella
mixed side salad
grilled tuna, mixed salad & boiled egg
Italian Cooked Ham salad
chicken salad
bread served with extra virgin olive oil
tomato and basil sauce
homemade basil, garlic, pinenuts and parmesan
spinach & ricotta stuffed fresh pasta in a cream & tomato sauce
crepes stuffed with veal & spinach in a creamy tomato sauce
baked layers of pasta, beef, tomato & white sauce
large braised beef ravioli served with a butter & rosemary
small dumplings in a cream & pesto sauce
meat & tomato sauce
tomato, chilli, basil & garlic
mixed seafood sauce
egg & pancetta, with or without cream
tomato, basil, onions & bacon
Italian sausage with nduja, onions & basil
the famous blue cheese with cream
Cornish crab filled black pasta in a lemon butter sauce
rice with cream, parmesan & mushrooms
tomato, herbs & mozzarella cheese
tomato, buffula mozzarella cheese & basil
tomato, pepperoni sausage & mozzarella cheese
tomato, anchovies, capers, olives & mozzarella cheese
tomato, artichoke, mushrooms, olives, cherry tomatoes & mozzarella cheese
tomato, mozzarella, rocket, parma ham & parmesan
tomato, italian sausage, mushrooms, onions, basil & cheese
chicken breast plain grilled or lemon sauce
grilled beef bavette steak with chips
chicken breast in a cream, white wine & mushroom sauce
chicken stuffed with cheese & mushrooms in a cream, white wine & ham sauce
lamb cutlets grilled
grilled fillet beef steak
Pepper, mushroom, lemon, provincial, rosmarino, burro e salvia
Veal slices in marsala wine, or lemon sauce
Veal escalope in breadcrumbs with spaghetti napoli
Filled with ham & cheese, in a tomato, cream, mushroom & onion sauce
calves liver & bacon plain grilled
Veal slices with mushrooms in a cream & white wine sauce
veal slices, parma ham & sage in a white wine sauce
whole trout in a butter & lemon sauce
fillets of seabass in a fennel seed sauce
mixed fried fish
tomato, white wine, herb & garlic sauce, with rice
with a parsley, lemon & garlic dressing
Fish of the Day, please ask your waiter
sauteed potatoes
deep fried courgettes
boiled new potatoes
spinach sauteed in butter
Fries
Buttered carrots
mushrooms sautéed with rosemary
Medium bodies, wisp of tannins & packed with berries.
Medium sweet, sparkling, served cold
Rich intense flavour, medium/full bodied, dry
Ripe plums and acidity that support and amplifies dark fruit notes
Soft, dry & medium body
Ruby red with hints of violet, bouquet intense with scent of red berry fruits
Classic east drinking wine, dry, medium to light body
Brilliant ruby red, hints of blackberries, tobacco & vanilla from Tuscany
Dry, fruity & full-bodied version of the classic Chianti
Ruby red with hints of vanilla & cherries, full bodied
Italian Zinfandel, hint of fruit, smooth & full bodied, touch of oak
Tuscany Col D’Orcia Very dry, fresh, full-bodied, and nicely rounded
Australia, The Farm Jim Barrie Full bodied & deep, fruity with blackcurrant
Argentina, El Enemigo Dry, smooth, full bodied, pack with plums
France Dry & fruity. Chardonnay from Burgundy
USA Old Stage, Monterey Tropical fruit & pineapple with soft vanilla, clean & fresh, american oak aged
Sicily Vitese, Columba Bianca Persistent nose with elegant aromas of peaches & flowers
Lazio San Marco Very dry, light with a hint of almonds
Sicily Fresh, citrus, white peach & tropical fruit, smooth finish
Marche Colonnara Dry, soft & citrusy
Piedmonte Bersano Medium dry, floral and fruity with a touch of oak
Sicily Suade Refreshing green fruit with a juicy dry finish
Lake Garda, Lombardy, Monte Zovo fresh, mineral wine with tropical & citrus fruit. Turbiana grapes
Veneto, Terre Alte Very dry, touch of hazelnuts, small vineyard production
Tuscany Banfi Fragrant, with a long finish, dry, & crisp, hint of oak
Medium dry, fruity
Italian dessert wine, sweet from Sicily
Classic English