Ranquai Peng Noodle

The signature dish does not contain cilantro, so it can be enjoyed without any aversion.

4P

Filled with handmade dumplings in a deep and rich broth! Packed with chewy trotters and brisket! Loaded with various fresh vegetables!

Recommended for those who love chewy dogani and chonggyeongchae! The broth base is the same as the beef bone soup noodles.

When you need a hangover cure, go for shrimp noodle soup 🍜 in mala flavor. Spiciness is about the same as Yeolramyeon!! Not too spicy, so even those who can't handle spice can give it a try!

This is a limited-time popular Korean Beef Cold Raw Meat Bibimbap 😊 You can experience freshness, spiciness, sweetness, and nuttiness.

The harmony of freshly fried eggplant and beef brisket is great! It's spicy enough to blow your stress away with this rice dish.

A harmony of special sauce and a perfectly cooked soft-boiled egg! A rice bowl loved by all ages 😊 * Broth is provided.

4P

Spicy and perfect for rice! Great with alcohol too! Finish it off with fried rice!

Spicy and sweet chicken made only with chicken drumsticks and wings

As a new summer menu, it’s perfect to eat when you have no appetite, with a sweet and sour sauce combined with beef brisket. 👍

A new summer menu item where the raw beef and chewy noodles blend well together, offering a sweet and sour taste, and it sells out every day 😊