Manwol
만월
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
valutazione
Recensioni
menù
Don't worry even if you don't like the smell of sesame oil. You will fall in love with its nutty and savory flavor. Quick cooking time is a bonus!
A traditional Sanuki udon made with seafood, both the broth and udon noodles are handmade.
Refreshing broth filled with ice and crisp vegetables. Quick cooking ready in 5 minutes Mix it with cold noodles!!
Aged domestic pork loin. The fresh meat shows a pinkish color. Addictive soy sauce rice.
A addictive Busan-style udon set meal where you mix Tsuyu sauce with chewy cold noodles to enjoy the unique taste of Manwolman.
The authentic taste of soba dipped in a rich tsuyu sauce. It's the best whether it's hot or cold.
A dish of rice topped with a deep-fried pork cutlet, egg, and condiments.
Recommended to eat in the order of carrot ➡️ shrimp ➡️ sweet pumpkin👍 (Composition may vary)
A perfect combination of freshly made soy sauce poured over rice and mixed, from a fresh egg shop next to the store!
