Tantan Noodles Kitchen Seoul Forest

2 bowls of Tantan noodles for 2 people + 2 pieces of BIG meat topping fried dumplings + 150g of crispy boneless fried chicken

1 bowl of tantan noodles for one person + 2 pieces of BIG meat topping fried dumplings

A set of one bowl of Tantan noodles and soy sauce egg rice for one person

Dandan noodles served with tender chashu pork braised in a special soy sauce.

A warm mixed soba dish topped with various toppings including meat, mixed with a special sauce.

A rice bowl topped with a savory special sauce and a variety of toppings including meat.

A rice bowl topped with tender chashu pork, crunchy green onion salad, and a special sweet and savory sauce.

The NO.1 signature menu of the Tantan Noodle Workshop, the standard of Korean-style tantan noodles.

Cheongyang spicy noodles made with 1% carefully selected chili for a refreshing spicy taste.

The No.1 Sichuan Dan Dan Noodles with intense and fiery spiciness from the Sichuan region.

Cheese Tantanmen enhanced with a smooth flavor from angel hair mozzarella cheese

Noodles seasoned with authentic Sichuan Malatang sauce, offering a numbing and addictive flavor.

Shrimp soup made with broth from sea shrimp and chewy shrimp wontons.

Mixed noodles with fresh toppings, generously mixed with a tangy and savory sauce.

Cold Tan Tan noodles enjoyed with bone-chilling cold broth