Sancheong Heukdwaeji

This is pure fresh meat, not frozen. Therefore, it is hand-prepared with a knife. It is the top menu item of Sancheong Black Pig.

A broth and back ribs that even Chef Heo Young-man admired.

Stress relief! For those who can't handle spice, adjusting the spiciness is a must!! It is flavored with domestic Cheongyang peppers, not chemical seasonings.

The emergence of a new absolute champion.. I really worked hard on this. It will be the best rice thief.

A healthy and delicious stew made with domestically sourced napa cabbage.

When crazy kimchi stew includes back ribs, this is a cheat character..

A rustic grandmother's soybean paste stew made with locally sourced soybeans.

Made healthily by grinding fresh fruits and vegetables. However, the taste is highly addictive.

It can be very cold inside. Ice is floating around. It is topped off with meat pancakes at the end.