Sangam Sweet Centre

Sangam Vegetarian Restaurant serves traditional Punjabi vegetarian cooking with a focus on freshly prepared curries, chaats, and breads. House favorites include samosa chaat, stuffed parathas, and rich lentil dishes, complemented by a selection of classic Indian sweets such as barfi and gulab jamun. The setting is simple and often lively, with helpful, courteous service that encourages unhurried dining.