Suikoudenen
穂香田園
valutazione
Recensioni
menù
Our specialty iron plate gyoza! Enjoy the crispy texture and juicy deliciousness!
Chive dumplings with chewy skin and plenty of shrimp filling.
Dumplings in clear soup with a light salty flavor.
Spring rolls with plump shrimp and squid filling.
Crispy fried spring rolls filled with meat and vegetables.
A dim sum made by kneading chopped daikon and wheat starch, then steamed. Crispy on the outside, soft and chewy on the inside, it is a Cantonese-style pan-fried radish cake.
Enjoy the deliciousness of hot meat juice packed inside the skin!
Fluffy homemade pork bun filled with plenty of pork meat!
Large fried sesame balls filled with smooth sesame paste!
Special steamed dumplings with the savory taste of pork.
Cantonese steamed spring rolls wrapped in rice paper with succulent shrimp.
Enjoy the deliciousness of shrimp wonton wrapped in thin skin with soy sauce-based soup!
A refreshing Chinese-style salad with seafood.
Pork belly with skin in garlic sauce finished with a savory glaze.
Plenty of preserved eggs! A refreshing 'hiyayakko'.
Cucumber pickled in garlic flavor with the deliciousness of dried shrimp.
A delicious salad with crunchy jellyfish and daikon.
Our speciality! Zha Cai for snacking.
Steamed chicken with special sesame sauce, a delicious dish.
A simple tomato salad with a salty Chinese dressing. Enjoy!
Assorted appetizers of roasted duck, pickled cucumbers, and jellyfish.
A masterpiece with a soy sauce base that brings out the deliciousness of okra.
Slow-cooked special beef shank in soy sauce base flavor.
Special appetizer char siu!
Stir-fry dish finished with plenty of chicken, seafood, and vegetables in a soy sauce base.
Seasonal green vegetables stir-fried with a special salt sauce and garlic flavor.
Stir-fried bitter melon with plenty of vitamin C and garlic salt.
Deliciousness at its finest! Ho Kaen En's special spicy Mapo Tofu.
A fluffy and soft omelette with plenty of crab flavor.
Addictive spicy stir-fried eggplant.
Stir-fried Hakka eggplant with basil flavor that whets the appetite in Cantonese style.
A specialty of our restaurant! Mapo eggplant prepared in Sichuan style.
Chinese-style special omelette with plump shrimp.
A hearty stir-fry dish with seasonal vegetables and pork.
A popular dish at our restaurant! Succulent large prawns in chili sauce.
Seasonal vegetables and plump shrimp stir-fried in a light special salt sauce.
Stir-fried asparagus and large scallops with a deliciously light salt flavor.
Stir-fried large shrimp and vegetables with spicy garlic and red chili peppers on high heat.
A masterpiece of crispy fried plump shrimp coated in special mayonnaise sauce.
A hot pot filled with plenty of seafood and vegetables. Suitable for 2-3 people.
A special black sweet vinegar sauce that brings out the deliciousness of oysters.
A special stir-fry with plenty of large scallops in a special XO sauce.
Stir-fried spicy squid in Chinese style.
A luxurious dish filled with plenty of high-quality abalone known for its firm texture! Made with a special soy sauce base.
Braised abalone with shark fin, one of the three treasures, cooked to perfection! Enjoy the deliciousness of plenty of collagen.
Enjoy the deliciousness of crispy fried white fish topped with sweet vinegar sauce!
A refreshing stir-fry of greens and shredded squid with a light flavor.
Crispy fried 'okoge' topped with hot soup! The sound of sizzling and the fragrant taste.
Deliciousness of the classics! Tender simmered pork belly with skin on.
Stir-fried pork belly with cabbage in sweet miso sauce.
Sweet and sour pork made with Chinese black vinegar.
Plenty of vegetables! Finished with a sweet vinegar sauce, this is a Japanese-style sweet and sour pork.
Fragrant fried pork shoulder loin using five-spice powder spices!
Stir-fry with smoked tofu, yam, kway teow, pork, and other natural ingredients in a spicy Shanghai style.
Stamina stir-fry of beef shank meat and garlic sprouts.
A delicious Chinjao Rosu made with beef shank and green bell peppers with the flavor of oyster sauce.
Tenderly braised beef shank in a soy sauce-based sauce.
A masterpiece of crispy fried chicken topped with a special sweet and sour soy sauce.
A delicacy stir-fried with lamb, green onions, and thick slices of shiitake mushrooms in a savory garlic flavor.
Stir-fried dish with chicken, peanuts, and red bell peppers in a soy-based spicy sauce.
A source of stamina! A masterpiece of stir-fried Chinese chives and pork liver in soy sauce.
Tender and juicy fried chicken nuggets!
Rich in calcium! Fried rice with minced meat, salted fish, and green onions.
A classic fried rice with diced char siu and lettuce.
A refreshing and light fried rice dish with plenty of mustard greens.
Healthy steamed chicken and vegetable fried rice.
Lightly seasoned fried rice with plump shrimp and eggs.
Enjoy the aroma of fried pork shoulder loin with sweet and sour sauce. Please savor the fragrant and delicious taste.
Crab and fluffy egg fried rice with a savory flavor.
Highly recommended! Beef, onions, and chives in a generous portion of fried rice with sauce!
A deliciously spicy fried rice with the kick of 'red chili peppers'.
A hearty Taiwanese-style congee filled with plenty of seafood.
A luxurious fried rice with crab and shrimp coated in fluffy egg, a Chinese-style omurice
Fried rice with plenty of seafood and lettuce, seasoned with a refreshing salty taste.
An Asian-style twist! A healthy fried rice with natto!
A soy sauce-flavored fried rice with sweet noodle sauce that brings out the deliciousness of beef.
A refreshing fried rice with a salty taste that condenses the deliciousness of dried sakura shrimp.
Hokadaen's original 'special bowl' topped with skin-on pork belly and vegetables stewed in a soy sauce-based sauce
A spicy and tangy thick soup with tofu, bamboo shoots, and wood ear mushrooms.
A light and refreshing soup with vegetables and glass noodles in a salty broth.
A delicious soup with finely chopped beef and vegetables, topped with fluffy egg white and seasoned with salt.
Fluffy egg and tomato soup with a perfect balance of acidity.
A rich corn soup with crab and egg.
A gentle medicinal soup for the body. A traditional Chinese herbal soup with a base of Korean ginseng and steamed chicken with a salty flavor.
A special shark fin soup with plenty of collagen, containing bamboo shoots, shiitake mushrooms, and crab meat.
Rich in collagen, giving you smooth and supple skin! This soup contains goji berries, Korean ginseng, and herbs from the parsley family.
A nostalgic Tainan-style yakisoba with chives, bean sprouts, dried shrimp, and shiitake mushrooms cooked with black vinegar.
Healthy stir-fried rice noodles with plenty of vegetables.
The umami of oyster sauce clings to the noodles, offering an authentic taste.
Seafood yakisoba with special flat noodles. Spicy flavor with a kick of black pepper.
Seafood-flavored firm yakisoba noodles topped with seafood sauce.
Crispy on the outside, tender and fluffy seafood stir-fried noodles with a savory seafood sauce.
A refreshing salt-flavored Taiwanese-style porridge.
Noodles with a chewy texture made with lotus root powder. The thick noodles complement the soup perfectly!
Enjoy the simple deliciousness with our special soy sauce soup!
Enjoy the simple deliciousness with our special salt soup!
Mini-sized 'Taiwanese-style salt flavor' noodles! (Noodles can be changed to vermicelli)
A healthy ramen with plenty of green onions.
A refreshing and spicy Taiwanese-style soy sauce flavored ramen.
Seafood, vegetables, and mushrooms galore! A healthy salt ramen with plenty of sauce.
Ramen with a balanced combination of sourness and spiciness.
Soy sauce ramen with fried pork shoulder and Chinese mustard greens.
Taiwanese-style thick and creamy ramen that can be enjoyed all year round.
Taiwanese-style ramen with tender simmered beef shank and tomatoes in a soy sauce flavored broth.
A healthy special ramen with low-fat lamb and spicy salt flavor topped with green onions.
Shoyu ramen with plenty of delicious shrimp-filled shrimp wontons.
Soy sauce ramen with carefully simmered special char siu.
Refreshing salt ramen with thinly sliced pork and pickled mustard greens.
A delicious ramen with a thick soy sauce base and plenty of vegetables.
Soupless 'tantanmen' ramen. The spiciness that realizes the authentic taste clings to you and becomes addictive deliciousness!
