BRASSERIE CELESTE

This menu is recommended for those who enjoy alcohol or dining alone. If you are unsure about the menu, you can inform us of your budget or any ingredients you dislike, and leave it to us to create a menu based on the ingredients we have sourced for the day and our recommended dishes. Feel free to consult with our staff. Here are some selected recommended a la carte menu items.

This menu consists of three appetizers using today's fresh fish and other ingredients. The price may vary depending on the assortment.

At our restaurant, we go to the Sakai fish market to buy fish. Please enjoy fresh fish. The price may vary slightly depending on the procurement.

Ingredients: Meat or Fish, Sauce: Cream or Tomato or Oil

The wine list below is just an example and the menu changes constantly. We also have other options available, so please feel free to ask our staff.

Please let us know your preferred taste and budget, and we will select a few options from over 100 types of wine for you to choose from.

A perfect dry sparkling wine for an aperitif, the half bottle contains 3.5 servings

We offer 2-3 types of red and white wines, please let us know your preference

Choose 3 glasses of your favorite wine from 4-6 varieties (including sparkling)

You can order wine in half size.

Among the many premium beers with a rich flavor and a good balance of bitterness, this is a delicious beer!!

Distinctive deep amber color, bitterness, strong hop aroma, and creamy foam thanks to nitrogen gas

Recommended for those who want to drink wine but are not fond of it. Includes Kir (Cassis, white wine), Kir Royale (Champagne, Cassis), Wine Cooler (red wine, orange, grenadine), Mimosa (Champagne, orange), Operator (white wine, ginger, lemon), Bellini (Champagne, peach).

If you tell us the name of the cocktail, we will make it for you. If you tell us your preferred taste, we will also create original cocktails for you. - Gin and Tonic (Gin, Tonic) - Paradise (Gin, Apricot, Orange) - Tom Collins (Gin, Lemon, Soda) - Moscow Mule (Vodka, Ginger, Lemon) - Bulldog (Vodka, Grapefruit) - Screwdriver (Vodka, Orange) - Lychee Grape (Lychee, Grapefruit) - Campari Soda (Campari, Soda) - Campari Orange (Campari, Orange) - Spritz (Campari, Tonic, Grapefruit) - Fuzzy Navel (Peach, Orange) - Golden Flower (Apricot, Grapefruit) - Passoa Orange (Passion Fruit, Orange) We will also create based on your preferences.

- Suntory Kakaku (on the rocks, highball) 500 yen - Yamazaki Whisky (on the rocks, highball) 800 yen - Hakushu Whisky (on the rocks, highball) 800 yen - Suntory Chita (highball) 800 yen - Taketsuru (on the rocks, highball) 700 yen - Courvoisier XO Cognac 1200 yen - Brandy Spritzer (Orange) 600 yen (Strawberry, Berry 2 types) 600 yen - Ballantine 12 years (highball) 600 yen - Macallan 12 years (straight, on the rocks) 1000 yen

- Non-alcoholic Sparkling Wine (330ml) 1000 yen - Cassis Orange (Orange, Cassis) - Cassis Soda (Cassis, Soda) - Mojito (Mint, Lemon, Soda) - Orange Flower Cooler (Orange, Grenadine) - Saratoga Cooler (Lime, Ginger) - Kirin Free (Non-alcoholic Beer) each 500 yen - Orange Juice - Ginger Ale - Grapefruit Juice - Oolong Tea each 300 yen

Approximately 3 servings

Italian spumante with a firm bubble and a refreshing taste

A high-quality Chardonnay from the Burgundy region of France, made using the Champagne method. This wine is characterized by its creamy texture and refreshing taste with citrus notes.

A very delicious sparkling wine with a great quality at an affordable price. It has a refreshing taste with fruity notes. Awarded the Gold Medal at the 2014 Brussels Concours.

Aged for 24 months. Fine and rich effervescence. Aroma of ripe apples, intense wildflowers, and a hint of yeast flavor. Fresh and light with a pleasant lingering balance of ripe fruit notes, this sparkling wine is well-balanced.

It has a pale golden color and features citrus aromas such as orange. The taste is smooth yet with a firm acidity, giving it a well-balanced flavor. It has a lively image and is one of the Champagnes that can be enjoyed straightforwardly as delicious.

Origin: Maipo Valley, Chile. Varieties: Sauvignon Blanc, Chardonnay. A softly aromatic wine with a hint of sweetness, blending gentle acidity and moderate fruitiness for a well-balanced white wine that even those unfamiliar with wine can enjoy.

Origin: Germany, Variety: Müller-Thurgau and others. Our top sweet wine, perfect for those new to wine and cocktail lovers alike.

Origin: Argentina, Variety: Trontes. It has aromas of orange peel and jasmine, with a balanced mix of exotic and spicy notes. The mineral sensation and the tight acidity of citrus fruits spread in your mouth.

Origin: France, Loire Valley. Variety: Muscadet. This wine offers fresh fruit flavors of peach and pear with hints of mint. It is fruity with a mineral edge, enhancing its crisp taste.

Origin: Bordeaux, France. Varietal: Semillon, Sauvignon Blanc. This wine is made from grapes of old vines, offering complexity and flavors reminiscent of muscat, finishing with a clean acidity.

Origin: Italy, Marche region. Varieties: Passerina, Verdicchio, Sauvignon Blanc. It has a light yellow-green color with floral aromas, followed by tropical fruit flavors. It offers pleasant aromas, a smooth mouthfeel, and a fresh sensation, with indigenous Italian varieties adding complexity to the taste.

Origin: Provence, France. Variety: Viognier. This wine has a golden hue and aromas reminiscent of herbs. It has a smooth texture with a full-bodied and voluminous feel when consumed, along with gentle acidity and a hint of bitterness.

Origin: Oregon, USA. Variety: Gewurztraminer. It has a pale yellow-green color with a scent of lychee and jasmine flowers, as well as hints of passion fruit and muscat. It has a smooth texture, pleasant to drink, and a fruity taste.

Origin: Cotes du Rhone region, France. Varieties: Viognier, Roussanne. It has a bright golden color. This gentle wine offers aromas of white flowers such as hawthorn and acacia, with a soft acidity. Enjoy a fresh and fruity taste rather than a mellow one.

Origin: New Zealand. Variety: Sauvignon Blanc. This wine has a high fruity aroma that spreads in the mouth and a pleasant citrus scent. The aftertaste is a refreshing dry wine with a sour finish. Recommended for those who do not like Chardonnay.

Origin: Burgundy, Chablis region. Variety: Chardonnay. It has a pale yellow-green color with a moderate acidity and a clean taste with a hint of minerals. It pairs well with a wide range of dishes, especially appetizers, and is recommended as the first bottle to open.

Origin: Pessac-Leognan village, Bordeaux region, France. Varieties: Sauvignon Blanc, Sauvignon Gris, Semillon. Located in a famous white wine district in Bordeaux, with complex aromas of wood, peach, jasmine, and citrus. Rich and full-bodied with a good volume.

Origin: California, USA Variety: Chardonnay

Origin: Puligny Village, Burgundy Region Variety: Chardonnay A blend of high-quality Chardonnay grapes from Corton-Charlemagne, Corton-Charlemagne, and Saint-Veran, fermented and aged in stainless steel tanks and barrels. Louis Jadot's standard white wine beautifully harmonizes the fresh fruit flavors from stainless steel tanks with the smoothness from barrel aging.

Origin: California, USA. Variety: Chardonnay. Produced by the famous California winery Carrera, this Chardonnay offers a rich fruit sweetness with a balanced acidity that is not overpowering, resulting in a full-bodied and expansive flavor profile.

Origin: Alsace, France. Variety: Riesling. Known for its natural wines, Christian Binner and Stéphane Walhart have created a wine with aromas of white flowers and peaches. It has a juicy taste with a good balance of acidity and mineral notes.

Origin: Sauternes, Bordeaux, France. Varietal: Semillon-Sauvignon Blanc. Owned by the Rothschild family, this is a premier cru chateau in the Sauternes region. Yquem offers a tantalizingly sweet aroma of ripe mango and apricot, with a rich and fruity taste that delights the palate. Highly recommended white wine for enjoying the fruitiness in the mouth.

Origin: Italy, Sardinia Variety: Vermentino, Chardonnay Super Tuscan pioneer Sassicaia collaborated with Sardinia's Agricola to create this wine. With a bouquet reminiscent of tropical fruits and the unique scent of sage from the Mediterranean region, it has a smooth texture, moderate alcohol content, balanced saltiness, and a mineral finish. It pairs excellently with white meat and fish dishes, and can also be enjoyed as an aperitif.

Origin: France, Cotes du Rhone. Variety: Malbec. A casual range wine from Bodega Motviejo supervised by Michel Rolland. It has a rich fruity flavor and a light and enjoyable taste that can be enjoyed immediately.

Origin: Chile, Varietal: Grenache, Carignan, Syrah, Cabernet Franc. Aged using old barrels imported from France, resulting in a powerful aroma with complex spicy nuances. It features a rich and smooth Bordeaux blend-like taste with a soft finish.

Origin: Italy, Piedmont region. Variety: Barbera. This wine has a quite rich and deep color, with a slightly rustic impression. It offers ripe fruit, prunes, spices, and a hint of greenish aroma. It has a good balance of fresh fruitiness and moderate acidity, with a style that is not too heavy and delivers deliciousness straightforwardly.

Origin: Tuscany, Italy. Variety: Sangiovese. It has a bright ruby red color, with aromas of cherries, marasca cherries, violets, and hints of spice. It is rich in fruit flavors, with a lovely acidity typical of Chianti, and a soft, well-balanced pleasant astringency. It has been aged for a minimum of 26 months before shipping, giving it a matured taste.

Origin: Italy, Abruzzo region. Variety: Montepulciano. Sweet fruity flavor with a pleasant balance of acidity and tannins. Medium-bodied with a spicy taste reminiscent of dark cherries. This fresh and lively red wine is wonderful.

Origin: California, USA. Variety: Zinfandel. In the mouth, there is a sweet and sour jammy fruit flavor with a slightly strong burnt barrel flavor. The tannins are relatively strong but soft, with a medium body and a well-balanced impression. The aftertaste also leaves a flavor of oak barrel and bitterness derived from the barrel.

Origin: Chile. Variety: Carménère. This wine is uniquely crafted in an Amarone style in Chile (a method of drying the grapes on the vine to concentrate flavors). It has soft tannins, a very rich and fruity aroma, and a soft, full-bodied red wine with a full body.

Origin: Burgundy Haut-Cote de Nuits Variety: Pinot Noir It has a good balance and a characteristic raspberry and violet flavor of Pinot. It uses mainly grapes from Haut-Cote de Nuits, so it has a solid feel like a higher-class wine.

Origin: Valencia, Spain. Varieties: Monastrell, Syrah. A red wine with 46 months of barrel aging, produced by a leading winemaker in the Yecla D.O. region in southeastern Spain. The fruitiness is enhanced, with a well-balanced blend of tannins and acidity, offering a long finish to enjoy.

Origin: Italy Sicily Variety: Nero d'Avola This wine has a full-bodied taste with a rich flavor and aroma of ripe fruits such as blackberries and plums. It is easy to drink as it has a mild tannin.

Origin: France, Cotes du Rhone region. Varieties: Syrah, Grenache, Mourvedre, Carignan. Sweet and sensuous ethnic aromas waft through, with a colorful array of spices, ripe cassis, plum, and black cherry fruits in front of you. And a hint of orange. You can also feel acacia and honeysuckle petals. Wine highly rated by Mr. Parker.

Origin: Italy, Lazio. Variety: Primitivo. Glossy ruby red color. Lively tannins with a smooth, clean mouthfeel. This wine expresses the strength of Primitivo with a high-quality taste, pairing well with rich sauces, spicy meat dishes, and plenty of fruity flavors.

Origin: Castilla-La Mancha, Spain. Variety: Tempranillo. Aged in barrels for 3 years and in bottles for 2 years, this medium-full-bodied wine offers a well-balanced blend of matured oak notes, ripe prunes, and cassis bouquet. It unfolds on the palate with a fruity richness and a pleasant acidity.

Origin: Burgundy region, Boune Romanee village, France. Variety: Pinot Noir. This wine is made by a producer who creates solid wines from low-ranking vineyards scattered throughout the Boune Romanee village, and is sold at an affordable price as Burgundy Rouge. It has a modern style with rich fruit flavors as the main focus and a very good balance.

Origin: Italy, Lombardy region. Variety: Chiavennasca (Nebbiolo). Produced only in exceptional years in the northernmost part of Italy, where the temperatures are low. This wine is made exclusively from grapes harvested in a superlative vintage, miraculously achieving full ripeness in this cool climate. A true hidden gem from the Nino Negri winery, aged for 36 months in large barrels and an additional 24 months in the bottle before release. Ripe flavors of prunes and blueberries harmonize beautifully with the smooth oak notes, creating a wonderfully velvety texture on the palate.

Origin: Bordeaux region. Varieties: Merlot, Cabernet Sauvignon. Ruby and garnet hues. Ripe fruit aromas with hints of toast, vanilla, and other complex scents from barrel aging. Well-balanced with silky tannins. A wine supervised by Château Pichon-Longueville Baron, a 2nd growth classified estate in the Médoc region.

Origin: Clos Ermitage Village, Rhone region. Variety: Syrah. This red wine is made from 100% Syrah grapes by the largest cooperative in AOC, known as the most excellent cooperative in France. It offers a rich flavor with fruity notes, violet flowers, and hints of pepper.

Origin: France, Southwest Region. Variety: Tannat Cabernet Sauvignon. Deep garnet color with a strong black hue and lustrous sheen. Rich aromas of blackberries, blueberries, cassis jam, and violet flowers, accented by clove and black pepper spices. Barrel aging adds complexity. The fruit flavor is intense and juicy, with abundant tannins that slowly reveal their presence, providing a satisfying drinking experience.

Origin: Saint-Emilion area, Bordeaux region, France. Varieties: Merlot, Cabernet Franc. This wine is produced by the same winery that produces the Cinderella wine 'Le Dome'. It has aromas of blackcurrant, violet, black pepper, and nuances of leather. It has smooth tannins and a full-bodied taste with a good mouthfeel.

Origin: Saint-Emilion area, Bordeaux region, France. Varieties: Merlot, Cabernet Franc. It has a mature plum-like aroma, a gentle and moderately rich grape flavor on the palate, with a good balance of astringency that spreads gently afterwards, and a pleasant medium-full body type with mild acidity.

Origin: France, Pomerol district in Bordeaux region. Varieties: Merlot, Cabernet Franc, Cabernet Sauvignon. It has nuances of plums and black currants typical of Pomerol, and is a silky and well-balanced wine. However, being a wine from a big vintage, it also has a solid structure.

Origin: Santenay village, Burgundy region, France. Variety: Pinot Noir. Grown in clay-rich soil, resulting in a powerful wine with aromas of dark fruits and smoky nuances. Rich in flavor with well-integrated tannins. While considered minor in the region, its location next to Chassagne-Montrachet is favorable.

Origin: Piedmont, Italy. Varietal: Nebbiolo. Sweet aromas of plum, cherry, and red currant with hints of burnt brick. Full-bodied and sweet, with fresh acidity and deep flavors. Firm tannic structure and grippy, silky Barbaresco. Aged flavors reminiscent of tanned leather and wild animals, transforming into a seductive taste.

Origin: Tuscany, Italy. Varieties: Cabernet Sauvignon, Sangiovese. Aromas of raspberries, blackcurrant, and soft oak. It feels youthful yet shows depth and complexity. Soft on the palate with juicy fruit flavors. Fine tannins and a long finish. Impressive elegance reminiscent of Sassicaia within a fresh and youthful image.

Origin: Central Coast, California, USA. Variety: Pinot Noir. Referred to as the 'California's Romanée-Conti', the reason being the extraordinary effort of repeatedly testing the soils throughout California to find the ideal land abundant in limestone similar to Romanée-Conti. Grapevines said to be brought back from Romanée-Conti were planted there, and wine production began, now becoming a wine that attracts attention from around the world. This is their standard wine.

Origin: Jubilation Beltane Village, Burgundy Region Variety: Pinot Noir

Origin: Saint-Emilion area, Bordeaux region, France. Variety: Mainly Merlot and Cabernet Sauvignon with blueberry and sweet floral aromas. It is well-aged, with clean tannins and an elegant taste. When young, it had earthiness and firmness, but through aging, it has become complex and developed into a charming taste. The brother wine of Chateau de Fonbel in Ozonne. It seems that Mr. Alain Vauthier also has a considerable attachment, as can be seen from the fact that it has exactly the same label style as Ozonne.

Origin: Pomerol district, Bordeaux region. Variety: Merlot. Connoisseurs will appreciate the enchanting aroma reminiscent of Cognac and Bourbon barrels, as well as truffle. Followed by a hint of sweet and sour notes of cassis and raspberry, concentrated fruit flavors of dried fruits, and a spicy taste reminiscent of black pepper and cinnamon.

Origin: Nuits-Saint-Georges village, Burgundy region. Variety: Pinot Noir. It features a deep fruitiness of concentrated berry flavors such as blackcurrant and blackberry. Well-balanced acidity, with a taste that hints at spices, ample tannins, and robust richness. The texture is clear, making it an excellent match for meat dishes.

Origin: Volnay Village, Burgundy, France. Variety: Pinot Noir. Aromas of violets and almonds can be felt in the fruitiness resembling apricot and American cherry, due to aging. It is a wine that combines complexity, mellowness, and elegance. A wine that can be considered a model of Volnay with silky tannins.

Origin: Muris area, Bordeaux region, France. Known for producing wines with full body and long aging potential, made from Cabernet Sauvignon, Merlot, and other grape varieties. Rich in matured flavors such as dried fruits, cedar, coffee, leather, dried leaves, and mushrooms. Excellent balance of firm tannins and acidity. Offers a silky mouthfeel reminiscent of top Burgundy wines, highly recommended for those who enjoy aged spirits. A must-try bottle!

Origin: Located in a prime location just south of Chateau Gruaud Larose, a second growth Medoc classified growth, in the Medoc region of Bordeaux, France. Made from Cabernet Sauvignon, Merlot, and other grape varieties, this wine has a concentrated fruit flavor with fine tannins. It has a pleasant acidity and a long finish centered around the fruitiness. Despite its full body, it is approachable and well-balanced, typical of wines from the Medoc region.

Origin: Tuscany, Italy. Varieties: Sangiovese, Merlot. Luchente's second wine, made from Sangiovese and Merlot grapes from the same Montalcino vineyard as Luchente. Deep red with a purple hue. Aromas of cherry, raspberry compote, sage, and rosemary herbs. Subtle sweet scents of coffee and hazelnut. Very smooth on the palate, with delicate tannins providing a silky texture. An elegant and flavorful wine with complex aromas and rich taste.

Origin: Saint-Julien district, Bordeaux, France. Varieties: Merlot, Cabernet Franc, Cabernet Sauvignon. Aromas of ripe cherries, notes of blackcurrant, fresh herbs, cherries, and sweet spices. Rich tannins dominate the palate. This is the second wine of Tenuta di Trinoro, crafted by the genius Andrea Franchetti.

Origin: Pauillac, Bordeaux, France. Varieties: Cabernet Sauvignon, Merlot. Although not well-known due to scattered vineyards, wines are made from very good vineyards as they are adjacent to Chateau Latour, Mouton, and Lynch-Bages. It has a taste of blackcurrant and coffee, with a soft and well-balanced mouthfeel, and a fruity aftertaste. Being a big vintage, it has a long finish.