May Dream
메이드림
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A cafe that is worth a visit, like an art museum
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Stone Bread (Black Sesame) / Earth Bread (Lotus) both at the same price
Pizza topped with grilled scallops from Eulwangri and clam chowder sauce made with clam broth in a scallop shell
100% real watermelon juice made from the flesh of a whole watermelon that will cool you down in an instant during the summer heat!
A summer season special menu featuring a cool and deep-flavored broth with generous portions of grilled beef brisket.
A pizza baked with olives and various toppings, generously topped with grilled bulgogi! Kids love it even more!
This is a set of 4 pieces (2 of each) of our signature stone bread and earth bread, available only at Madeream.
The representative bagel of a bagel specialty store
An oil pasta combined with the fragrant spring greens, the taste of the sea from the clams, and refreshing dried tomatoes.
A brunch enjoyed with fresh vegetables representing the earth, French fries, grilled vegetables, bacon, and sausages.
A brunch enjoyed with grilled scallops representing the sea, smoked salmon, and shrimp wrapped in kataifi and fried.
Pasta combined with a rich cream sauce made with smoked thick bacon and mushrooms.
Pasta baked in the oven with tomato meat sauce, creamy béchamel sauce, and mozzarella cheese on top.
Cream pasta enjoyed with baked scallops filled with cheese, flavored with paprika and herb oil for a variety of aromas.
Risotto made with fregula pasta, savory abalone innards, and creamy cheese, accompanied by butter-scented abalone.
The harmony of rich cheese pizza and acacia honey