Tivoli Restaurant

Drizzled with grappa vinaigrette, topped with Arugula and shave Parmesan cheese

Slices of fresh whole milk mozzarella and tomatoes served with basil & olive oil

Fresh little neck clams baked with a blend of garlic, onions and peppers topped with bacon

Portabella mushroom, garlic, red peppers, and shallots baked in phyllo dough, drizzled with Gorgonzola cream sauce

Toast points topped with chopped tomatoes fresh herbs, garlic, onions, and Parmesan cheese

Seasoned herb encrusted sliced eggplant topped with melted Mozzarella and Sicilian marinara sauce

Steamed clams in white or red garlic sauce

Lightly fried calamari tossed with cannellini beans, grape tomatoes, cherry peppers in a garlic white wine sauce.

Mussels steamed in a spicy tomato broth & herbs or a white wine and garlic

Fried Mozzarella served with a marinara sauce

Polenta with sausage and hot cherry peppers

Risotto balls stuffed with meat, cheese, and peas

Hearts of romaine lettuce and radicchio tossed in Caesar dressing and seasoned croutons

Served with radicchio, grapes, sliced apples, and walnuts with a balsamic vinaigrette dressing

Grilled chicken, peppers, mushrooms, olives, and artichokes over mixed greens tossed with balsamic vinaigrette

Infusion of crispy bacon and baby peas tossed in a light cream cheese sauce

Grilled chicken, artichokes, cherry tomatoes, herbs and mushrooms in a garlic white wine sauce

Cheese ravioli with grilled chicken, mushrooms and grape tomatoes laced with light cream sauce.

Eggplant layered with mozzarella cheese and plum tomato sauce served over penne

Sausage, onions, cherry peppers, and herbs with plum tomato sauce

Tradionally prepared with ground beef, fresh ricotta cheese and mozzarella

Light cream with Parmesan cheese tossed with fettuccini pasta

Grilled mixed vegetables & herbs in a garlic white wine sauce

Tossed in a tomato cream sauce, prosciutto ham finished with Parmesan cheese

Ricotta pasta with broccoli and grape tomatoes tossed in garlic white wine sauce

Tossed in our marinara with meatballs

Veal scaloppini sautéed in a lemon caper butter

Veal scaloppini sautéed in a Marsala wine mushroom sauce

Sautéed veal scaloppini topped with prosciutto and melted mozzarella with a Marsala wine sauce

Veal cutlet lightly coated with breadcrumbs topped with plum tomato sauce & melted Mozzarella cheese over penne pasta

Egg dipped breast of chicken sautéed in a lemon white wine sauce or with mushroom Marsala wine sauce

Sautéed breast of chicken with Italian sausage and cherry peppers in a garlic white wine sauce

Grilled New York Strip with red wine reduction

Breast of chicken topped with eggplant, prosciutto and mozzarella cheese laced with garlic and white wine sauce

Lightly breaded chicken cutlet topped with plum tomato sauce and melted mozzarella served over penne

Roasted pork shank with red wine tomato sauce served with pan fried polenta

Tender shrimp sautéed in a classic garlic sauce served over linguini

Tender shrimp sautéed with spicy marinara sauce served over linguini

Egg dipped tilapia sautéed with lemon white wine sauce

Lightly fried shrimp topped with light plum tomato sauce and melted mozzarella cheese, served over penne

Lightly breaded and fried filet of sole served with French fries and tartar sauce

Red or White Whole little neck clams or mussels sautéed in a garlic butter white wine sauce or light plum tomato sauce

Scallops, shrimps, clams, mussels, and calamari simmered in a light plum tomato sauce over linguine

Grilled salmon with capers, grape tomatoes, scallions and fresh herbs in a white wine, drizzled with balsamic glaze

Fettuccine with shrimp, artichokes, onions, and grape tomatoes in a light pesto cream sauce

Crushed plum tomatoes, fresh mozzarella, basil

Mozzarella cheese topped with baby greens, grilled chicken, roasted red peppers tossed with Balsamic vinaigrette finished with Parmesan Cheese

Sausage, mushrooms, onions, and mozzarella cheese

Bacon, Meatball, pepperoni, sausage, and mozzarella cheese with our own pizza sauce

Hot cherry peppers, onions, sausage, and mozzarella cheese

Grilled tender pieces of steak, sautéed onions, roasted garlic, mozzarella cheese and spices

Clams, garlic, bacon, roasted red peppers, onions and mozzarella cheese

Mushrooms, onions, broccoli, eggplant, peppers. olives, and mozzarella cheese with our own pizza sauce

Drizzled with grappa vinaigrette, topped with Arugula and shave Parmesan cheese

Slices of fresh whole milk mozzarella and tomatoes served with basil olive oil

Fresh little neck clams baked with a blend of garlic, onions and peppers topped with bacon

Portabella mushroom, garlic, red peppers, and shallots baked in phyllo dough, drizzled with Gorgonzola cream sauce

Toast points topped with chopped tomatoes fresh herbs, garlic, onions, and Parmesan cheese

Seasoned herb encrusted sliced eggplant topped with melted Mozzarella and Sicilian marinara sauce

Steamed clams in white or red garlic sauce

Fried calamari tossed with cannellini beans, grape tomatoes, cherry peppers in a garlic white wine sauce

Mussels steamed in a spicy tomato broth herbs or a white wine and garlic

Fried Mozzarella served with a marinara sauce

Polenta with sausage and hot cherry peppers

Risotto balls stuffed with meat, cheese, and peas

Hearts of romaine lettuce and radicchio tossed in Caesar dressing and seasoned croutons

Grilled chicken, peppers, mushrooms, olives, and artichokes over mixed greens tossed with balsamic vinaigrette

Served with radicchio, grapes, sliced apples, and walnuts with a balsamic vinaigrette dressing

Radicchio, endive, and arugula topped with poached apples, Gorgonzola cheese, tomatoes with lemon vinaigrette

Lettuce, tomato, grilled onions, mushrooms, and melted mozzarella cheese

Sliced turkey, lettuce, tomato, bacon with Russian dressing

Grilled chicken, bacon, onions, and cheese

Tender steak, onions, and mozzarella cheese

Chicken cutlet with sauce and cheese

Proscuitto, fresh mozzarella, sliced tomatoes, basil, and olive oil

Sliced seasoned beef, lettuce, tomato, and onion with Tzatziki sauce in a pita

Chicken salad wrap with lettuce and tomatoes

Grilled chicken, artichokes, cherry tomatoes, herbs and mushrooms in a garlic white wine sauce

Eggplant layered with mozzarella cheese and plum tomato sauce served over penne

Tradionally prepared with ground beef, fresh ricotta cheese and mozzarella

Light cream with Parmesan cheese tossed with fettuccini pasta

Tossed in a tomato cream sauce, prosciutto ham finished with Parmesan cheese

Veal scaloppini sautéed in a lemon caper butter sauce or sautéed with mushrooms in Marsala wine sauce

Veal cutlet lightly coated with breadcrumbs topped with plum tomato sauce melted Mozzarella cheese served over penne

Grilled New York Strip with red wine reduction

Roasted pork shank with red wine tomato sauce served with pan-fried polenta

Tender shrimp sautéed in a classic garlic sauce with a splash of lemon served over linguine

Lightly fried shrimp topped with a light plum tomato sauce and melted mozzarella cheese. Served over penne

Whole little neck clams or mussels sautéed in a garlic butter white wine sauce or light plum tomato sauce

Tilapia lightly egg dipped and sautéed in lemon butter white wine sauce

Fettuccine with shrimp, artichokes, onions, and grape tomatoes in a light pesto cream sauce

Egg dipped breast of chicken sautéed in a lemon white wine sauce or with mushroom Marsala wine sauce

Lightly breaded chicken cutlet topped with plum tomato sauce and melted mozzarella served over penne

Sautéed breast of chicken with Italian sausage and cherry peppers in a garlic white wine sauce

Crushed plum tomatoes, fresh mozzarella, basil

Mozzarella cheese topped with baby greens, grilled chicken, roasted red peppers tossed with Balsamic vinaigrette finished with Parmesan cheese

Sausage, mushrooms, onions, and mozzarella cheese

Bacon, Meatball, pepperoni, sausage, and mozzarella cheese with our own pizza sauce

Hot cherry peppers, onions, sausage, and mozzarella cheese

Grilled tender pieces of steak, sautéed onions, roasted garlic, mozzarella cheese and spices

Clams, garlic, bacon, roasted red peppers, onions and mozzarella cheese

Mushrooms, onions, broccoli, eggplant, peppers, olives, and mozzarella cheese with our own pizza sauce

Drizzled with grappa vinaigrette, topped with Arugula and shave Parmesan cheese

Slices of fresh whole milk mozzarella and tomatoes served with basil olive oil

Fresh little neck clams baked with a blend of garlic, onions and peppers topped with bacon

Portabella mushroom, garlic, red peppers, and shallots baked in phyllo dough, drizzled with Gorgonzola cream sauce

Toast points topped with chopped tomatoes fresh herbs, garlic, onions, and Parmesan cheese

Seasoned herb encrusted sliced eggplant topped with melted Mozzarella and Sicilian marinara sauce

Steamed clams in white or red garlic sauce

Lightly fried calamari tossed with cannellini beans, grape tomatoes, cherry peppers in a garlic white wine sauce.

Mussels steamed in a spicy tomato broth herbs or a white wine and garlic

Fried Mozzarella served with a marinara sauce

Polenta with sausage and hot cherry peppers

Risotto balls stuffed with meat, cheese, and peas

Hearts of romaine lettuce and radicchio tossed in Caesar dressing and seasoned croutons

Served with radicchio, grapes, sliced apples, and walnuts with a balsamic vinaigrette dressing

Grilled chicken, peppers, mushrooms, olives, and artichokes over mixed greens tossed with balsamic vinaigrette

Infusion of crispy bacon and baby peas tossed in a light cream cheese sauce

Grilled chicken, artichokes, cherry tomatoes, herbs and mushrooms in a garlic white wine sauce

Cheese ravioli with grilled chicken, mushrooms and grape tomatoes laced with light cream sauce.

Eggplant layered with mozzarella cheese and plum tomato sauce served over penne

Sausage, onions, cherry peppers, and herbs with plum tomato sauce

Tradionally prepared with ground beef, fresh ricotta cheese and mozzarella

Light cream with Parmesan cheese tossed with fettuccini pasta

Grilled mixed vegetables herbs in a garlic white wine sauce

Tossed in a tomato cream sauce, prosciutto ham finished with Parmesan cheese

Ricotta pasta with broccoli and grape tomatoes tossed in garlic white wine sauce

Tossed in our marinara with meatballs

Veal scaloppini sautéed in a lemon caper butter

Veal scaloppini sautéed in a Marsala wine mushroom sauce

Sautéed veal scaloppini topped with prosciutto and melted mozzarella with a Marsala wine sauce

Veal cutlet lightly coated with breadcrumbs topped with plum tomato sauce melted Mozzarella cheese over penne pasta

Egg dipped breast of chicken sautéed in a lemon white wine sauce or with mushroom Marsala wine sauce

Sautéed breast of chicken with Italian sausage and cherry peppers in a garlic white wine sauce

Grilled New York Strip with red wine reduction

Breast of chicken topped with eggplant, prosciutto and mozzarella cheese laced with garlic and white wine sauce

Lightly breaded chicken cutlet topped with plum tomato sauce and melted mozzarella served over penne

Roasted pork shank with red wine tomato sauce served with pan fried polenta

Tender shrimp sautéed in a classic garlic sauce served over linguini

Tender shrimp sautéed with spicy marinara sauce served over linguini

Egg dipped tilapia sautéed with lemon white wine sauce

Lightly fried shrimp topped with light plum tomato sauce and melted mozzarella cheese, served over penne

Lightly breaded and fried filet of sole served with French fries and tartar sauce

Red or White Whole little neck clams or mussels sautéed in a garlic butter white wine sauce or light plum tomato sauce

Scallops, shrimps, clams, mussels, and calamari simmered in a light plum tomato sauce over linguine

Grilled salmon with capers, grape tomatoes, scallions and fresh herbs in a white wine, drizzled with balsamic glaze

Fettuccine with shrimp, artichokes, onions, and grape tomatoes in a light pesto cream sauce

Crushed plum tomatoes, fresh mozzarella, basil

Mozzarella cheese topped with baby greens, grilled chicken, roasted red peppers tossed with Balsamic vinaigrette finished with Parmesan Cheese

Sausage, mushrooms, onions, and mozzarella cheese

Bacon, Meatball, pepperoni, sausage, and mozzarella cheese with our own pizza sauce

Hot cherry peppers, onions, sausage, and mozzarella cheese

Grilled tender pieces of steak, sautéed onions, roasted garlic, mozzarella cheese and spices

Clams, garlic, bacon, roasted red peppers, onions and mozzarella cheese

Mushrooms, onions, broccoli, eggplant, peppers. olives, and mozzarella cheese with our own pizza sauce

Drizzled with grappa vinaigrette, topped with Arugula and shave Parmesan cheese

Slices of fresh whole milk mozzarella and tomatoes served with basil & olive oil

Fresh little neck clams baked with a blend of garlic, onions and peppers topped with bacon

Portabella mushroom, garlic, red peppers, and shallots baked in phyllo dough, drizzled with Gorgonzola cream sauce

Toast points topped with chopped tomatoes fresh herbs, garlic, onions, and Parmesan cheese

Seasoned herb encrusted sliced eggplant topped with melted Mozzarella and Sicilian marinara sauce

Steamed clams in white or red garlic sauce

Fried calamari tossed with cannellini beans, grape tomatoes, cherry peppers in a garlic white wine sauce

Mussels steamed in a spicy tomato broth & herbs or a white wine and garlic

Fried Mozzarella served with a marinara sauce

Polenta with sausage and hot cherry peppers

Risotto balls stuffed with meat, cheese, and peas

Hearts of romaine lettuce and radicchio tossed in Caesar dressing and seasoned croutons

Grilled chicken, peppers, mushrooms, olives, and artichokes over mixed greens tossed with balsamic vinaigrette

Served with radicchio, grapes, sliced apples, and walnuts with a balsamic vinaigrette dressing

Radicchio, endive, and arugula topped with poached apples, Gorgonzola cheese, tomatoes with lemon vinaigrette

Lettuce, tomato, grilled onions, mushrooms, and melted mozzarella cheese

Sliced turkey, lettuce, tomato, bacon with Russian dressing

Grilled chicken, bacon, onions, and cheese

Tender steak, onions, and mozzarella cheese

Chicken cutlet with sauce and cheese

Proscuitto, fresh mozzarella, sliced tomatoes, basil, and olive oil

Sliced seasoned beef, lettuce, tomato, and onion with Tzatziki sauce in a pita

Chicken salad wrap with lettuce and tomatoes

Grilled chicken, artichokes, cherry tomatoes, herbs and mushrooms in a garlic white wine sauce

Eggplant layered with mozzarella cheese and plum tomato sauce served over penne

Tradionally prepared with ground beef, fresh ricotta cheese and mozzarella

Light cream with Parmesan cheese tossed with fettuccini pasta

Tossed in a tomato cream sauce, prosciutto ham finished with Parmesan cheese

Veal scaloppini sautéed in a lemon caper butter sauce or sautéed with mushrooms in Marsala wine sauce

Veal cutlet lightly coated with breadcrumbs topped with plum tomato sauce & melted Mozzarella cheese served over penne

Grilled New York Strip with red wine reduction

Roasted pork shank with red wine tomato sauce served with pan-fried polenta

Tender shrimp sautéed in a classic garlic sauce with a splash of lemon served over linguine

Lightly fried shrimp topped with a light plum tomato sauce and melted mozzarella cheese. Served over penne

Whole little neck clams or mussels sautéed in a garlic butter white wine sauce or light plum tomato sauce

Tilapia lightly egg dipped and sautéed in lemon butter white wine sauce

Fettuccine with shrimp, artichokes, onions, and grape tomatoes in a light pesto cream sauce

Egg dipped breast of chicken sautéed in a lemon white wine sauce or with mushroom Marsala wine sauce

Lightly breaded chicken cutlet topped with plum tomato sauce and melted mozzarella served over penne

Sautéed breast of chicken with Italian sausage and cherry peppers in a garlic white wine sauce

Crushed plum tomatoes, fresh mozzarella, basil

Mozzarella cheese topped with baby greens, grilled chicken, roasted red peppers tossed with Balsamic vinaigrette finished with Parmesan cheese

Sausage, mushrooms, onions, and mozzarella cheese

Bacon, Meatball, pepperoni, sausage, and mozzarella cheese with our own pizza sauce

Hot cherry peppers, onions, sausage, and mozzarella cheese

Grilled tender pieces of steak, sautéed onions, roasted garlic, mozzarella cheese and spices

Clams, garlic, bacon, roasted red peppers, onions and mozzarella cheese

Mushrooms, onions, broccoli, eggplant, peppers, olives, and mozzarella cheese with our own pizza sauce

Drizzled with grappa vinaigrette, topped with Arugula and shave Parmesan cheese

Slices of fresh whole milk mozzarella and tomatoes served with basil & olive oil

Fresh little neck clams baked with a blend of garlic, onions and peppers topped with bacon

Portabella mushroom, garlic, red peppers, and shallots baked in phyllo dough, drizzled with Gorgonzola cream sauce

Toast points topped with chopped tomatoes fresh herbs, garlic, onions, and Parmesan cheese

Seasoned herb encrusted sliced eggplant topped with melted Mozzarella and Sicilian marinara sauce

Steamed clams in white or red garlic sauce

Lightly fried calamari tossed with cannellini beans, grape tomatoes, cherry peppers in a garlic white wine sauce.

Mussels steamed in a spicy tomato broth & herbs or a white wine and garlic

Fried Mozzarella served with a marinara sauce

Polenta with sausage and hot cherry peppers

Risotto balls stuffed with meat, cheese, and peas

Hearts of romaine lettuce and radicchio tossed in Caesar dressing and seasoned croutons

Served with radicchio, grapes, sliced apples, and walnuts with a balsamic vinaigrette dressing

Grilled chicken, peppers, mushrooms, olives, and artichokes over mixed greens tossed with balsamic vinaigrette

Infusion of crispy bacon and baby peas tossed in a light cream cheese sauce

Grilled chicken, artichokes, cherry tomatoes, herbs and mushrooms in a garlic white wine sauce

Cheese ravioli with grilled chicken, mushrooms and grape tomatoes laced with light cream sauce.

Eggplant layered with mozzarella cheese and plum tomato sauce served over penne

Sausage, onions, cherry peppers, and herbs with plum tomato sauce

Tradionally prepared with ground beef, fresh ricotta cheese and mozzarella

Light cream with Parmesan cheese tossed with fettuccini pasta

Grilled mixed vegetables & herbs in a garlic white wine sauce

Tossed in a tomato cream sauce, prosciutto ham finished with Parmesan cheese

Ricotta pasta with broccoli and grape tomatoes tossed in garlic white wine sauce

Tossed in our marinara with meatballs

Veal scaloppini sautéed in a lemon caper butter

Veal scaloppini sautéed in a Marsala wine mushroom sauce

Sautéed veal scaloppini topped with prosciutto and melted mozzarella with a Marsala wine sauce

Veal cutlet lightly coated with breadcrumbs topped with plum tomato sauce & melted Mozzarella cheese over penne pasta

Egg dipped breast of chicken sautéed in a lemon white wine sauce or with mushroom Marsala wine sauce

Sautéed breast of chicken with Italian sausage and cherry peppers in a garlic white wine sauce

Grilled New York Strip with red wine reduction

Breast of chicken topped with eggplant, prosciutto and mozzarella cheese laced with garlic and white wine sauce

Lightly breaded chicken cutlet topped with plum tomato sauce and melted mozzarella served over penne

Roasted pork shank with red wine tomato sauce served with pan fried polenta

Tender shrimp sautéed in a classic garlic sauce served over linguini

Tender shrimp sautéed with spicy marinara sauce served over linguini

Egg dipped tilapia sautéed with lemon white wine sauce

Lightly fried shrimp topped with light plum tomato sauce and melted mozzarella cheese, served over penne

Lightly breaded and fried filet of sole served with French fries and tartar sauce

Red or White Whole little neck clams or mussels sautéed in a garlic butter white wine sauce or light plum tomato sauce

Scallops, shrimps, clams, mussels, and calamari simmered in a light plum tomato sauce over linguine

Grilled salmon with capers, grape tomatoes, scallions and fresh herbs in a white wine, drizzled with balsamic glaze

Fettuccine with shrimp, artichokes, onions, and grape tomatoes in a light pesto cream sauce

Crushed plum tomatoes, fresh mozzarella, basil

Mozzarella cheese topped with baby greens, grilled chicken, roasted red peppers tossed with Balsamic vinaigrette finished with Parmesan Cheese

Sausage, mushrooms, onions, and mozzarella cheese

Bacon, Meatball, pepperoni, sausage, and mozzarella cheese with our own pizza sauce

Hot cherry peppers, onions, sausage, and mozzarella cheese

Grilled tender pieces of steak, sautéed onions, roasted garlic, mozzarella cheese and spices

Clams, garlic, bacon, roasted red peppers, onions and mozzarella cheese

Mushrooms, onions, broccoli, eggplant, peppers. olives, and mozzarella cheese with our own pizza sauce