Changwhadang

Assorted steamed dumplings from Changhwadang, where you can taste all kinds of dumplings including meat, crispy chili dumplings, etc. (2 meat dumplings, 2 kimchi dumplings, 2 charcoal dumplings, 1 shrimp dumpling, 1 crispy chili dumpling)

Tteokbokki is a spicy and sweet dish made with rice cakes, fragrant perilla leaves, and crispy fried dumpling wrappers.

Buckwheat noodles mixed with savory and light buckwheat, nutty perilla seed oil, and soy sauce with a rich umami flavor

Soft rose tteokbokki with noodles instead of rice cakes

Spicy steamed dumplings with a whole juicy shrimp inside

Steamed dumplings filled with domestic pork

Steamed dumplings filled with crunchy kimchi and pork

Steamed dumplings filled with the juicy flavor of domestic pork

Steamed dumplings filled with domestic pork and crispy kimchi

Steamed dumplings with a sweet pork rib filling and a robust charcoal aroma

Spicy jjajang sauce mixed with rice cakes, crunchy vegetables, creating a continuously tantalizing spicy tteokbokki

Chewy noodles flavored with 48-hour aged plum enzyme seasoning sauce

Fried rice with sweetly stir-fried aged kimchi topped with a fried egg

Pork and vegetables stir-fried in a secret spicy sauce to create a smoky flavor in the pork rice bowl