The Deundeun

The menu consists of beef hangover soup and blood hangover soup, and you can choose between clear broth and spicy broth. The beef used includes flank steak, brisket, and chuck eye roll, and the blood hangover soup contains both blood and beef, adding a deep flavor. You can choose whether to have it cooked when packaging, and steamed rice is available for separate purchase.

It is mainly composed of 4-person tables, and while the spacing between the tables is somewhat narrow, you can enjoy your meal in a warm and friendly atmosphere. In the self-service corner, you can freely use kimchi, radish cubes, and Cheongyang peppers, providing a more abundant meal.

As an independent store, not a franchise, we adhere to the principle of preparing fresh ingredients every morning to serve to our customers. In particular, we have established ourselves as a popular dining spot that many office workers visit during lunchtime.