Kappa Sushi Mizusawa

※During the summer special, the sale of Touching Corn is suspended.※When taking out, it will be the regular Touching Corn.

You can also choose from cola, Calpis, and ginger ale. (Ginger ale is only available at retail stores) *Comes with a capsule toy coin

*Comes with a capsule toy coin

Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

From around 7 months old

From around 7 months old

Abalone, horse mackerel, tuna, squid, medium fatty tuna, yellowtail, red snapper, salmon

Tuna, Squid, Yellowtail, Red Snapper, Salmon

Assorted tempura including fresh amberjack belly, pumpkin, large shrimp, squid, and shiso leaf, served with tempura dipping sauce

Also available with 'Zaku Umami Oil Mayo' and 'Pepper Mayo'.

※Depending on the store, it may be red miso soup.

※Depending on the store, it may be red miso soup.

(Weekdays Only)

The white peach sauce with a glamorous fragrance and sweetness, along with a pulpy texture, pairs perfectly with the smooth texture and rich almond flavor of Kappa Sushi's original almond tofu. It is a dish with a good mouthfeel.

We topped our gentle and textured Kappa Sushi original almond tofu with a strawberry sauce containing fruit pulp and condensed milk from Hokkaido. Enjoy the fragrance of almonds, the sweet and sour taste of strawberries, and the milky sensation.

※Not available at some stores

Each 110 yen

※During the summer special sale of Touching Corn, the sale of Touching Corn will be suspended※When taking out, it will be the usual Touching Corn

You can also choose from cola, Calpis, and ginger ale. (Ginger ale is only available at retail stores) *Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

From around 7 months old

From around 7 months old

Assorted tempura including fresh amberjack belly, pumpkin, large shrimp, squid, and shiso leaf, served with tempura dipping sauce

Also available with 'Zaku Umami Ra-yu Mayo' and 'Pepper Mayo'.

※Depending on the store, it may be red miso soup.

※Depending on the store, it may be red miso soup.

(Weekday Limited Sales)

The white peach sauce with a glamorous fragrance and sweetness, along with a pulpy texture, pairs perfectly with the smooth texture and rich almond flavor of Kappa Sushi's original almond tofu. It is a dish with a good mouthfeel.

We topped our original almond tofu with a strawberry sauce containing fruit pieces and condensed milk from Hokkaido. Enjoy the fragrance of almonds, the sweet and sour taste of strawberries, and the milky richness.

*Not available at some stores

Each 110 yen

In this 'Kappa's Hokkaido-produced salmon roe 110 yen & Spring Flavors Festival', you can enjoy the Hokkaido-produced salmon roe with a good grain size and a mellow taste, boasting the highest production volume in Japan, in a 'Hokkaido-produced salmon roe wrap' for 100 yen per plate (tax included 110 yen). Furthermore, we offer products such as the seasonal 'natural saury' and 'cherry shrimp' that allow you to see, taste, and feel spring for 100 yen per plate (tax included 110 yen) and up.

We are working on product development and provision considering 'earth environment' and 'balancing health and deliciousness'. This time, we will introduce a battleship using 'deets' which is attracting attention as one of the next-generation sustainable foods. We will also sell products using 'Tottori Kotoura Gransalmon' produced in a closed-loop land aquaculture with low environmental impact and sustainable and stable production, as well as 'soy meat' which is a self-made product of Colowide. We would appreciate it if you could enjoy delicious sushi at Kappa Sushi on this occasion and support the seafood processed products of Tohoku.

As the 28th installment of the 'Authentic Ramen Series', we will be selling three ramen dishes supervised by the highly popular Yoshimura family, known as the originator of the family ramen, at all Kappa Sushi stores, following the great success of the 25th installment.

Hokkaido-produced salmon roe with a smooth and rich umami flavor that spreads throughout the mouth. *Limited to in-store dining

You can taste two types of medium-fatty tuna, known as the 'king of tuna' and the 'queen of tuna', in this dish.

A gunkan sushi where you can fully enjoy the moderate saltiness, sweetness, and texture of boiled cherry shrimp.

Enjoy a dish with red shrimp salt-seared, live shrimp with head meat, and sweet shrimp from Alaska topped with salmon roe.

A sushi roll that combines the refreshing flavor of basil with the unique umami and texture of squid.

The savory aroma and sweetness of the fat seared over direct flame, enhanced by a special paste containing basil, cheese, garlic, and more, accentuates the flavor of the red snapper. This nigiri allows you to fully savor the richness.

Enjoy the firm texture, rich sweetness, and umami flavor.

Known as a fish that heralds spring, you can enjoy a rich and elegant flavor.

The 'spicy cod roe paste' we offer this time is made from plant-derived ingredients, with 'zero cholesterol and purine' so you can enjoy the taste like real spicy cod roe while being 'gentle on your body'.

The 'spicy cod roe paste' we offer this time is made from plant-derived ingredients, with 'zero cholesterol and purine' like real spicy cod roe, so you can enjoy it 'gently on your body'.

The 'spicy cod roe paste' we offer this time is made from plant-derived ingredients, with 'zero cholesterol and purine' so you can enjoy the taste like real cod roe while being 'gentle on the body'.

The 'Mentaiko-style paste' we offer this time is made from plant-derived ingredients, with 'zero cholesterol and purine' so you can enjoy the taste like real mentaiko while being 'gentle on the body'.

A gunkan sushi filled with fragrant keema curry made with soy meat.

This dish combines the richness of 8 types of spices and vegetables with the sweet and spicy flavor of inari sushi.

In June 2023, we have revamped the highly popular 'Yokohama Style Ramen' that was supervised. We have enhanced the flavor by generously using chicken oil to add richness and aroma, and increased the pork bone flavor while maintaining a soy sauce taste, resulting in a rich and flavorful soup. Toppings include the classic spinach, seaweed, char siu, green onions, and roasted sesame seeds of Yokohama style ramen.

This ramen features a rich tonkotsu flavor with a base of pork bone and chicken oil, enhanced by a thick sauce that brings out the aroma of pork bone, and chewy thick noodles that pair well with the broth. Topped with Kappa Sushi's original pickled ginger, the acidity adds a refreshing touch, allowing you to enjoy it until the last bite without getting tired of the taste.

This dish allows you to enjoy the delicious combination of a rich sauce with the mellow acidity and umami of mayonnaise, along with the moderate spiciness and texture of green onions. Spinach is a classic topping in family-style ramen that can also be enjoyed as a palate cleanser.

※For dine-in only

※For dine-in only

※During the sale of scallops at the Oshamanbe fishing port, the normal sale of scallops is suspended.

※The offering is per two pieces depending on the season.

※Actual serving method may differ.

Aori squid topped with salmon roe, Koga squid with green onion and ginger, and Maga squid

※For dine-in only

※For dine-in only

※For dine-in only

※For dine-in only

※For dine-in only

※Tuna, Yellowtail, Salmon, Squid, Shrimp, and Whelk※Whelk may be served as two pieces per piece depending on the season※For dine-in only

※Medium fatty tuna, live chilled amberjack belly, yuzu salted salmon, fresh extreme raw shrimp, ark shell, simmered conger eel (half)※For dine-in only

*Salmon Salt Seared, Red Shrimp Salt Seared, Bincho Tuna Mayo Pepper Seared* *Uses Black Pepper*

※During the summer special, the sale of Touching Corn is suspended.※When taking out, it will be the regular Touching Corn.

You can also choose from cola, Calpis, and ginger ale. (Ginger ale is only available at retail stores) *Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

From around 7 months old

From around 7 months old

Tsubugai, horse mackerel, tuna, squid, medium fatty tuna, yellowtail, red snapper, salmon

Tuna, Squid, Yellowtail, Red Snapper, Salmon

Assorted tempura including fresh amberjack belly, pumpkin, large shrimp, squid, and shiso leaf, served with tempura dipping sauce

Also available with 'Zaku Umami Oil Mayo' and 'Pepper Mayo'.

※Depending on the store, it may be red dashi.

※Depending on the store, it may be red miso soup.

(Weekdays Only)

The white peach sauce with a glamorous aroma and sweetness, along with a pulpy texture, is a perfect match for the smooth texture and rich almond flavor of Kappa Sushi's original almond tofu. It has a good mouthfeel.

We topped our gentle and textured Kappa Sushi original almond tofu with a strawberry sauce with fruit chunks and condensed milk from Hokkaido. Enjoy the fragrance of almonds, the sweet and sour taste of strawberries, and the milky sensation.

※Not available at some stores

Each 110 yen

We offer a total of 10 items, including 'Tuna' as well as 'Minami Tuna Medium Fatty' and 'Minami Tuna Large Fatty' cut into big pieces for 'nigiri', as well as wraps and battleships made only with Minami Tuna, such as 'Negitoro'.

Second edition of Kakunoshin supervised products 'Hamburger Nigiri & Black Wagyu Beef Curry' on sale

Introducing ramen supervised by Oshima, the first noren (curtain) branch in Kanto by the owner who trained at the long-established ramen shop 'Sumire' in Sapporo!

A satisfying nigiri featuring thick-cut red tuna with a refreshing sweetness and smooth texture.

By marinating it, the umami of the tuna is brought out, creating a dish with a perfect harmony of yuzu fragrance and flavor.

Enjoy the rich and sweet flavor of Minami tuna combined with the intense umami of 'premium negitoro'. *Limited to dine-in only

Enjoy the fine texture, elegant sweetness, and richness to the fullest.

By lightly sprinkling salt and searing over direct flame, the right amount of fat is removed, bringing out the umami flavor.

A gunkan sushi filled with the richness and umami of Minami tuna, topped with a luxurious amount of 'premium negitoro'.

The rich and melty texture of thick-cut ootoro spreads throughout your mouth. The rich and melty texture of thick-cut ootoro spreads throughout your mouth.

The deliciousness of the harmonious combination of the fragrant flavor seared over direct flame and the refreshing spiciness of the topped wasabi.

(Minami Tuna Chutoro Cut, Toro Salmon Ikura on Top, Minami Tuna Chutoro Salt-Seared) Enjoy the melt-in-your-mouth taste of Minami Tuna Chutoro and Toro Salmon. *Limited to dine-in only.

Enjoy a variety of tuna cuts with this dish, featuring large cuts of Minami maguro (southern bluefin tuna) and a premium negitoro gunkan sushi. *Available for dine-in only.

Experience the thrilling challenge of conquering the highest peak!

The irresistible taste of hamburg covered in sweet and salty sauce and a creamy egg yolk sauce~

You can enjoy the deliciousness of the juicy meat juice of the hamburger combined with the taste of cheese and mayonnaise.

A curry sauce made with carefully selected Monzaki aged meat (Wagyu beef) minced meat, with the umami of meat and vegetables condensed, combined with kappa sushi's shari.

A luxurious dish featuring a hamburger topping on a curry made with carefully selected Monzaki aged beef (Wagyu) minced meat, where the umami of meat and vegetables are condensed.

In addition to the traditional toppings of ramen, such as bamboo shoots, green onions, and chashu pork, the ramen is topped with grated Japanese ginger, introduced exclusively for this supervised ramen, to embody the "ginger flavor" that is one of the characteristics of "Oshima's" ramen. The richness of the miso and the refreshing aroma of the ginger are harmoniously blended to create a bowl with an addictive flavor.

A bowl topped with 'Spicy Miso' that goes perfectly with 'Sapporo Miso Ramen'. The sweetness and richness of miso, combined with the savory taste of spicy miso meat and the lingering spiciness of chili oil, offer a unique flavor experience. It has a refreshing aftertaste with the flavor of domestically produced grated ginger.

※For dine-in only

For dine-in only

※The offering is per two pieces depending on the season.

※Actual serving method may differ.

Aori squid topped with salmon roe, Koga squid with green onions and ginger, and Maga squid

※For dine-in only

※For dine-in only

※For dine-in only

※For dine-in only

※For dine-in only

※Tuna, Yellowtail, Salmon, Squid, Shrimp, and Whelk※Whelk may be served as two pieces per piece depending on the season※For dine-in only

※Medium fatty tuna, live chilled amberjack belly, yuzu salted salmon, fresh extreme raw shrimp, ark shell, simmered conger eel (half)※For dine-in only

*Salmon Salt Seared, Red Shrimp Salt Seared, Bincho Tuna Mayo Pepper Seared* *Uses Black Pepper*

We offer sushi that allows you to enjoy the flavors of Kyushu and Okinawa starting from 110 yen per plate.

Enjoy the satisfying thick-cut bonito tataki.

A dish with a good combination of bonito and flavored vegetables.

※Caution※ This delicious dish combines the spiciness and umami of the firm-textured mentaiko with the flavor of seaweed.

※Caution※ This gunkan sushi has a good balance of the spiciness of spicy cod roe and the mildness of mayonnaise.

Enjoy the crunchy texture of mozuku seaweed and the refreshing flavor of yuzu.

This nigiri is perfect for 'sushi drinking,' made with horse mackerel tataki, ginger, dashi soy sauce, miso, and more.

By searing the fatty beltfish, you can enjoy a fragrant flavor and richness.

Enjoy the firm texture and rich flavor of natural mackerel.

Enjoy the sushi made with Kyushu Fukuoka's local dish 'sesame mackerel' in nigiri style

Pork belly inspired by Okinawan traditional dish 'Rafute' made into sushi.

A delicious dish featuring sweet and savory pork kakuni paired with spicy mustard for a perfect balance of flavors.

A small dish of fragrant mozuku with yuzu, perfect as a side dish or accompaniment to drinks.

A dish made with Okinawan black sugar donuts served with vanilla ice cream, finished with flavorful black honey.

A subtly salty chinsuko cookie that enhances the sweetness of vanilla ice cream, offering a unique taste of Okinawa.

An ice cream with a sweet and sour refreshing taste made with Okinawa-grown shikuwasa juice.

※For dine-in only

※For dine-in only

※The offering is per two pieces depending on the season.

※Actual serving method may differ.

Assorted squid with flying squid and salmon roe, squid with grated ginger and green onion, and fresh squid

※For dine-in only

※For dine-in only

※For dine-in only

※For dine-in only

※For dine-in only

*Salmon Salt Seared, Red Shrimp Salt Seared, Bincho Tuna Mayo Pepper Seared* *Uses Black Pepper*

Cheese sweets supervised by Shima Tetsu, one of Japan's top pastry chefs, at the patisserie 'Pastry Chef Shima'

Offering two products supervised by 'Chinese Soba Tomita', which boasts overwhelming popularity in the dipping noodle industry: 'Rich Tonkotsu Seafood Dipping Noodles' and 'Tonkotsu Seafood Ramen'.

Enjoy thick slices of fatty tuna with a soft texture and good fat content.

Kurose Buri is a dish with a firm texture and just the right amount of fat, providing a satisfying eating experience.

Enjoy the rich umami flavor, abundant fat content, and smooth texture.

Seared to bring out the umami and fragrant flavor that spreads throughout the mouth.

Enjoy a refined sweetness, moderate firmness, and umami flavor.

The umami of shirako is enhanced by the acidity of ponzu jelly.

Enjoy the supple elasticity and sweetness of the body meat, along with a refined umami flavor.

Enjoy the crunchy texture of tsubugai and the refreshing taste of cucumber. Tsubugai and Lemon Gunkan is recommended for 110 yen (tax included). This gunkan features the sweetness and umami of tsubugai paired perfectly with the refreshing acidity of lemon.

A sushi boat that combines the sweetness and umami of crushed shellfish with the refreshing acidity of lemon.

The thick and rich dipping sauce is a profound blend of bonito flakes, soy sauce, mackerel flakes, and dried sardines. In addition, to match the rich umami of the seafood, a sharp soy sauce is combined with oyster sauce, black vinegar, and tangerine peel powder to create a well-balanced mix of acidity and sweetness, embodying the dedication of Master Tomita in a perfectly exquisite dipping sauce.

Based on pork bone soup, in addition to bonito flakes and Muneta flakes, various seafood flavors such as boiled sardines, mackerel, and grated mullet are combined to create an impactful soup that pairs well with Kappa Sushi's original thick noodles with a chewy and pleasant texture. The menma is seasoned sweet, similar to the menma served at 'Chuka Soba Tomita'. The chopped yuzu adds a refreshing accent to the bowl.

By adding 'Oishari' instead of 'Oimeshi' to the dipping sauce of 'Rich Tonkotsu and Seafood Dipping Noodles', you can enjoy it to the last drop. Taisho Tomita's favorite black pepper spiciness tightens the entire soup, adding a sharp accent, creating a risotto-like flavor. *Sales suspension from 8/8 to 8/21.

Chase-after noodles fulfill the desire to eat a little more. *Sales suspension from 8/8 to 8/21

This rare cheesecake mousse is an original blend of rich cream cheese and a refreshing blend of French fromage blanc, featuring a sweet and sour raspberry sauce topping. Enjoy a light and fluffy texture with a rich yet gentle flavor. *Served wrapped in gauze.

We have included whipped cream, crunchy fruit granola, strawberry sauce with fruit pulp, and vanilla ice cream in 'Crème Anglaise'. Finished with Cook Dasse white chocolate, topped with raspberry sauce, and drizzled with condensed milk.

※The regular Bincho Maguro will be suspended during the sale of large-cut fatty Bincho Maguro.

We also have plenty of onion salmon (with mayo).

Red squid with green onion, salt, and sesame oil.

During the sale period of Sanriku-produced fatty sardines, the sale of regular Shimeiwashi-related products will be suspended.

※For dine-in only

※Dine-in only

We also have shrimp salt lemon.

※For dine-in only※ Also available: Sweet Shrimp with Salted Lemon and Shiso Leaf Wrap.

※During the sale period of Kurose buri, the sale of regular live-closed Hamachi related products will be suspended.

During the sale of Engawa (perilla leaves), the normal sale of the three types of Engawa products will be suspended.

During the Engawa Triple Sale, the regular sale of the three types of Engawa products will be suspended.

We also have fresh octopus with green onions, salt, and sesame oil.

Deep-fried eggplant with miso sauce topped with grated yam.

※For dine-in only※ Chopped eel with mayonnaise wrap is also available.

We also have domestically produced seared bonito tataki with fragrant vegetables.

Also available in Okra Pickled Sushi (Ginger) version.

*Contains egg yolk sauce* For dine-in only

Squid, double-layered swordtip squid, red squid with green onion, salt, sesame oil

*Includes tuna, albacore tuna, fresh sardine, salmon, shrimp, and sea urchin* *Available for dine-in only*

※Dine-in only

※Dine-in only

※For dine-in only

Also available with shrimp tempura and mayonnaise.

Crispy squid tempura sushi with mayonnaise.

※During the sale period of Sanriku fatty sardines, the sale of regular salt-seared boiled sardine products will be suspended.

We also have Grilled Shrimp with Mayonnaise and Pepper.

We also have Salmon Mayo Pepper Aburi.

We also have Prosciutto Onion and Prosciutto Onion Mayo.

We also have Teriyaki Hamburger Mayo.

We also have roast beef with onion and roast beef with grated steak sauce.

We also have domestic kama-age shirasu gunkan with shiso leaves.

There is also a Sweet Shrimp Mayo Warship.

There is also a Tarako Mayo Gunkan available. *During the sale of Kanefuku Mentaiko Gunkan, the regular sale of Tarako Gunkan will be suspended.

Also available with salmon gunkan (mayo).

We also have crab miso mayo.

We also have a Seafood Tataki Zaku Umami Chili Oil Mayo Gunkan.

Assorted sushi boat with negitoro, salad, corn, domestic kettle-boiled whitebait, ikura, and tarako mayo. Available for dine-in only.

*Comes with a capsule toy coin

*Comes with a capsule toy coin

You can also choose from cola, calpis, and ginger ale. (Ginger ale is only available at stores) *Comes with a capsule toy coin

*Comes with a capsule toy coin

*Comes with a capsule toy coin

From around 7 months old

From around 7 months old

From around 7 months old

*Tuna, salmon, fresh squid, fresh bonito, fresh sea bream

Assorted tempura including natural sand borer tempura, squid tempura, large shrimp tempura, corn tempura, and eggplant tempura

Special juicy chicken karaage with mayonnaise available.

Comes with zesty mayonnaise with chili oil, and also available with pepper mayonnaise.

Also available with Pepper Mayo.

We also have Udon with Keema Curry made with beans (mayo).

(Weekday Limited Sales)

※Depending on the store, it may be red miso soup.

※Depending on the store, it may be red miso soup.

※There is also a Mini Yukimi Daifuku (2 pieces) for 165 yen.

※Not available at some stores

Each 110 yen

※ During the summer special Emotion Cone sales, the sale of Emotion Cones will be suspended. ※ When taking it home, it will be the regular Emotion Cone.

You can also choose cola, Calpis, or ginger ale. *Ginger ale is only available at certain stores) *Includes capsule toy coin

Includes capsule toy coin

Includes capsule toy coin

Includes capsule toy coin

※Includes capsule toy coin

For around 7 months old and up

※ From around 7 months

※Onion tempura, large shrimp tempura, asparagus tempura, kanagashira (golden head) tempura, squid tempura※ Served with tempura sauce

We also have 'Crispy Delicious Chili Oil Mayonnaise' and 'Pepper Mayonnaise'.

Please note that it may be red miso depending on the store.

Please note that it may be red miso depending on the store.

(Weekday Limited Sale)

The fragrant aroma and sweetness of the white peach sauce, with its fruity texture, perfectly complement the smooth and creamy texture of the original almond tofu from Kappa Sushi, making it a delightful dish.

We topped our original almond tofu, which has a gentle sweetness and texture, with strawberry sauce containing fruit pieces and Hokkaido condensed milk. Enjoy the aroma of almond, the sweet and sour taste of strawberries, and the milky sensation.

※Not available at some locations

Each 110 yen

We also have Domestic Boiled Shirasu Gunkan (with perilla leaves).

We also have Sweet Shrimp Mayo Gunkan.

We also have Tarako Mayo Gunkan. *During the sale of Mentaiko Gunkan - using Kanefuku Mentaiko - the regular Tarako Gunkan will be temporarily unavailable.

We also have Salmon Cubes Gunkan (with mayo).

We also have crab miso mayo.

There is also Seafood Tatar Zaku Umami Chili Oil Mayo Gunkan.

※ Negitoro battleship, salad battleship, impressive corn, domestic boiled shirasu battleship, salmon roe, tarako mayo battleship ※ In-store dining only

Includes capsule toy coin

※Includes capsule toy coin

You can also choose cola, Calpis, or ginger ale. *Ginger ale is only available at certain stores) *Includes capsule toy coin

Includes capsule toy coin

※Includes capsule toy coin

※ From around 7 months

For around 7 months old and up

※ From around 7 months

※Tuna, Salmon, Squid, Freshly Caught Yellowtail, Freshly Caught Sea Bream

※Natural Whiting Tempura, Squid Tempura, Large Shrimp Tempura, Corn Tempura, Eggplant Tempura

We also have Extra Large Juicy Fried Chicken with mayonnaise.

We also have them with crunchy delicious chili oil mayo and pepper mayo.

There is also a version with pepper mayonnaise.

We also have bean-made keema curry udon (with mayo).

(Weekday Limited Sale)

Please note that it may be red miso soup depending on the store.

Please note that it may be red miso soup depending on the store.

※ Mini Yukimi Daifuku (2 pieces) is also available for 165 yen.

※Not available at some locations

Each 110 yen

We also have Domestic Boiled Shirasu Gunkan (with perilla leaves).

We also have Sweet Shrimp Mayo Gunkan.

We also have Tarako Mayo Gunkan. *During the sale of Mentaiko Gunkan - using Kanefuku Mentaiko - the regular Tarako Gunkan will be temporarily unavailable.

We also have Salmon Cubes Gunkan (with mayo).

We also have crab miso mayo.

There is also Seafood Tatar Zaku Umami Chili Oil Mayo Gunkan.

※ Negitoro battleship, salad battleship, impressive corn, domestic boiled shirasu battleship, salmon roe, tarako mayo battleship ※ In-store dining only

Includes capsule toy coin

Includes capsule toy coin

You can also choose cola, Calpis, or ginger ale. *Ginger ale is only available at certain stores) *Includes capsule toy coin

※Includes capsule toy coin

※Includes capsule toy coin

※ From around 7 months

For around 7 months old and up

※ From around 7 months

※Tuna, Salmon, Squid, Freshly Caught Yellowtail, Freshly Caught Sea Bream

Includes natural whiting tempura, squid tempura, large shrimp tempura, corn tempura, and eggplant tempura

We also have Extra Large Juicy Fried Chicken with mayo.

We also have them with crunchy delicious chili oil mayo and pepper mayo.

There is also a version with pepper mayonnaise.

We also have bean-made keema curry udon (with mayo).

(Weekday Limited Sale)

Please note that it may be red miso soup depending on the store.

Please note that it may be red miso soup depending on the store.

※ Mini Yukimi Daifuku (2 pieces) is also available for 165 yen.

※Not available at some locations

Each 110 yen

Cheese sweets supervised by Tohru Shimada, one of Japan's top pâtissiers, from the pâtisserie 'Pâtissier Shima.'

A rare cheese mousse made with a rich blend of cream cheese and French fromage blanc, characterized by its refreshing acidity and depth, topped with a sweet and sour raspberry sauce. You can enjoy its fluffy texture and rich yet gentle flavor. *Served wrapped in gauze.

This parfait features whipped cream, crunchy fruit granola, a fruity strawberry sauce, and vanilla ice cream, all layered with 'Crème Anglaise'. It is topped with Cook Dasse white chocolate, raspberry sauce, and finished with a drizzle of condensed milk.