Deokgok Makguksu

The menu is simple, offering four types: makguksu, sari, pyeonyuk, and steamed buns. In particular, makguksu is attractive with its fragrant sesame oil aroma and abundant toppings, and it pairs exceptionally well with white kimchi. The steamed buns have a chewy skin filled with plenty of ingredients, providing a juicy flavor experience.

The interior is spacious, and the distance between tables is wide, allowing for a comfortable experience. The side dishes are refilled by the staff, so there is no need for self-service, and you can enjoy your meal leisurely.