Osteria di Lecce

Osteria di Lecce offers a menu rooted in local Lecce cuisine, featuring both meat and seafood prepared in a traditional style. Dishes such as handmade pasta and regional specialties, including ciceri e tria and orecchiette with turnip greens, highlight the kitchen’s focus on authenticity. The dining room is simple yet carefully maintained, with decor that reflects local heritage, and the staff provides attentive, welcoming service.