Chifa
| L | M | M | G | V | S | D |
|---|---|---|---|---|---|---|
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
valutazione
Recensioni
fotografia
menù
hokkaido scallop, lime, cilantro, serrano, szechuan chili gf
Japanese sea bream, orange, lime, salsa criolla, Peruvian corn gf
layered bluefin tuna, avocado, seasoned potato, aji oil, topped with egg
carrots, lotus, cabbage, szechuan chili v gf
woodear mushroom, sweet & spicy black vinegar v
delicious hearty broth that nourishes the body
white pepper, scallion, serrano gf
marinated beef heart with cilantro and serrano chili sauce gf
spicy Szechuan shrimp dumpling
pork and shrimp dumpling with tobiko caviar
jicama, carrot, mushroom v
fresh noodles, creamy white sesame, pickled radish, Szechuan spice v
stir-fried in Szechuan spice v gf
charred Chinese cauliflower, woodear mushroom, garlic chives
sticky rice, lap cheung, pork belly, duck yolk, squash, beans, mushroom, ginko
sticky rice, squash, beans, mushroom, ginko v
garlic, ginger, scallion, egg, shrimp, tobiko caviar gf
char siu, egg, lettuce, scallion
wood fired pork toro in house Chinese BBQ sauce
fermented bean sauce, spicy Szechuan pepper, scallion v
caramelized pork ribs, soy, garlic, ginger
head on prawn, sweet and spicy black pepper sauce
half free range chicken poached in fragrant aged soy sauce
24hr dry brine and wood fired half chicken with fries and aji sauce gf
wood grilled filet mignon, cherry tomato, onions, over fries
Peruvian spicy aioli gf
serrano, garlic, in aged soy sauce v
very spicy crushed chilis in oil v gf
cilantro serrano sauce v gf
hokkaido scallop, lime, cilantro, serrano, szechuan chili gf
Japanese sea bream, orange, lime, salsa criolla, Peruvian corn gf
layered bluefin tuna, avocado, seasoned potato, aji oil, topped with egg
carrots, lotus, cabbage, szechuan chili v gf
woodear mushroom, sweet spicy black vinegar v
delicious hearty broth that nourishes the body
white pepper, scallion, serrano gf
marinated beef heart with cilantro and serrano chili sauce gf
spicy Szechuan shrimp dumpling
pork and shrimp dumpling with tobiko caviar
jicama, carrot, mushroom v
fresh noodles, creamy white sesame, pickled radish, Szechuan spice v
stir-fried in Szechuan spice v gf
charred Chinese cauliflower, woodear mushroom, garlic chives
sticky rice, lap cheung, pork belly, duck yolk, squash, beans, mushroom, ginko
sticky rice, squash, beans, mushroom, ginko v
garlic, ginger, scallion, egg, shrimp, tobiko caviar gf
char siu, egg, lettuce, scallion
wood fired pork toro in house Chinese BBQ sauce
fermented bean sauce, spicy Szechuan pepper, scallion v
caramelized pork ribs, soy, garlic, ginger
head on prawn, sweet and spicy black pepper sauce
half free range chicken poached in fragrant aged soy sauce
24hr dry brine and wood fired half chicken with fries and aji sauce gf
wood grilled filet mignon, cherry tomato, onions, over fries
Peruvian spicy aioli gf
serrano, garlic, in aged soy sauce v
very spicy crushed chilis in oil v gf
cilantro serrano sauce v gf