Punggukmyeon

The broth, brewed for over 5 hours with Tongyeong anchovies and other ingredients, is rich and mild, refreshing the mood and filling the mouth with happiness.

The crisp freshness of young radish enhances your appetite. The spicy and clean special bibim sauce is delicious without being overwhelming.

A generous serving of Dongjuk with a rich sea flavor harmoniously combined with chewy noodles, offering a clean and refreshing taste.

Offers the rich taste of Gangneung's specialty with chewy kalguksu in a seafood jjamppong broth with a strong smoky flavor.

A bibimbap with chewy seaweed and cockle meat that provides a pleasant chew and a refreshing ocean aroma.

Dongjuk Kalguksu + Cockle Seaweed Bibimbap + Shiraegi Meat Dumplings

Note if Yangnyeongjang is needed

Noodles come with broth Noodles not packaged separately

The fragrant aroma of garlic harmonizes with the savory taste of the special soy sauce seasoning unique to Pungukmyeon, blending smoothly with finely minced meat. It pairs perfectly with noodles.

Dumplings filled with domestic pork, mild tofu, and savory dried radish greens, all wrapped in a meticulously crafted dumpling skin. They have a moist and soft clean flavor that is delightful.

Dumplings filled with crunchy domestic kimchi, mild tofu, and savory radish leaves, all wrapped in a perfectly crafted dumpling skin made with great care over a long time. The use of stir-fried kimchi filling provides a clean flavor that doesn't get tiresome.