Okra Restaurant

chicken skewer

thai green curry chicken

stir-fried beef and vegetables with thai red curry sauce

stir-fried duck mince on lettuce leaves

with wasabi mayonnaise

chicken skewer

crispy salmon in red curry

with shaoxing wine

padang dry beef curry

shooter

slow-cooked pork neck, star anise, basil leaves in a steamed bun

stir-fried duck mince on lettuce leaves

with wasabi mayonnaise

steamed chicken dumplings with yoghurt, soy and aioli (3)

with a sweet chilli dipping sauce

chicken wrapped in pandan leaves (3)

grilled beef and chicken skewers (4)

in star anise and spices

in lettuce cup

baked with a tangy salsa (½ dozen)

sate, gai hor bai thoey, sweet potato and yam wonton, vegetable spring roll, curry puff

thai eye fillet beef salad

with a mesclun salad

chicken coconut soup

prawn hot and sour soup

thai green curry chicken

malaysian curry chicken

stir-fried chicken and vegetables with dried chilli and cashews

stir-fried chicken and vegetables with aromatic ginger

stir-fried chicken and vegetables with lemongrass and chilli

stir-fried chicken and vegetables with basil and chilli

red curry chicken with kaffir lime leaves

indonesian style grilled chicken

with champignon

with nuts, potato and basil

padang dry beef curry

thai creamy coconut beef curry with kaffir lime and peanuts

with dried chilli and pine nuts

with cashew nuts

stir-fried beef and vegetables with peppercorn

creamy coconut lamb curry

with a sweet, sour and spicy sauce

with sumatran tamarind sauce

seafood red curry

with shaoxing wine

with basil, garlic and chilli

sweet and sour prawns with garlic, ginger and chilli

malaysian style chilli prawns

with palm sugar and chilli

crispy whole snapper with tamarind, chilli, onion and garlic

crispy whole snapper with kecap manis

crispy salmon with red curry, basil, lemon grass and kaffir lime

okra / spinach / french beans with chilli shrimp paste

with tofu and cashews

with garlic and oyster sauce

steamed vegetables, tofu, egg and nut crackers with peanut sauce

fried rice with chicken and prawns

rice noodles with chicken, prawns, bean shoots and peanuts

wok-tossed rice noodle with seafood and bean shoots

wok-tossed egg noodles with seafood, egg and bean shoots

malaysian coconut curry noodle soup

perfect sampling for 3 to 4 people; sticky black rice, sago pudding, seasonal fruits and ice cream

with custard, palm sugar syrup and coconut ice cream

topped with tropical fruit and whipped cream

tapioca topped with gula melaka and coconut cream

ask for our daily flavour

a pungent tropical fruit ice cream

with ice cream

with ice cream

black coffee with cognac

sweetened coffee with irish whiskey and whipped cream

with bailey's cream

with kahlua

with tia maria

with grand marnier

with galliano

with cointreau and bailey's

with jasmine rice

with coconut rice

with hainanese rice

with hainanese rice

with jasmine rice

malaysian coconut curry noodle soup

fish head vermicelli noodle soup

wok-tossed rice noodle with seafood

rice noodles with prawns, chicken, fishcake in a creamy egg gravy

prawn noodle soup

wok-tossed egg noodles with seafood, egg and beanshoot

wok-tossed rice vermicelli with chicken, prawns in a spicy sour paste

coconut rice with two curries, acar, ikan bilis and sambal egg

with lamb or chicken curry or beef rendang