Kina Shoten
喜納商店
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A homely dining space with the scent of okinawa
valutazione
Recensioni
menù
All-you-can-drink alcohol +1,500 yen All-you-can-drink soft drinks +700 yen 30 minutes extension +500 yen
All-you-can-drink alcohol +1,500 yen All-you-can-drink soft drinks +700 yen 30 minutes extension +500 yen
All-you-can-drink alcohol +1,500 yen All-you-can-drink soft drinks +700 yen 30 minutes extension +500 yen
All-you-can-drink alcohol +1,500 yen All-you-can-drink soft drinks +700 yen 30 minutes extension +500 yen
A special soba topped with hon soki, soft bone soki, and three-layered pork
This is a very popular soba topped with melt-in-your-mouth cartilage meat. *Please note that there may occasionally be small bones present.
This is soba topped with pork belly simmered in soy sauce and brown sugar, featuring a flavor that everyone loves.
Our pride, authentic soki (spare ribs) is served on top! It's a hearty soba. *Please note that there are large bones included.
Soba topped with simmered pig's feet until tender.
This is a refreshing soba topped with yushi tofu from 'Tofu no Hiroshi-ya', along with sea lettuce and three-layered pork. Yushi tofu from Tofu no Hiroshi-ya is also available for sale at the second-floor specialty store.
This is a simple soba topped with kamaboko and pork (small).
Okinawa specialty!
Yellow Egg Topped
Okinawa mixed rice
2ヶ
Salted pork belly grilled meat
Crispy fried chicken from domestically raised chickens
OKINAWA Chorizo! Slices are served on a hot plate!
Served on a hot plate!
Okinawa ice cream, mango, blue wave, salt chin-suko each
Coming soon!
Using barley from Ie Island, brewed with water from Yanbaru. Large mug... 650 yen, small mug... 500 yen
Small bottle
A rich beer made with traditional Okinawan herb Getto, produced in Kobin Kawasaki Ward, local craft beer.
A classic Awamori that pioneered post-war with 25% alcohol
Awamori made only from 30% Alc aged for 3 years
Regular pressure distillation with a 30% alcohol content, feeling of rice
30% Alc direct fire pot with character and strength!
Sake-like aroma from 30% Alc sake yeast
Alc 30% barrel aged. Soda mix = Warm Ball
25% alcohol, a classic flavor that serves as a benchmark
Pursuing the freshness of 25% reduced pressure distillation
Refreshing! Invigorating!
Chuhai that utilizes unique ingredients and characteristics of Okinawa! Sour and sweet - Shikuwasa, a sweet trap of the tropics - Passion fruit, a sweet and sour temptation - Pineapple, each
Please choose a shochu and a mixer. Shochu: Kanmiyashochu, Barley Shochu, Sweet Potato Shochu. Mixers: Green Tea, Unsweetened Black Tea, Oolong Tea, Uchin Tea, Sanpin Tea.
Easy to drink with soda, on the rocks, or with water; it has a good drinking feel.
Barley
Sweet potato
Eren-made Water
Juice

