Poom

A dish of cheap kimbap made with dried seaweed, pickled radish, and topped with pollack roe and mayonnaise

A Chinese-style stir-fried noodle dish with various seafood and bean sprouts cooked in oyster sauce and fermented bean paste

A dish made by frying aged pork cutlet until crispy, served with a spicy-sweet Cheongyang soy sauce, accompanied by lettuce

A local dish from Daegu where Hanwoo beef is thinly sliced and eaten with seasoning sauce

A hearty hot pot with beef bone broth, sujebi, and beef

A simple beef dish made with beef brisket and beef skirt meat