Kaoru Udon

This is a giant tofu udon (kitsune udon) topped with a whole thick giant tofu imported directly from Japan.

This is Kaoru Cold Udon topped with crispy fish cake and a soft-boiled egg in a refreshing cold broth with floating ice!

A rice bowl topped with crispy and thick freshly fried pork cutlet and fluffy, sweet eggs.

This is a special curry udon made with a unique recipe from Kaoru Udon using ingredients imported directly from Japan.

The most hearty menu at Kaoru Udon, this is curry udon topped with a crispy and thick pork cutlet.

This is vegetable tempura udon (kakiage udon) topped with crispy, large pieces of freshly fried vegetable tempura.

This is a shrimp tempura udon topped with three large and crispy freshly fried king shrimp tempura.

A hearty udon dish with crispy, large freshly fried shrimp tempura and vegetable tempura.

This is Jidori Udon with a rich broth filled with tender chicken thigh meat and plenty of green onions infused with a smoky flavor.

This is beef udon (Niku Udon) with a rich flavor of tender beef brisket and plenty of green onions infused with a smoky aroma.

This is a shrimp katsu don topped with crispy, large freshly fried shrimp tempura and moist, slightly sweet egg.

Oyakodon is a best lunch menu with the exquisite texture of tender and slightly sweet chicken thigh and fluffy eggs.

Gyudon, a beef bowl topped with sweet and tender beef and fluffy eggs!

This is curry udon topped with crispy chicken karaage. It is the most ordered menu item by teenagers.

Three large shrimp katsu + special secret curry = staff recommended menu shrimp katsu curry udon.