Suni Jampong
수니짬뽕
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
valutazione
Recensioni
menù
Sweet and sour pork (glutinous rice) + Jjamppong or Jajangmyeon + dessert Available for orders of 2 or more
Sweet and sour pork + spicy stir-fried chicken + Jajangmyeon or Jjamppong + dessert Available for orders of 2 or more
A signature dish of Suni Jjamppong with a rich and spicy broth containing squid, webfoot octopus, wood ear mushrooms, shiitake mushrooms, and mussels.
Jajangmyeon made with beef instead of pork, featuring a clean and mild flavor.
Authentic regular sweet and sour pork with a blend of three-color bell peppers and vegetables in a sweet and sour sauce.
Also known as Guo Bao Rou, Harbin sweet and sour pork is chewier and crispier than regular sweet and sour pork, and has a slightly more sour taste.
Spicy fried pork + Sweet and sour pork + Stir-fried chili with meat + Jajangmyeon or Jjamppong + Dessert Available for orders of 2 or more
Yurinki + Yusanseul (Palbochae) + Chili Crab + Jajangmyeon or Jjamppong + Dessert Available for orders of 2 or more
Yusanseul (Palbochae) + Sweet and Sour Pork + Chili Shrimp + Stir-fried Peppers + Jajangmyeon or Jjamppong + Dessert Available for orders of 2 or more
Palbochae (Yusanseul) + Kkwaba-ro (Sweet and Sour Pork) + Chili Shrimp + Samseon Nurungji Soup + Stir-fried Peppers + Jajangmyeon or Jjamppong + Dessert
Fried rice with various vegetables and ham, topped with medium shrimp and served with egg soup.
Stir-fried noodles with various vegetables and generous seafood, cooked with oyster sauce.
A Daegu-style stir-fried noodle dish made with various vegetables and generous seafood, stir-fried with chili powder and starch water.
A spicy Chinese-style bibimbap unique to Daegu, featuring various vegetables and seafood with a fiery grilled flavor, topped with an egg and served with egg broth.
Added sliced pork to the Sunijin Jjamppong
