Sawi Sikdang Yeoksam Branch

The representative menu is the spicy octopus, beef intestine, and shrimp dish. Additionally, you can enjoy various menus such as raw beef bibimbap, milmyeon, and fried crab leg meat. It is served with fresh side dishes made from fresh ingredients, allowing you to experience a richer taste.

It offers a comfortable atmosphere with a neat and organized interior. The turquoise tiles and toned-down tables create harmony, and a kiosk system is provided for the convenience of guests.

The Son-in-Law Restaurant is a restaurant created by two sons-in-law who cannot forget the taste of their mother-in-law's spicy seafood dish, showcasing traditional Busan cuisine in Seoul. It offers guests a special taste through a variety of Busan-style dishes.