Chogyehan u
초계한우
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Experience low-temperature aged Wagyu at a renowned restaurant in Bunkyo
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Signature set aged in ceramic for 21 days at 1.2°C
A premium set composed only of the most beloved cuts from Chogye Hanwoo.
A limited set composed only of the finest cuts from the highest grade sirloin and ribs, featuring an exceptional texture.
A set menu featuring six different cuts of pork served as a whole (pork belly, neck meat, jowl, fresh ribs, ribeye, and skirt steak)
Steamed rice, Hanwoo tteokgalbi, grilled deodeok, soybean paste stew Available for orders of 2 or more
A set meal filled with Korean beef bulgogi and fresh vegetables. Available for orders of two or more.
Special menu of Chogye Hanwoo. Consists of cheonggukjang, barley rice, boiled pork, soybean curd, seasoned vegetables, and side dishes. Available for orders of 2 or more.
The taste of fresh Korean beef as it is
Real galbitang boiled in a traditional cauldron with domestic beef
A refreshing and sweet-sour dish made with plenty of fresh Hanwoo beef.
A bowl of fresh beef tartare and generous vegetables~
Hand-pulled Hamhung-style beef bulgogi cold noodles (mixed cold noodles, water cold noodles)
Gunkan sushi filled with Hanwoo beef tartare, only available at Chogye Hanwoo.
