Inamjang Guro Digital Store
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50-year tradition of Seoul's 3 Great Seolleongtang
Favorite celebrity's number one pick signature menu Thick slices of pork belly, brisket, and plenty of beef brisket in special beef bone soup
Seolleongtang made with thickly sliced beef head meat in the Inamjang style.
A style of beef bone soup that features 'whole' bones, not imitation bones, in the Innamjang style.
A premium dish made from 100% wild-caught fish from the clean tidal flats of Yeosu, with a deeper and richer flavor than Chueotang.
A chewy squid sundae that bursts with juice in your mouth with every bite.
The easiest way to taste Inamjang boiled pork
Assorted boiled beef from Inamjang with 50 years of tradition
Assorted boiled beef from Inamjang with 50 years of tradition
50-year traditional Inamjang beef suyuk
50-year traditional Innamjang boiled beef
A beef bone soup made with large dumplings, simmered in a broth that has been carefully prepared for 24 hours using Inamjang's secret recipe.
