Chartres House
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29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
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Lively French Quarter Spot for Classic New Orleans Dishes
valutazione
Recensioni
fotografia
menù
Fresh shucked Gulf oysters. Served with cocktail sauce and horseradish.
Baked bubbly delicious
Garlic butter & Parmesan cheese
Grilled with garlic butter, smoked bacon, provolone & mozzarella, jalapeno and pepperoncini peppers
Marinated alligator meat perfectly fried, rémoulade sauce
Louisiana crawfish and spinach au gratin baked on crusty brioche bread
Hot sausage, taco beef, creole red beans, queso, cheddar, charred jalepeno, diced tomato, jalepeno ranch, tortilla chips
Cajun hand-pie filled with spiced angus beef & pork, jalapeno ranch
Thinly sliced green tomatoes, rémoulade sauce
Crispy fried dill pickles & fresh jalapeno slices, jalapeno ranch
Creamy blend topped with melted mozzarella cheese, served with crispy bow tie pasta
Gulf shrimp sautéed in a garlic lemon BBQ sauce served with a French baguette
Jumbo whole wings, lightly breaded and perfectly cooked to a golden crisp. Flavored in one of our unique sauces or dry seasoning. Served with celery.
NOLA style BBQ sauce, garlic, herbs and creole seasonings
Crawfish boil dry rub & Cajun ranch
Classic buffalo sauce & blue cheese dressing
Classic dark roux, onions, peppers, celery, chicken & andouille sausage, finished with rice
Boil seasoned corn, potato, trinity
Classic Caesar salad topped with Gulf shrimp, parmesan cheese and croutons
Marinated chicken breast served atop a bed of romaine lettuce, tomatoes, red onions and cucumbers
Flash-fried Louisiana oysters served over Cajun ranch, tomato & blue cheese crumbles, romaine
Cajun seasoned andouille sausage & chicken jambalaya topped with blackened Gulf shrimp SUB: Blackened Chicken
Grilled gulf fish fillet stuffed with crawfish stuffing, crawfish cream sauce, steamed vegetables & cajun jambalaya
Parmesan cream sauce over penne pasta topped with blackened chicken breast
Creamy, slow-cooked red beans, white rice, grilled smoked sausage, southern fried chicken tenders
Louisiana blackened redfish topped with BBQ Gulf shrimp, steamed vegetable & jambalaya
Louisiana crawfish in a creole cream sauce with parmesan cheese topped with more crispy fried Louisiana crawfish over penne pasta
Louisiana Crawfish sautéed in a traditional creole stew, steamed white rice
Louisiana redfish blackened with Cajun seasoning, steamed vegetable & jambalaya
Served dressed
Blackened Gulf shrimp served atop fried green tomatoes, lettuce, drizzled with Louisiana remoulade dressing
Melted Swiss cheese, served dressed
Served dressed
Served dressed
Slow-roasted, debris style in a rich gravy, served dressed
Bacon crumbles, blue cheese crumbles, charred jalapeno, jalapeno ranch
Angus burger, grilled to perfection, topped with Patton hot sausage patty and provolone cheese; served on a jalapeno-cheddar bun with garlic mayo, dressed
Thin sliced ham & salami, melted provolone cheese, our own olive salad on a toasted sesame crusted Italian bun
Angus beef patty, cheddar, lettuce, tomato, pickle, garlic mayo, brioche bun
Marinated chicken breast with Creole seasoning, topped with bacon, provolone, garlic mayo, dressed
Marinated chicken breast, provolone, New Orleans olive salad
A New Orleans classic with a twist! Our French bread is soaked in cream and sugar, then baked with raisins and topped with a dreamy Frangelico cream sauce
Luscious, creamy cheesecake on a graham cracker crust, topped with a praline caramel sauce & whipped cream
Four draft 5oz flights
Munich-style lager
IPA
Kölsch
Pale Lager
American Pale Wheat Ale
IPA
Brown Ale
American Pale Ale
Seasonal
American Pale Lager
Belgian-Style Wheat Ale
Hendricks Gin, Pimm's, Sprite, Fresh Lime Juice, Sweet and Sour
Sailor Jerry Spiced Rum, Dark Rum, Pineapple Juice, Orange Juice, Grenadine
Milagro Silver Tequila, Tripe Sec, Strawberry Liquor, Fresh Lime Juice, Sweet and Sour
Our House Infused Reyka Vodka, Zing Zang, Bloody Mary Mix, Our Homemade Spice Mix and all the Trimmings
Bacardi Limon, Strawberry and Banana Liquors, Sprite, Sweet and Sour
Bombay Sapphire Gin, Strawberry Liquor, Fresh Lime Juice, Ginger Ale, Cranberry Juice
Bacardi 8 Rum, Amaretto, Pineapple Juice, Grenadine
Patron Reposado Tequila, Ancho Reyes, Lime, Cucumber, Sweet and Sour
Effen Vodka, Peach Schapps, Cranberry and Orange Juices
Absolut Vodka, Triple Sec, Grapefruit Juice
Jim Beam Rye Whiskey, Peychaud Bitters, Fresh Orange and Cherry
Makers 46 Bourbon, Muddled Mint, Simple Syrup, Soda
Goslings Black Seal Rum, Goslings Ginger Beer, Fresh Lime Juice
Goslings Black Seal Rum, Banana and Blackberry Liquors, Orange and Pineapple Juice
Absolute Citron, Strawberry Liquor, Fresh Muddled Strawberry, Lime Juice, Sweet and Sour
Olmeca Altos Tequila, Blackberry Liquor, Cranberry Juice, Sweet and Sour
Malibu Black Rum, Banana Liquor, Blue Curacao, Pineapple and Orange Juices, Sweet and Sour
Grey Goose Vodka, St. Germain, Sweet and Sour
Patron XO Café, Coconut Rum, Milk, Chocolate Syrup
Jim Beam Black, Herbsaint, Simple Syrup, Bitters
Refreshing dry style, fresh strawberry, raspberry, and citrus
Luscious and refreshing, strawberry and crisp cranberry flavors
Luscious peach and apricot flavors
Juicy and lively, with citrus blossom, lychee, and lime
Crisp, dry, and light, aromas of lemon and green apple
Aromas of pear and baked apple, honey sweet finish
Ripe pear and citrus, rich smooth finish
Bright and crisp, green apple, lemongrass, and honeysuckle
Fresh and crisp elegant notes
Grapefruit, pineapple, and guava notes on the finish
Creamy apple, citrus, and peach flavors
Full of fruit, spicey, and oakey
Pear, tangerine, and guava, with a touch of toasted oak
Zesty lemon, green apple, and oak spice
Green apple, ripe pear, honey
A touch of sweetness with a crisp, clean finish
Apple, pear, and citrus flavors and aromas with a hint of spice
Yellow-fleshed fruits, honey, floral nuances, elegant blond notes
Flavors of cranberry, raspberry, cherry, and strawberry
Bright strawberry, blackberry, and jammy fruit
Ripe strawberry and dark fruit
Ripe blackberries, black cherries, smoky spices, and vanilla
Deep red aromas of ripe cherry, dark chocolate, and wild plum
Blackberry and black plum, smooth and jammy
Deep violet, spicy red fruit
Spicy oak intertwined with lavish plum
Medium bodied, with cherry, vanilla, and berry
Full bodied with intense fruit
Medium bodied, rich aromas of blackberry, black currant and mocha
A New Orleans classic with a twist! Our French bread is soaked in cream and sugar, then baked with raisins and topped with a dreamy Frangelico cream sauce
Luscious, all natural semi-sweet chocolate toffee mousse, topped with a layer of whipped cream
Sweet and buttery vanilla filling blended with Georgia pecan pralines on a graham cracker cookie crust. A heavenly ending to any French Quarter meal!
A classic mix of Jameson Black Whiskey, Bailey's Irish Cream, and freshly-brewed coffee
A frosty blend of milk, Kahlua, Bailey's Irish Cream
A bold combination of Frangelico Hazelnut Liqueur, Bailey's Irish Cream, and freshly-brewed coffee
This ain't your grandmother's cookie! Milk, Bailey's Irish Cream, butterscotch schnapps, Frangelico Hazelnut Liqueur, and a hint of cinnamon liquor
Freshly-brewed coffee with a touch of Praline Liqueur. For when regular coffee just won't do it!
Fresh shucked Gulf oysters. Served with cocktail sauce and horseradish.
Baked bubbly delicious
Garlic butter Parmesan cheese
Grilled with garlic butter, smoked bacon, provolone mozzarella, jalapeno and pepperoncini peppers
Marinated alligator meat perfectly fried, rémoulade sauce
Louisiana crawfish and spinach au gratin baked on crusty brioche bread
Hot sausage, taco beef, creole red beans, queso, cheddar, charred jalepeno, diced tomato, jalepeno ranch, tortilla chips
Cajun hand-pie filled with spiced angus beef pork, jalapeno ranch
Thinly sliced green tomatoes, rémoulade sauce
Crispy fried dill pickles fresh jalapeno slices, jalapeno ranch
Creamy blend topped with melted mozzarella cheese, served with crispy bow tie pasta
Gulf shrimp sautéed in a garlic lemon BBQ sauce served with a French baguette
Jumbo whole wings, lightly breaded and perfectly cooked to a golden crisp. Flavored in one of our unique sauces or dry seasoning. Served with celery.
NOLA style BBQ sauce, garlic, herbs and creole seasonings
Crawfish boil dry rub Cajun ranch
Classic buffalo sauce blue cheese dressing
Classic dark roux, onions, peppers, celery, chicken andouille sausage, finished with rice
Boil seasoned corn, potato, trinity
Classic Caesar salad topped with Gulf shrimp, parmesan cheese and croutons
Marinated chicken breast served atop a bed of romaine lettuce, tomatoes, red onions and cucumbers
Flash-fried Louisiana oysters served over Cajun ranch, tomato blue cheese crumbles, romaine
Cajun seasoned andouille sausage chicken jambalaya topped with blackened Gulf shrimp SUB: Blackened Chicken
Grilled gulf fish fillet stuffed with crawfish stuffing, crawfish cream sauce, steamed vegetables cajun jambalaya
Parmesan cream sauce over penne pasta topped with blackened chicken breast
Creamy, slow-cooked red beans, white rice, grilled smoked sausage, southern fried chicken tenders
Louisiana blackened redfish topped with BBQ Gulf shrimp, steamed vegetable jambalaya
Louisiana crawfish in a creole cream sauce with parmesan cheese topped with more crispy fried Louisiana crawfish over penne pasta
Louisiana Crawfish sautéed in a traditional creole stew, steamed white rice
Louisiana redfish blackened with Cajun seasoning, steamed vegetable jambalaya
Served dressed
Blackened Gulf shrimp served atop fried green tomatoes, lettuce, drizzled with Louisiana remoulade dressing
Melted Swiss cheese, served dressed
Served dressed
Served dressed
Slow-roasted, debris style in a rich gravy, served dressed
Bacon crumbles, blue cheese crumbles, charred jalapeno, jalapeno ranch
Angus burger, grilled to perfection, topped with Patton hot sausage patty and provolone cheese; served on a jalapeno-cheddar bun with garlic mayo, dressed
Thin sliced ham salami, melted provolone cheese, our own olive salad on a toasted sesame crusted Italian bun
Angus beef patty, cheddar, lettuce, tomato, pickle, garlic mayo, brioche bun
Marinated chicken breast with Creole seasoning, topped with bacon, provolone, garlic mayo, dressed
Marinated chicken breast, provolone, New Orleans olive salad
A New Orleans classic with a twist! Our French bread is soaked in cream and sugar, then baked with raisins and topped with a dreamy Frangelico cream sauce
Luscious, creamy cheesecake on a graham cracker crust, topped with a praline caramel sauce whipped cream
Four draft 5oz flights
Munich-style lager
IPA
Kölsch
Pale Lager
American Pale Wheat Ale
IPA
Brown Ale
American Pale Ale
Seasonal
American Pale Lager
Belgian-Style Wheat Ale
Hendricks Gin, Pimm's, Sprite, Fresh Lime Juice, Sweet and Sour
Sailor Jerry Spiced Rum, Dark Rum, Pineapple Juice, Orange Juice, Grenadine
Milagro Silver Tequila, Tripe Sec, Strawberry Liquor, Fresh Lime Juice, Sweet and Sour
Our House Infused Reyka Vodka, Zing Zang, Bloody Mary Mix, Our Homemade Spice Mix and all the Trimmings
Bacardi Limon, Strawberry and Banana Liquors, Sprite, Sweet and Sour
Bombay Sapphire Gin, Strawberry Liquor, Fresh Lime Juice, Ginger Ale, Cranberry Juice
Bacardi 8 Rum, Amaretto, Pineapple Juice, Grenadine
Patron Reposado Tequila, Ancho Reyes, Lime, Cucumber, Sweet and Sour
Effen Vodka, Peach Schapps, Cranberry and Orange Juices
Absolut Vodka, Triple Sec, Grapefruit Juice
Jim Beam Rye Whiskey, Peychaud Bitters, Fresh Orange and Cherry
Makers 46 Bourbon, Muddled Mint, Simple Syrup, Soda
Goslings Black Seal Rum, Goslings Ginger Beer, Fresh Lime Juice
Goslings Black Seal Rum, Banana and Blackberry Liquors, Orange and Pineapple Juice
Absolute Citron, Strawberry Liquor, Fresh Muddled Strawberry, Lime Juice, Sweet and Sour
Olmeca Altos Tequila, Blackberry Liquor, Cranberry Juice, Sweet and Sour
Malibu Black Rum, Banana Liquor, Blue Curacao, Pineapple and Orange Juices, Sweet and Sour
Grey Goose Vodka, St. Germain, Sweet and Sour
Patron XO Café, Coconut Rum, Milk, Chocolate Syrup
Jim Beam Black, Herbsaint, Simple Syrup, Bitters
Refreshing dry style, fresh strawberry, raspberry, and citrus
Luscious and refreshing, strawberry and crisp cranberry flavors
Luscious peach and apricot flavors
Juicy and lively, with citrus blossom, lychee, and lime
Crisp, dry, and light, aromas of lemon and green apple
Aromas of pear and baked apple, honey sweet finish
Ripe pear and citrus, rich smooth finish
Bright and crisp, green apple, lemongrass, and honeysuckle
Fresh and crisp elegant notes
Grapefruit, pineapple, and guava notes on the finish
Creamy apple, citrus, and peach flavors
Full of fruit, spicey, and oakey
Pear, tangerine, and guava, with a touch of toasted oak
Zesty lemon, green apple, and oak spice
Green apple, ripe pear, honey
A touch of sweetness with a crisp, clean finish
Apple, pear, and citrus flavors and aromas with a hint of spice
Yellow-fleshed fruits, honey, floral nuances, elegant blond notes
Flavors of cranberry, raspberry, cherry, and strawberry
Bright strawberry, blackberry, and jammy fruit
Ripe strawberry and dark fruit
Ripe blackberries, black cherries, smoky spices, and vanilla
Deep red aromas of ripe cherry, dark chocolate, and wild plum
Blackberry and black plum, smooth and jammy
Deep violet, spicy red fruit
Spicy oak intertwined with lavish plum
Medium bodied, with cherry, vanilla, and berry
Full bodied with intense fruit
Medium bodied, rich aromas of blackberry, black currant and mocha
A New Orleans classic with a twist! Our French bread is soaked in cream and sugar, then baked with raisins and topped with a dreamy Frangelico cream sauce
Luscious, all natural semi-sweet chocolate toffee mousse, topped with a layer of whipped cream
Sweet and buttery vanilla filling blended with Georgia pecan pralines on a graham cracker cookie crust. A heavenly ending to any French Quarter meal!
A classic mix of Jameson Black Whiskey, Bailey's Irish Cream, and freshly-brewed coffee
A frosty blend of milk, Kahlua, Bailey's Irish Cream
A bold combination of Frangelico Hazelnut Liqueur, Bailey's Irish Cream, and freshly-brewed coffee
This ain't your grandmother's cookie! Milk, Bailey's Irish Cream, butterscotch schnapps, Frangelico Hazelnut Liqueur, and a hint of cinnamon liquor
Freshly-brewed coffee with a touch of Praline Liqueur. For when regular coffee just won't do it!
Fresh shucked Gulf oysters. Served with cocktail sauce and horseradish.
Baked bubbly delicious
Garlic butter & Parmesan cheese
Grilled with garlic butter, smoked bacon, provolone & mozzarella, jalapeno and pepperoncini peppers
Marinated alligator meat perfectly fried, rémoulade sauce
Louisiana crawfish and spinach au gratin baked on crusty brioche bread
Hot sausage, taco beef, creole red beans, queso, cheddar, charred jalepeno, diced tomato, jalepeno ranch, tortilla chips
Cajun hand-pie filled with spiced angus beef & pork, jalapeno ranch
Thinly sliced green tomatoes, rémoulade sauce
Crispy fried dill pickles & fresh jalapeno slices, jalapeno ranch
Creamy blend topped with melted mozzarella cheese, served with crispy bow tie pasta
Gulf shrimp sautéed in a garlic lemon BBQ sauce served with a French baguette
Jumbo whole wings, lightly breaded and perfectly cooked to a golden crisp. Flavored in one of our unique sauces or dry seasoning. Served with celery.
NOLA style BBQ sauce, garlic, herbs and creole seasonings
Crawfish boil dry rub & Cajun ranch
Classic buffalo sauce & blue cheese dressing
Classic dark roux, onions, peppers, celery, chicken & andouille sausage, finished with rice
Boil seasoned corn, potato, trinity
Classic Caesar salad topped with Gulf shrimp, parmesan cheese and croutons
Marinated chicken breast served atop a bed of romaine lettuce, tomatoes, red onions and cucumbers
Flash-fried Louisiana oysters served over Cajun ranch, tomato & blue cheese crumbles, romaine
Cajun seasoned andouille sausage & chicken jambalaya topped with blackened Gulf shrimp SUB: Blackened Chicken
Grilled gulf fish fillet stuffed with crawfish stuffing, crawfish cream sauce, steamed vegetables & cajun jambalaya
Parmesan cream sauce over penne pasta topped with blackened chicken breast
Creamy, slow-cooked red beans, white rice, grilled smoked sausage, southern fried chicken tenders
Louisiana blackened redfish topped with BBQ Gulf shrimp, steamed vegetable & jambalaya
Louisiana crawfish in a creole cream sauce with parmesan cheese topped with more crispy fried Louisiana crawfish over penne pasta
Louisiana Crawfish sautéed in a traditional creole stew, steamed white rice
Louisiana redfish blackened with Cajun seasoning, steamed vegetable & jambalaya
Served dressed
Blackened Gulf shrimp served atop fried green tomatoes, lettuce, drizzled with Louisiana remoulade dressing
Melted Swiss cheese, served dressed
Served dressed
Served dressed
Slow-roasted, debris style in a rich gravy, served dressed
Bacon crumbles, blue cheese crumbles, charred jalapeno, jalapeno ranch
Angus burger, grilled to perfection, topped with Patton hot sausage patty and provolone cheese; served on a jalapeno-cheddar bun with garlic mayo, dressed
Thin sliced ham & salami, melted provolone cheese, our own olive salad on a toasted sesame crusted Italian bun
Angus beef patty, cheddar, lettuce, tomato, pickle, garlic mayo, brioche bun
Marinated chicken breast with Creole seasoning, topped with bacon, provolone, garlic mayo, dressed
Marinated chicken breast, provolone, New Orleans olive salad
A New Orleans classic with a twist! Our French bread is soaked in cream and sugar, then baked with raisins and topped with a dreamy Frangelico cream sauce
Luscious, creamy cheesecake on a graham cracker crust, topped with a praline caramel sauce & whipped cream
Four draft 5oz flights
Munich-style lager
IPA
Kölsch
Pale Lager
American Pale Wheat Ale
IPA
Brown Ale
American Pale Ale
Seasonal
American Pale Lager
Belgian-Style Wheat Ale
Hendricks Gin, Pimm's, Sprite, Fresh Lime Juice, Sweet and Sour
Sailor Jerry Spiced Rum, Dark Rum, Pineapple Juice, Orange Juice, Grenadine
Milagro Silver Tequila, Tripe Sec, Strawberry Liquor, Fresh Lime Juice, Sweet and Sour
Our House Infused Reyka Vodka, Zing Zang, Bloody Mary Mix, Our Homemade Spice Mix and all the Trimmings
Bacardi Limon, Strawberry and Banana Liquors, Sprite, Sweet and Sour
Bombay Sapphire Gin, Strawberry Liquor, Fresh Lime Juice, Ginger Ale, Cranberry Juice
Bacardi 8 Rum, Amaretto, Pineapple Juice, Grenadine
Patron Reposado Tequila, Ancho Reyes, Lime, Cucumber, Sweet and Sour
Effen Vodka, Peach Schapps, Cranberry and Orange Juices
Absolut Vodka, Triple Sec, Grapefruit Juice
Jim Beam Rye Whiskey, Peychaud Bitters, Fresh Orange and Cherry
Makers 46 Bourbon, Muddled Mint, Simple Syrup, Soda
Goslings Black Seal Rum, Goslings Ginger Beer, Fresh Lime Juice
Goslings Black Seal Rum, Banana and Blackberry Liquors, Orange and Pineapple Juice
Absolute Citron, Strawberry Liquor, Fresh Muddled Strawberry, Lime Juice, Sweet and Sour
Olmeca Altos Tequila, Blackberry Liquor, Cranberry Juice, Sweet and Sour
Malibu Black Rum, Banana Liquor, Blue Curacao, Pineapple and Orange Juices, Sweet and Sour
Grey Goose Vodka, St. Germain, Sweet and Sour
Patron XO Café, Coconut Rum, Milk, Chocolate Syrup
Jim Beam Black, Herbsaint, Simple Syrup, Bitters
Refreshing dry style, fresh strawberry, raspberry, and citrus
Luscious and refreshing, strawberry and crisp cranberry flavors
Luscious peach and apricot flavors
Juicy and lively, with citrus blossom, lychee, and lime
Crisp, dry, and light, aromas of lemon and green apple
Aromas of pear and baked apple, honey sweet finish
Ripe pear and citrus, rich smooth finish
Bright and crisp, green apple, lemongrass, and honeysuckle
Fresh and crisp elegant notes
Grapefruit, pineapple, and guava notes on the finish
Creamy apple, citrus, and peach flavors
Full of fruit, spicey, and oakey
Pear, tangerine, and guava, with a touch of toasted oak
Zesty lemon, green apple, and oak spice
Green apple, ripe pear, honey
A touch of sweetness with a crisp, clean finish
Apple, pear, and citrus flavors and aromas with a hint of spice
Yellow-fleshed fruits, honey, floral nuances, elegant blond notes
Flavors of cranberry, raspberry, cherry, and strawberry
Bright strawberry, blackberry, and jammy fruit
Ripe strawberry and dark fruit
Ripe blackberries, black cherries, smoky spices, and vanilla
Deep red aromas of ripe cherry, dark chocolate, and wild plum
Blackberry and black plum, smooth and jammy
Deep violet, spicy red fruit
Spicy oak intertwined with lavish plum
Medium bodied, with cherry, vanilla, and berry
Full bodied with intense fruit
Medium bodied, rich aromas of blackberry, black currant and mocha
A New Orleans classic with a twist! Our French bread is soaked in cream and sugar, then baked with raisins and topped with a dreamy Frangelico cream sauce
Luscious, all natural semi-sweet chocolate toffee mousse, topped with a layer of whipped cream
Sweet and buttery vanilla filling blended with Georgia pecan pralines on a graham cracker cookie crust. A heavenly ending to any French Quarter meal!
A classic mix of Jameson Black Whiskey, Bailey's Irish Cream, and freshly-brewed coffee
A frosty blend of milk, Kahlua, Bailey's Irish Cream
A bold combination of Frangelico Hazelnut Liqueur, Bailey's Irish Cream, and freshly-brewed coffee
This ain't your grandmother's cookie! Milk, Bailey's Irish Cream, butterscotch schnapps, Frangelico Hazelnut Liqueur, and a hint of cinnamon liquor
Freshly-brewed coffee with a touch of Praline Liqueur. For when regular coffee just won't do it!