Keegan's Seafood Grille

Fresh citrus & cilantro marinated

w/fish, shrimp or chicken

Chopped, w/fish, shrimp or chicken

Cup, Bowl

Cup or Bowl

Fresh oysters in a spicy cream brot

Served w/ garlic bread

Lightly fried served w/tropical island sauce

Served w/ lime mayo

Served w/marinara sauce

Hot or Mild, Served w/celery & bleu cheese

Hot or Mild, Served w/celery & bleu cheese

A generous portion of lump crabmeat

Served w/spicy BBQ dipping sauce

Served w/ orange & soy sauces

100% Jack, Baby - the best you'll ever have!

Baked in a terrine w/feta cheese & Greek hot peppers

Cooked & steeped in garlic, wine & herbs, then finished on top of a lava rock flame. Delicious!

Only the best pieces make it here!

A Keegan's classic, made w/our popular parmesan crust and served w/spicy aioli sauce

The real thing...w/a touch extra from us

Dijon-almond crust, served w/fruit & bread

Plump Gulf oysters 1/2 Dz or Full Dz

from Florida's Indian River 1/2 Dz or Full Dz

Steamed w/a hint of seafood seasoning 1/2 Lb or Full Lb

Steamed w/wine, lemon and garlic

Or try it grilled, fried or Buffalo-style (Hot or Mild)

Blackened, grilled, fried or parmesan encrusted

Blackened, grilled, or char broiled

Lightly fried, served on a hoagie roll

Best on the beach!!

'Yep' the whole crab, seasoned and lightly fried

Lean pork loin cutlet, coated w/our light crust, topped w/sauteed onions

Thick and juicy. Better wear a bib!! (bacon or cheese, add 50 cents)

Blackened, grilled, Jamaican jerk or Buffalo-style (Hot or Mild)

The whole pita bread stuffed full of our crab salad

For the vegetarian, topped with pico de gallo salsa

Can be blackened, grilled, char broiled or fried

As you like it Blackened, Grilled, char broiled or fried

Grilled, char broiled or fried

Topped with black bean salsa. Moist & delicious!

Choice Center-Cut. Char grilled just how you like it!

Wrapped with bacon

1/2 lb. of succulent lobster meat, baked to perfection Single Tail or Twin Tails

Choice of filet mignon or New York strip, paired with monster lobster tail

grilled or Jamaican jerk

with mushrooms and Marsala wine sauce

Lump crab cakes w/Dijon sauce

Seasoned & lightly fried

One or both. Add Grouper extra

Lots of oysters, lightly breaded

Full lb. of crab, served w/drawn butter

after 5pm

after 5 pm

w/Clams or Mussels Ajillo Shell fish steamed w/garlic & wine & a few other ingredients to create the magic!

Lots of garlic on this one, served over linguini

Fresh vegetables sautéed w/basil, garlic & wine, & parmesan cheese w/a touch of cream (add shrimp or scallops or both extra)

Add Bacon or Cheese extra