Tokachi Warayaki Robata no Isshin

※Available for 2 or more people. [Soft Drinks] ■ Oolong Tea ■ Green Tea ■ Cola ■ Ginger Ale ■ Orange ■ Calpis ■ Katsugen [Sours] ■ Fresh Lemon Sour ■ Lime Lemon Sour ■ Male Plum Lemon Sour ■ Calpis Lemon Sour ■ Cassis Lemon Sour ■ Peach Lemon Sour ■ Plain ■ Lemon ■ Lime ■ Grapefruit ■ Kyoho Grape ■ Haskap ■ Yubari Melon ■ Male Plum ■ Calpis [Highballs] ■ Fresh Lemon Highball ■ Lime Lemon Highball ■ Male Plum Lemon Highball ■ Calpis Lemon Highball ■ Cassis Lemon Highball ■ Peach Lemon Highball ■ Plain ■ Lemon ■ Lime ■ Grapefruit ■ Kyoho Grape ■ Cola ■ Ginger ■ Haskap ■ Yubari Melon ■ Male Plum ■ Calpis [Chuhai] ■ Lemon ■ Lime ■ Grapefruit ■ Kyoho Grape ■ Cola ■ Ginger ■ Oolong Tea ■ Green Tea ■ Haskap ■ Yubari Melon ■ Male Plum ■ Calpis ■ Katsugen [Cocktails] ■ Cassis Orange ■ Cassis Oolong ■ Cassis Soda ■ Cassis Katsugen ■ Fuzzy Navel ■ Peach Oolong ■ Peach Soda ■ Kitty ■ Kir ■ Operator ■ Cardinal ■ Shandy Gaff [Crushed Wine] ■ White ■ Red [Sake (Tagatsuru)] ■ Cold ■ Warm [Beer] ■ Barley and Hops [Shochu] ■ Sweet Potato - Kokuimo ■ Barley - Koimugi [Plum Wine] ■ Umeboshi Plum {Premium +500 yen} ↓ [Hokkaido Shochu] ■ Tokachi Muhai ■ Tanda Katan ■ Tanda Katan Ume [Sake] ■ Tagatsuru ■ Kitanokatsu ■ Namara Chokara ■ Kubota ■ Midorikawa [Sweet Potato Shochu] ■ Kurokirishima ■ Ikokumon ■ Tomino Hozan ■ Santake [Barley Shochu] ■ Nakata ■ Ichiko ■ Tokachi Muhai [Draft Beer] ■ Sapporo Classic

Pesticide-free cultivation! Non-wax lemons used! Carbonated refill 329 yen (tax included)

Pesticide-free cultivation! Non-wax lemons used! Carbonated refill 329 yen (tax included)

Junmai Ginjo (Asahikawa) Dry. A new lineup of National Land Musou made from Hokkaido's sake-brewing suitable rice 'Kita Shizuku' polished to 55%. It has a fragrant citrus-like aroma, and is a junmai ginjo sake that offers a rich umami and depth.

Junmai Ginjo (Asahikawa) Dry - Crafted with the motto 'Let's make the best sake in Japan using all Asahikawa ingredients!', this is a rich and refreshing junmai ginjo sake with a citrus-like aroma and a well-rounded flavor.

A pure rice sake (Asahikawa) with a dry taste, made from Hokkaido's 'Kita Shizuku', featuring the richness of rice and a crisp flavor, this is a sake with a satisfying dry finish.

Special Junmai Sake (Ebetsu) - This elegant sake is crafted from a passionate desire to spread the delicious rice of Ebetsu.

Junmai Ginjo (Otofuke) - This sake uses deep underground water from Otofuke Town as brewing water, offering a refreshing taste with the umami of rice and a gentle aroma.

Plain / Lime / Lemon / Cola / Ginger / Calpis / Grapefruit / Strong / Yubari Melon / Haskap - Strong +110 yen (tax included)

Plain / Lime / Lemon / Cola / Ginger / Calpis / Grapefruit / Yubari Melon / Haskap - Stronger version +220 yen (tax included)

Lime / Lemon / Giant Grape / Calpis / Katsugen / Grapefruit / Yubari Melon / Haskap

Lime / Lemon / Kyoho grape / Calpis / Grapefruit / Katsugen / Yubari melon / Haskap

Lime, lemon, grape, green tea, oolong tea, cola, Katsugen, ginger, Calpis, grapefruit / Yubari melon / haskap. Stronger version +110 yen (tax included)

Lime / Lemon / Kyoho Grape / Green Tea / Oolong Tea / Cola / Katsugen / Ginger / Calpis / Grapefruit / Yubari Melon / Haskap - Stronger version +220 yen (tax included)

This is a very juicy and rich liquor made by adding grated plums to plum wine that has been soaked in sake. Soda mix or on the rocks... 604 yen (tax included)

This is a dessert-like liquor packed with the juicy flesh of mandarin oranges. Soda mix or on the rocks... 604 yen (tax included)

Using natural yuzu juice, we have created a drink that brings out the tartness and flavor of yuzu while finishing with a hint of sweetness. Soda mix or on the rocks... 604 yen (tax included)

Cassis Soda / Cassis Orange / Cassis Oolong / Cassis Katsugen / Shandy Gaff / Koonyan / Fuzzy Navel / Peach Soda

Oolong tea / Green tea / Orange / Cola / Ginger ale / Calpis / Katsugen

Uses barley from Oita, emphasizing a roasted flavor. Its taste is characterized by a strong, robust barley aroma, which differs from a masculine flavor, presenting a gentle and soft feminine touch with a solid core of flavor. It can be enjoyed straight. Soda mix or on the rocks... 604 yen (tax included)

A remarkable all-purpose liquor. Inspiring and harmonious in every way. This barley shochu is made using 'Nishinohoshi', a two-row barley from Kyushu, achieving a light aroma and smooth taste. The ultimate standard that suits any way of drinking. Soda mix or on the rocks... 604 yen (tax included)

The carefully selected barley and the naturally rich water from Hiji Town, Oita Prefecture, create a barley shochu that inherits tradition and skill, featuring the unique floral and elegant aroma of reduced pressure distillation and a gentle sweetness of barley. The aftertaste is a classic Oita barley shochu that never gets tiresome. Soda mix or on the rocks... 604 yen (tax included)

Long-term aged barley shochu. Crisp and easy to drink. Soda mix or on the rocks... 604 yen (tax included)

Sweet and fragrant aroma. Rich and deep flavor. Soda mix or on the rocks... 604 yen (including tax)

A shochu with a fragrant aroma made from barley and barley koji, featuring a light mouthfeel. Soda mix or on the rocks... 604 yen (tax included)

A genuine shochu brewed with carefully selected high-quality barley using the underground water from the Daisetsuzan mountain range located in the center of the Tokachi region. It has a strong aroma unique to barley, characterized by a refreshing and sharp flavor with umami. A barley shochu for a man who never loses. Soda mix or on the rocks... 604 yen (tax included)

A very rare shochu brewed from Hokkaido wheat, featuring a soft sweetness derived from wheat and a bread-like aroma. Served with soda or on the rocks... 604 yen (tax included)

You can enjoy a rich flavor for those who want to purely enjoy potato shochu. Recommended for serious enthusiasts. (Water, hot water, on the rocks, straight) Soda, on the rocks... 604 yen (tax included)

A beautifully colored ruby red 'Shiso Umeshu' made without any flavorings, colorings, or additives. This umeshu allows you to enjoy the rich flavor of red shiso from Bekkanko Town. Soda mix or on the rocks... 604 yen (tax included)

This is a refreshing shochu made using carefully selected fragrant shiso from Shiranuka Town and pure water from the Daisetsuzan mountain range. It has a crisp flavor with a refreshing shiso aroma. Soda mix or on the rocks... 604 yen (tax included)

Sweet potato shochu made entirely from sweet potatoes. It has the natural sweet aroma of sweet potatoes and a refined, mellow flavor. Soda mix or on the rocks... 604 yen (tax included)

The 'black' comes from the use of black koji. It is characterized by a rich sweetness and a crisp, pleasant aftertaste. Soda mix or on the rocks... 604 yen (tax included)

This is a completely new type of sweet potato shochu characterized by a lingering sweetness and an elegant aroma. This deliciousness is created from years of tradition and exceptional skill. Soda mix or on the rocks... 604 yen (tax included)

A rich and flavorful sweet potato shochu brewed in an old jar known as 'Edo Kame'. Enjoy its fragrant richness and smooth sweetness in various ways. Soda mix, on the rocks... 604 yen (tax included)

A superb yellow koji product that elevates the aroma of fruits, enhancing the dining experience and intoxication. The moment it is poured into the glass, the aroma is light, but when taken in a sip, the fragrance is deep, making it suitable for gracing a dinner. Soda mix or on the rocks... 604 yen (tax included)

A refined aroma accompanied by sweetness that condenses the original flavor of the sweet potato, with a soft and gentle taste amidst a strong personality. You can enjoy a powerful individuality that overturns the image of sweet potato shochu. Soda mix or on the rocks... 604 yen (tax included)

Recommended for those who want to challenge themselves, even if they are not accustomed to sweet potato shochu. This shochu is popular among women for its non-intrusive sweetness, vivid aroma, and refreshing throat feel. Soda mix or on the rocks... 604 yen (tax included)

The strong sake quality and impactful roasted sweetness characteristic of black koji brewing captivates those who drink it.

A rich aroma with 100% red sweet potato and a smooth, refreshing taste. Soda mix or on the rocks... 604 yen (tax included)

It has a soft mouthfeel with a faintly sweet aroma reminiscent of vanilla. The balance of taste and fragrance is worthy of the highest acclaim, a classic choice. Soda mix or on the rocks... 604 yen (tax included)

A traditional flavor that combines a wide range of tastes and complex aromas. Soda mix or on the rocks... 604 yen (tax included)

Charcoal-grilled sweet potato shochu with a slowly spreading umami. A slightly sweet and fragrant flavor of roasted sweet potato that wafts through the nose. Soda mix or on the rocks... 604 yen (tax included)

Made from sweet potatoes from Kagoshima Prefecture and underground water from volcanic ash soil. Slowly aged, it has a smooth and easy-to-drink texture despite being a sweet potato shochu. Additionally, its rich and robust flavor is also appealing. Soda mix or on the rocks... 604 yen (tax included)

A flavor that captivates even the true connoisseurs, fully bringing out the natural creamy sweetness and robust flavor of the sweet potato. Soda mix or on the rocks... 604 yen (tax included)

Sweet potato shochu from Yakushima, a UNESCO World Heritage island. It has a unique flavor and a mellow taste. It offers a refreshing throat feel. Soda mix or on the rocks... 604 yen (tax included)

This is the driest sake among Chitose Tsuru from Sapporo. It has been crafted into a genuine sake with an ultra-dry taste while maintaining a refreshing sharpness.

This is a masculine sake that allows you to experience the pleasantness of playing in the Oumi of Nemuro.

Asahikawa, it has a rich flavor while being crisp and refreshing. Additionally, it has an indescribably pleasant aroma that tickles the nose.

Kuriyama. The sweetness is mellow. On the tongue, there is a sweetness that melts away like snow. Additionally, there is a bitterness in a positive sense that tightens the overall experience.

A refreshing and well-balanced medium-dry sake with a rich flavor that enhances dishes, featuring a crisp aftertaste. It offers a fresh taste nurtured by the land of Hokkaido.

As indicated by the data on its alcohol content, this is an extremely dry sake that 'kills even demons.' Made with 'Sasanishiki' rice from the Tohoku region, this sake brewed with the proud 'Fukuro River water of the Shokanbetsu Federation' is aromatic and has a refreshing taste.

Shin-Totsukawa, a clean yet rich, slightly dry and crisp junmai ginjo sake.

Using locally produced rice from Asahikawa, this sake boasts a refined quality honed by the great nature of Ooyuki and traditional sake brewing methods. It is a pure rice sake with a crisp and refreshing finish.

Brewed with Ginpu, a flavorful sake rice produced in Kushiro, Hokkaido. This junmai sake has a rich flavor profile with a refreshing finish, making it easy to pair with Hokkaido ingredients.

Asahikawa - With its high acidity, it pairs exceptionally well with rich meat dishes and other oily foods.