Kunpuan

This authentic soba restaurant is housed in a renovated traditional home located in the nature-rich Furano. The female owner, who trained at the renowned 'Date-Okina,' serves soba with the motto of 'freshly milled, freshly made, and freshly boiled,' characterized by its aromatic and rich flavors. You can also enjoy rare seasonal tempura, and with the warm atmosphere of the traditional house, each visit offers a pleasant experience.